Select 2 spreads ( White Bean, Melitzanosalata, Tzatziki, Htipiti, Hummus, Artichoke Tapenade )

Select 3 spreads ( White Bean, Melitzanosalata, Tzatziki, Htipiti, Hummus, Artichoke Tapenade )

Select 4 spreads ( White Bean, Melitzanosalata, Tzatziki, Htipiti, Hummus, Artichoke Tapenade )

Baked feta cheese wrapped in phyllo dough topped with spicy walnuts and honey

served with a roasted red pepper cilantro sauce

grape leaves stuffed with meat and rice

stuffed ricotta and chèvre cheese, spanish almonds and a drizzle balsamic reduction

with harissa aioli

with marinara sauce or tzatziki

served with harissa aioli

marinated in red wine vinegar, herbs and olive oil

melted greek flaming cheese with pita

sun-dried tomato caper relish, garlic, fresh lemon and olive oil

spinach and feta pie

with a honey thyme drizzle & sesame seeds

classic greek egg yolk, lemon, chicken soup

classic greek egg yolk, lemon, chicken soup

with spinach and kale V GF

with spinach and kale V GF

with white beans, tomato, onions, garlic and peppers GF

with white beans, tomato, onions, garlic and peppers GF

spicy tomatoes, peppers, garlic and drizzled with lemon yogurt VEG GF

spicy tomatoes, peppers, garlic and drizzled with lemon yogurt VEG GF

tomatoes, cucumbers, onions, peppers, feta, black olives and pepperoncini

crisp lettuce, tomatoes, onions, cucumbers, black olives, feta cheese, pepperoncini

apricots, red onions, cucumbers, tomatoes, walnuts with creamy feta dressing

fresh lettuce with oranges, tomatoes, onions, black olives, cucumbers, fresh mint

with greek dressing

with greek drssing

penne pasta sauteed with gorgonzola cheese and peas

linguini, caramelized onions & olive oil tossed with imported feta

country tomato sauce with onions, garlic, peppers, capers, and olives over penne

over linguini with marinara and a dollop of ricotta cheese

with marinara

spicy italian sausage and arugula in a garlic tomato cream salsa rosa

sautéed with garlic olive oil and linguini

Ground lamb and spices skewered and grilled served with rice pilaf

Marinated chicken breast, onions and peppers served with rice pilaf

Marinated pork tenderloin, onions, and peppers served with rice pilaf

with garlic, tomatoes, lemon, white wine, olive oil

sautéed chicken with lemon garlic caper sauce

with a warm spiced North African tomato sauce

with garlic, tomatoes, lemon, white wine, olive oil

with sun-dried tomato caper relish

with sautéed fresh garlic olive oil lemon and spinach

pork tenderloin cutlets, mushrooms and marsala wine

with white beans

sautéed with fresh garlic tomato herbs and feta

giant greek white beans

MARINARA, BUTTER, OR OLIVE OIL

PORK*, CHICKEN OR ADANA

layered pastry with chopped nuts and honey

ladyfingers dipped in coffee with mascarpone and cocoa

creamy almond honey nougat ice cream

traditional greek yogurt with fresh berries pistachios and honey

a milk custard wrapped in phyllo dough baked and soaked in honey

greek tutle candies in phyllo cups