Deck House Tavern at Seacoast Adventure

Hand-battered all-natural chicken breast with no antibiotics ever, and is served with a trio of dipping sauces (honey mustard, BBQ, pineapple sweet chili).

Angus burger, topped with applewood bacon, cheddar, lettuce, tomato and red onion. Served on a sesame seed brioche bun. Pickle spear.

Angus burger and served on a sesame seed brioche bun. Pickle spear.

Parmesan cheese, Maine maple syrup, and a balsamic reduction.

Hand-battered all-natural chicken breast with no antibiotics ever, and is served with a trio of dipping sauces (honey mustard, BBQ, pineapple sweet chili).

Seasoned with salt & pepper or salt & vinegar dust. Served with side of chipotle mayo.

Beer-battered haddock, crunchy slaw, mango salsa, fresh cilantro, and Baja Sauce.

Served with Marinara

Corn tortilla chips topped with melted cheeses, black beans, black olives, and jalapenos. Topped with lettuce & cilantro. Served with sides of sour cream & house-made salsa. Add Pulled Chicken

Papa's homemade Italian meatballs (2), garden basil, tomato basil marinara, mozzarella cheese, and a garlic breadstick.

Fries smothered in gravy and topped with melted Pineland Farms cheddar cheese curds. Add Bacon $2

Caramelized onions, cheddar jack cheese and coleslaw.

Wing Sauce: buffalo, pineapple sweet chili, honey sriracha, or BBQ. +.50 for Cajun dry rub or salt & vinegar dust. Served with celery and carrots and a choice of blue cheese or ranch.

Wing Sauce: buffalo, pineapple sweet chili, honey sriracha, or BBQ. +.50 for Cajun dry rub or salt & vinegar dust. Served with celery and carrots and a choice of blue cheese or ranch.

Corn chips served with house-made salsa and fresh guacamole.

truffle oil, grated parmesan

Housemade four cheese sauce with cavatappi spirals. Add chopped bacon, bbq pork, pulled chicken, or chicken tenders.

Wedge-cut sweet potatoes with side of chipotle mayo.

Romaine lettuce, shaved Parmesan cheese, and croutons with classic Caesar dressing. Add 8 oz of steak tips, 6 oz grilled salmon, or 6 oz all-natural grilled chicken.

Red beets, baby arugula, candied pecans, goat cheese, and apples. Served with honey chardonnay dressing on the side and topped with 6 oz grilled salmon fillet.

Romaine lettuce, blue cheese crumbles, grape tomatoes, bacon bits, red onion, housemade ranch dressing, and drizzle of balsamic reduction.

Baby greens, avocado, black beans, roasted corn, Cotija cheese, and grape tomatoes. Served with a balsamic vinaigrette and topped with an all-natural 6 oz grilled chicken breast with a few tortilla chips for crunch!

sirloin steak tips, baby greens, grape tomatoes, cucumbers, shredded carrot, red onion, and croutons. Served with balsamic vinaigrette.

Romaine lettuce, shaved Parmesan cheese, and croutons with classic Caesar dressing.

Baby greens, grape tomatoes, cucumbers, shredded carrots, and croutons.

Angus burger, topped with applewood bacon, cheddar, lettuce, tomato and red onion. Served on a sesame seed brioche bun. Pickle spear.

Angus burger and served on a sesame seed brioche bun. Pickle spear.

All natural chicken breast, no antibiotics ever grilled, topped with applewood bacon, cheddar, lettuce, tomato, and onion. Served on a sesame seed brioche bun. Pickle spear on the side.

All natural chicken breast, no antibiotics ever grilled, served on a sesame seed brioche bun. Pickle spear on the side. Add lettuce, tomato, onion, or cheese.

Our recipe is made with roasted sweet potato, black beans, bell peppers, and seasonings with fontina cheese, chipotle mayo, lettuce, tomato, and red onion. Served on a sesame seed brioche bun. Pickle spear on the side.

All natural chicken breast, no antibiotics ever grilled, topped with applewood bacon, avocado, lettuce, tomato and chipotle mayo. Served on a sesame seed brioche bun.

