Ackee & Palm-ish w/ fried Dumpling & Boiled Green Banana, Sliced Avocado and Sweet Plantain

Freshly Chop Callaloo delicious Jamaican greens sautéed w/ Yaad seasonings. Served with Fried and Boiled Dumpling , Green Banana & Sweet Plantain.

Indulge in brunch bliss every Sunday with our delectable Vegan ChicK'n and Plantain Waffles! Picture this: savory oyster mushrooms, fluffy vegan waffles, bursting wild berries, all drizzled with our mouthwatering Maple Jerk Sauce. A taste sensation you won't want to miss!

100% Plant based Vegan Oxtail servered with rice/peas and cabbage slaw w/ plantains.

Get ready to dive into Caribbean vibes with our vegan brown stew-Ish! Tender plant-based “Ish” simmered down in a rich, flavorful brown stew sauce, packed with fresh herbs, spices, and sweet island vegetables. Served up with your choice of rice and peas or fluffy brown rice, it’s a bellyful of goodness, straight from the heart of the islands—plant-based and full of flavor!

Introducing our twist on the classic Jamaican dish – Brown Stew Chick'n! Crafted for a meaty texture, and infused with spices reminiscent of a traditional Jamaican home-cooked meal. It's a flavorful journey that pays homage to the roots!

Crispy, golden-fried Oyster Mushrooms, glazed with our signature homemade BBQ Jerk sauce for a bold Caribbean kick. Served with a side of authentic rice and peas, fresh cabbage slaw, and perfectly fried plantains.

Oyster Shroom seasoned with our yaad spices,cabbage slaw, tomato, toasted buns, slice gouda cheese and special Yaad Aioli Jerk Sauce

Chickpea & Shrooms Patty, roasted pepper & onion, plantain, avocado, vegan cheese, tomato & jerk bbq sauce

Please note: Due to an ackee shortage, only medium sizes are available. Housemade Ackee Alfredo sauce tossed with mixed veggies, heart of palm, and wheat pasta, served with sweet plantains.

Build Your Perfect Brunch! Choose: Two options: Ackee Palm-ish & Callaloo. Three options: Ackee Palm-ish, Callaloo & Plantain Waffle. Flavor the caribbean way- made just how you like it.

Shroom seasoned with our yaad spices, grill peppers and onions, lettuce, tomato & vegan cheese

erk Queen Shrooms, rice & peas, roasted corn, mango salsa, avocado crema & vegan cheese

Ackee & Heart of Palm, Fresh Herbs, Onion, Tomato, Bell Peppers, Scallion & thyme

Freshly Chop Callaloo delicious Jamaican greens sautéed w/ Yaad seasonings.

Indulge in brunch bliss last Sunday of each month with our delectable Plantain Waffles! fluffy vegan waffles, bursting wild berries, all drizzled with our mouthwatering Maple Jerk Sauce. A taste sensation you won't want to miss!

"Savor the taste of Jamaica with our Jamaican rice and peas: fragrant rice, tender kidney beans, and creamy coconut milk infused with aromatic spices.

Chickpea & Shrooms Patty, roasted pepper & onion, plantain, avocado, vegan cheese, tomato & jerk bbq sauce

Oyster Shroom seasoned with our yaad spices,cabbage slaw, tomato, toasted buns, slice gouda cheese and special Yaad Aioli Jerk Sauce

Shroom seasoned with our yaad spices, grill peppers and onions, lettuce, tomato & vegan cheese

Crispy buffalo BBQ cauliflower, fresh veggies, and house sauce wrapped in a warm Spinach tortilla.

Jerk Shrooms or Walnut Meat, roasted corn, sweet plantain, mango salsa, cabbage slaw, vegan cheese, avocado crema & cashew crema

Crispy Cauilflower tossed in our signature jerk glazed buffalo BBQ sauce. A perfect balance of heat and flavor in every bite.

Fire-roasted corn, loaded with creamy jerk sauce and our signature Yaad spices.

Green Plantain coated with our Yaad Seasoning then fried to perfection served with our Jerk aioli sauce.

Crispy plantain fries loaded with peppers, onions, tomatoes, vegan cheez, cashew creme, mushrooms, and jerk aioli.

Experience the fusion of flavors with our ackee and callaloo wrapped in a vegan roll. Seasoned with our signature Yaad spices and air-fried to perfection. A delightful twist on Caribbean classics!

Jerk Shrooms, carrots, sweet peppers, cabbage, vegan cheese, and house-made Jerk sauce

Flaky golden pastry stuffed with savory plant-based Beef-ish crumbles and creamy vegan cheez, baked until perfectly crisp and delicious.l stuffed with smoky BBQ jerk mushrooms and vegetables.

Sweet, smoky BBQ jerk chick’n wrapped in a flaky golden pastry. A bold Caribbean-inspired grab-and-go favorite.

Sweet ripe plantains and creamy vegan cream cheese wrapped in a crispy golden roll. A delicious blend of sweet, creamy, and crunchy in every bite.

100% Plant based Vegan Oxtail servered with rice/peas and cabbage slaw w/ plantains.

erk Queen Shrooms, rice & peas, roasted corn, mango salsa, avocado crema & vegan cheese

Get ready to dive into Caribbean vibes with our vegan brown stew-Ish! Tender plant-based “Ish” simmered down in a rich, flavorful brown stew sauce, packed with fresh herbs, spices, and sweet island vegetables. Served up with your choice of rice and peas or fluffy brown rice, it’s a bellyful of goodness, straight from the heart of the islands—plant-based and full of flavor!

