Classic tahini hummus, lemon juice, EVOO

Classic hummus, cucumber, and tomato salad, tzatziki

Chickpeas, crispy pita, pickled onion, blistered tomato, saffron yogurt, pomegranate seeds, toasted pine nuts with Moroccan butter, micro greens.

Wood-fired roasted eggplant, lemon juice, tahini, spices

Roasted red pepper spread, spiced walnuts, pomegranate seeds, pomegranate molasses, EVOO, microgreens.

Feta cheese, hot peppers, roasted peppers, lemon juice, garlic, oregano

Wild arugula, roasted purple & yellow beets, pickled onion, orange segments, mint, pistachio, herbed goat cheese, citrus-ginger vinaigrette.

Ground chickpeas, parsley, onions & peppers, deep fried. Tahini sauce.

Ground lamb, ras al hanout, garlic & cilantro, in crisped phyllo. Harissa tzatziki.

Harissa herbed goat cheese in crisped phyllo. Lemon tzatziki.

Sautéed mussels with tomatoes, garlic, shallots, white wine, butter, parsley

Hummus, baba ghanoush, muhammara, spicy feta spread, olives, pickled vegetables, harissa aioli

Basmati rice, Arugula salad, Grilled vegetables

Ground lamb shoulder, Basmati rice, Arugula salad, Grilled vegetables

Sliced center cut beef tenderloin, crispy shoestring fries, saffron yogurt, tomato sauce

Grilled vegetables, Basmati rice, Arugula salad

Green chermoula, arugula salad, grilled vegetables

Arugula salad & marble potatoes

Pistachios, chimichurri, mashed potatoes, arugula salad, & jus.

EVOO, garlic, homemade tomato sauce, fresh mozzarella, parmesan, hand-torn basil

Lamb ragu, garlic, homemade tomato sauce, parmesan

Arugula salad & marble potatoes

Chermoula marinated, blistered tomatoes, mashed potatoes, carrots.

Slow-cooked lamb, balsamic demi-glaze, saffron risotto

Saffron-cooked rice, vegetables, lamb sausage, mussels, scallops, salmon & shrimp

16 oz prime ribeye, wood-fire-grilled, topped with rosemary au jus, served with roasted vegetables, garlic & parmesan potato puree

Mediterranean vegetables, tzatziki

Sumac, aioli

Local ground beef, tomato, lettuce, pickles, havarti, house sauce.

Hummus, baba ghanoush, tabbouleh, basmati rice. Choice of chicken, falafel, lamb kofta, vegetable kebab

Cucumber, tomato, Kalamata olives, red onion, bell pepper, feta, lemon-oregano vinaigrette.

Tomato, cucumber, onion, pita crust, romaine, sumac, EVOO.

Wild arugula, roasted purple & yellow beets, pickled onion, orange segments, mint, pistachio, herbed goat cheese, citrus-ginger vinaigrette.

Artichokes, pickled onion, roasted red pepper, grilled vegetables, sundried tomato, arugula, EVOO.

Pita, lettuce, tomato, tahini, pickled onion, pesto.

Brined, harissa rubbed, roasted turkey breast, havarti, dill, lettuce, tomato, harissa aioli, avocado, sourdough.

Tomato sauce, fresh mozzarella, pickled tomatoes, basil, drizzled pesto

Tomato sauce, fresh mozzarella, beef pepperoni, hot honey

Chermoula grilled chicken, basil pesto, fresh mozzarella, pine-nuts, cherry tomatoes, olives, goat cheese

EVOO, Zaatar & fresh mozzarella, topped with kalamata olives, pickled tomatoes, feta cheese, arugula & pomegranate molasses

Mediterranean vegetables, tzatziki

Harissa, herbs, lemon zest & EVOO

Sumac, aioli

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Chef’s selection of our desserts.

Chilled dark chocolate pastry topped with hazelnuts & crème anglaise.

Almond cake, apricot preserves, meringue buttercream

Warm baklava stuffed with almonds and walnuts topped with pistachios and orange maple syrup.

Filo dough filled with pistachio cream, topped with pistachios, walnuts and pepitas