Allagash White beer-battered haddock, tartar sauce, lettuce, and tomato served on a sesame seed brioche bun.

shaved sirloin tips and melted Fontina cheese with caramelized onions, bell peppers, and mushrooms on a toasted sub roll.

white meat chicken, cranberries, walnuts and lettuce on a white wrap with fries

Fresh Maine Scallops hand-battered served with fries, coleslaw and house cocktail sauce.

Allagash White beer-battered haddock served with salt 'n' vinegar dusted fries, house-made tartar sauce, coleslaw and lemon wedge. (Contains minimal wheat/gluten in the beer)

Finished with mango salsa and asparagus plus a side garden salad. Choice of blackened or grilled salmon.

Fresh Maine lobster baked with our four cheese sauce and cavatappi and then topped with cracker crumbs.

Allagash White beer-battered haddock, tartar sauce, lettuce, and tomato served on a sesame seed brioche bun.

Allagash White beer-battered haddock served with salt 'n' vinegar dusted fries, house-made tartar sauce, coleslaw and lemon wedge. (Contains minimal wheat/gluten in the beer)

Fresh Maine Scallops hand-battered served with fries, coleslaw and house cocktail sauce.

Fresh Maine lobster baked with our four cheese sauce and cavatappi and then topped with cracker crumbs.

Basil tomato sauce and mozzarella cheese

Basil tomato sauce, mozzarella cheese, and pepperoni

blue cheese dressing base, shredded cheddar jack and mozzarella cheeses, pulled chicken topped with buffalo sauce drizzle

pesto sauce base, sliced tomatoes, fresh mozzarella, and basil chiffonade finished with balsamic reduction drizzle

Build Your Own Pizza - select up to 4 toppings. Comes with choice of 1 base sauce and mozzarella cheese. Extra cheeses $1.50-3 each, meats $2.50-6 each, veggies $1-2 each.

Four-piece breaded white meat chicken. Served with choice of side: fries, carrot sticks, potato chips, or apple slices.

8" kids pizza.

all beef hot dog grilled with choice of one side

Housemade cheese sauce with cavatappi spirals. Served with choice of one side.

Layers of brownie bites with mint chocolate chip ice cream topped with hot fudge sauce and whipped cream. Finished with Andes mint pieces.

Chocolate chip cookie served in a hot cast iron skillet topped with Gifford's vanilla ice cream, chocolate sauce, whipped cream and blue sprinkles. To-Go order's will have some ingredients separately - build your own.

Ask about our seasonal cheesecake!

1 Bucket filled with a 4 Pack variety of domestic ales & lagers, trinket, & souvenir glass. Must have Valid photo ID to pickup.

1 Bucket filled with a 4 Pack variety of local brews, trinket, & a souvenir glass. Must have Valid photo ID to pickup.

1 Bucket filled with a 4 Pack variety of seltzers, trinket, & glass. Will contain bartender's selection of High Noon, Truly, or Nutrl flavors. Must have Valid photo ID to pickup.

A light brew, completely reimagined. It’s classically simple but expertly crafted with 25 calories, and 5 carbs. Non-alcoholic

A gold medal-winning non-alcoholic craft beer. Bursting with hop aroma and finished with barely any bitterness, this beer is tropical, juicy and everything you want in a Hazy IPA. Crafted to remove gluten and vegan friendly.

Argentina- Intense purple in color with aromatic notes of ripe fruits, figs and raisins. Full body with nice balance, pronounced sweet tannins and lingering finish.

Captain Morgan, Whipped vodka, simple, & Downeast Cider.

Libelula Tequila, Combier orange liqueur, and house made sour mix.

Pussers Rum, cream of coconut, OJ, pineapple, & fresh ground nutmeg.

Citadell Gin, St. Elder liqueur, Rhubarb bitters, Fever Tree tonic, & lime.

Jalapeno infused tequila, triple sec, and house made sour mix.

Absolut vodka, Crabbie's Ginger Beer, Angostura bitters, & lime juice.

Malibu rum, silver rum, OJ, Pineapple, & Tropical Red Bull.

Strawberry Habanero infused tequila, triple sec, and house made sour mix.

Captain Morgan White, C.M. White Pineapple, C.M. White Coconut, C.M. White Grapefruit, triple sec, OJ, Pineapple, & a cherry.