Crispy, golden-fried Oyster Mushrooms, glazed with our signature homemade BBQ Jerk sauce for a bold Caribbean kick. Served with a side of authentic rice and peas, fresh cabbage slaw, and perfectly fried plantains.

Chickpea Scotchy Curry, rice & peas, sweet plantains, cabbage slaw

A bold Caribbean classic, reimagined. Our Vegan Curry "Goat" is slow-simmered in a rich, fragrant curry sauce infused with authentic Jamaican herbs, spices, and island flavors. Tender, savory bites soak up every drop of our signature gravy, creating a hearty and satisfying dish that delivers the comfort and taste of a true yard-style favorite. Whether you're vegan, plant-curious, or simply craving something delicious, this dish brings the warmth of home-cooked Caribbean cuisine to every bite. Rich. Flavorful. Authentic. Unforgettable.

Please note: Due to an ackee shortage, only medium sizes are available. Housemade Ackee Alfredo sauce tossed with mixed veggies, heart of palm, and wheat pasta, served with sweet plantains.

Mix Greens, Seasonal Roasted Veggies, Cherry Tomatoes, Red Onions, Carrots, Beets, Avocado,Cucumber, Jerk Chick Pea & Mushroom w/ YAAD House Dressing

Oyster Shroom seasoned with our yaad spices,cabbage slaw, tomato, toasted buns, slice gouda cheese and special Yaad Aioli Jerk Sauce

Chickpea & Shrooms Patty, roasted pepper & onion, plantain, avocado, vegan cheese, tomato & jerk bbq sauce

Shroom seasoned with our yaad spices, grill peppers and onions, lettuce, tomato & vegan cheese

Loaded w/ rice & peas, Jerk king shroom, roasted corn, pineapple salsa, cilantro avocado crema, cashew crema & vegan cheese

Jerk Shrooms or Walnut Meat, roasted corn, sweet plantain, mango salsa, cabbage slaw, vegan cheese, avocado crema & cashew crema

Crispy buffalo BBQ cauliflower, fresh veggies, and house sauce wrapped in a warm Spinach tortilla.

Green Plantain coated with our Yaad Seasoning then fried to perfection served with our Jerk aioli sauce.

"Savor the taste of Jamaica with our Jamaican rice and peas: fragrant rice, tender kidney beans, and creamy coconut milk infused with aromatic spices.

Not your average ginger ale. Bold ginger, bubbly refreshment, and just the right amount of island spice. Sip if you dare!

Golden, bubbly, and unapologetically Jamaican. Sweet, smooth, and packed with nostalgic island flavor. It's the soda you didn't know you needed.

A little sweet. A little tangy. A whole lot of Ting! This iconic Jamaican grapefruit soda is the perfect refreshing sidekick to your favorite meal.

Why drink ordinary when you can sip the tropics? Bright pineapple flavor, bubbly refreshment, and nothing but good island vibes.

Wata Acqua Panna Natural Spring Water (250 mL Glass Bottle)

Vinut Juice—a vibrant blend made from 100% real fruit juice with no added sugar. Naturally sweet, bold, and bursting with tropical flavor, every sip is smooth, refreshing, and packed with the goodness of real fruit. Served ice cold, it's the perfect way to quench your thirst and complement your favorite meal from Di Vegan Yaad Kitchen.

Vinut Juice—a vibrant blend made from 100% real fruit juice with no added sugar. Naturally sweet, bold, and bursting with tropical flavor, every sip is smooth, refreshing, and packed with the goodness of real fruit. Served ice cold, it's the perfect way to quench your thirst and complement your favorite meal from Di Vegan Yaad Kitchen.

Vinut Juice—a vibrant blend made from 100% real fruit juice with no added sugar. Naturally sweet, bold, and bursting with tropical flavor, every sip is smooth, refreshing, and packed with the goodness of real fruit. Served ice cold, it's the perfect way to quench your thirst and complement your favorite meal from Di Vegan Yaad Kitchen.

Vinut Juice—a vibrant blend made from 100% real fruit juice with no added sugar. Naturally sweet, bold, and bursting with tropical flavor, every sip is smooth, refreshing, and packed with the goodness of real fruit. Served ice cold, it's the perfect way to quench your thirst and complement your favorite meal from Di Vegan Yaad Kitchen.

Vinut Juice—a vibrant blend made from 100% real fruit juice with no added sugar. Naturally sweet, bold, and bursting with tropical flavor, every sip is smooth, refreshing, and packed with the goodness of real fruit. Served ice cold, it's the perfect way to quench your thirst and complement your favorite meal from Di Vegan Yaad Kitchen.

In this cookbook, you will find a combination of meals that I had the pleasure of catering to people around the world. What I have done in this First volume is take a few of my personal favorites meals and create this easy-to-follow Vegan Virtual Cookbook. This book is for beginner an introduction to a vegan lifestyle. There are different levels to Veganism and by no means is this book a guideline for you to live by. This just a combination of great-tasting meals that I have used in my catering business to give non-vegan and vegan the spicy flavor of the island and the different world views on eating healthy meals. I am not a Vegan, however, I have practiced the vegan lifestyle for a little over 12 years, 90% of my personal meals are plant-based and my goal is to eradicate any form of animal byproduct from my diet.