Toasted Butternut Squash Ravioli served with a Brown Butter-Sage Béchamel Sauce. VEGETARIAN *contains gluten.

Crispy fried hand-cut potatoes, cooked in Rice Bran oil. Nothing better than a crispy french fry!

Warm French Bread: French bread, roasted garlic-herb butter. (Wheat, Dairy)

Crispy Brussels, miso-sesame dip. VEGAN Serves 2-3. (Soy, Sesame)

crispy carrot fries, harissa mayo. (Fries: GF, DF, Vegetarian) (Sauce: Egg) *if you love sweet potato fries, you’ll love these less starchy + naturally sweet cousins! Please note: FRYER IS NOT GLUTEN FREE.

House made BBQ brisket, pickled vegetables, + slaw in petite Bao Buns. (DF) *bun contains soy + wheat.

Warm Baked Goat Cheese served with lightly grilled peaches, prosciutto, almonds, chili oil. (Contains: Dairy, Wheat, Tree Nuts) *cheese is gluten-free. GF Crackers may be added or substituted.

romaine lettuce, creamy garlic dressing, French croutons, parmesan cheese. *entree sized. *please note our caesar dressing does contain raw egg.* Croutons contain gluten. You may request gluten-free and no croutons will be included.

Served on a small bed of arugula: creamy burrata cheese paired with in season fruit (often peaches + cherries). basil. pistachio. basil vinaigrette. Served with french bread crisps. *GF Grilled Chicken, Salmon, Shrimp or Steak may be added in modifications. *dish contains dairy. GF crackers may be substituted for bread.

Fresh Gemelli pasta tossed with Bell Pepper, Onion, Celery and Andouille Sausage in a spicy Cajun style cream sauce. Add Grilled Chicken, Seared Salmon, Shrimp Skewers, or sliced Steak in modifications. *Sorry, no modifications to pasta/sauce.

The perfect light summer entree: herb crusted 6 oz portion of Canadian salmon paired with cucumber yogurt. Served with blistered tomatoes. crispy potatoes. dill. GLUTEN FREE.

Crispy pork cutlet served over lime crèma. Paired with summer corn salad. (CONTAINS: Wheat, Dairy, Egg)

Our summer Vegetarian plate: Crispy Eggplant + White Beans: served with whipped ricotta + basil. (CONTAINS: Dairy, Wheat) *sorry no modifications

Lemon + Herb Brined half-chicken, roasted + served with Roasted Tomato Vinaigrette, side of Crispy potatoes + Charred Scallion Yogurt. GLUTEN FREE. *contains dairy. Sorry, no modifications..

grilled 1/2 lb. fresh angus patty topped with muenster cheese, pickles, Emmylou sauce, + lettuce. Served with Hand-cut French Fries.

Our summertime burger: 1/2 pound angus burger grilled with melted white cheddar. bacon. Cyd’s killer tomato jam. arugula. Smear of garlic aioli. served on brioche bun. paired with hand cut french fries. SUB: Veggie Burger or Salmon Burger in Modifications.

Brined, panko breaded chicken breast w/ house mild spices. Now available two ways: Caesar Style: dressed in creamy black pepper + garlic-parmesan dressing. Topped with chopped romaine. Amakara style: sweet-spicy BBQ glaze. tangy slaw. smoky aioli.

A stunning, cloud-like dessert featuring a crisp, delicate meringue shell with a chewy, marshmallow-soft interior, piled with decadent, vanilla-scented Chantilly cream and topped with a vibrant, tangy assortment of fresh berries in a strawberry sauce. (sorry no modifications)

GF Cyd's house chocolate mousse topped with fresh whipped cream and chocolate shavings.

2-layer Double Chocolate Cake w/ buttercream frosting + filling. Melt in your melt perfect chocolate cake!

Cyd's Mom's recipe for soft 'sour cream cut outs' frosted thick with our buttercream frosting. Shapes and decoration changes weekly!

6-pack of traditional French almond macaron cookies. Gluten Free

3 crispy kid’s Chicken Dippers comes with hand cut French Fries + your choice of sauce.

Noodles + cheese sauce- plain + simple! (*contains gluten + dairy)

Simple arugula salad w/ radish + strawberries. Vinaigrette on the side. GF, DF

Crispy fried brussels sprouts. GF, DF *fried in oil with items containing gluten.

Summer Fresh Green Beans. GF, DF. Vegetarian. *no modification possible. **summer vegetables subject to change if supplies run low. MAY CONTAIN NUTS.

Traditional mashed potatoes, served with pad of butter. GF. -contains dairy.

4 oz seared salmon. GF, DF

4 oz of grilled chicken breast. GF, DF

Skewer of 3 grilled shrimp. *GF, DF.

2021 design: Pink tee with Cyd’s in the Park logo.

Heather Blue tee with Cyd’s in the Park logo.

Purple or Cream with Cyd’s in the Park logo.

Wrapped Napkin w/ Fork, Knife + Spoon