Dinghy's Restaurant & Bar

Atlantic cod (when available) battered in-house and lightly fried.

In-house battered Atlantic cod (when available), lightly fried and served on a toasted bun with lettuce and tartar sauce on the side.

Cavatappi pasta smothered in house-made queso, served with homemade garlic toast.

House Smoked BBQ Chicken choose dry rub or sauced served with your choice of regular fries, bomba fries or sweet potato fries, coleslaw and cornbread.

Atlantic cod (when available) battered in-house and lightly fried.

Dinghy's award-winning St. Louis cut pork ribs are in-house smoked and then finished on the char-grill. Served "wet" with our special BBQ sauce, or "dry" with our unique dry-rub.

Six bite-sized cuts of our house-smoked andouille sausage, wrapped with a strip of bacon and flash-fried. Served with Dinghy’s special chili-lime aioli sauce.

A spicy jalapeño stuffed with Monterey Jack and cheddar cheese, tucked into a wonton, then deep fried & sprinkled with Cajun seasonings. VERY HOT!

House-smoked wings served plain, dry rubbed or sauced with honey chipotle, Dinghy’s BBQ or spicy hot!

Hand-cut cheese sticks wrapped in a wonton and deep-fried.

House-made queso topped with fresh house-made salsa, green onion, and jalapeño. Served with tortilla chips.

Romaine, homemade croutons and fresh Parmesan. Tossed with our homemade Caesar dressing.

Romaine topped with blackened chicken breast, tomatoes, avocado, grilled peppers, and onions. Served with lime wedges and chile-lime aioli dressing.

Romaine topped with turkey breast, ham, tomatoes, sliced hard boiled eggs, crumbled blue cheese, and bacon.

Diced chicken, celery, onion, almonds & local Graceland Fruit® dried cherries mixed with mayo & fresh basil. Served on a bed of romaine.

Local Favorite and In-House made creamy and oh so cheesy with chuncks of ham, potatoes and onion.

Two roasted veggie skewers, avocado, feta, and toasted sunflower seeds served over a bed of romaine lettuce.

Choice of two cheeses, melted with two vegetables of your choice, served on toasted bread.

All burgers are served with lettuce, tomato, onion and pickles and come with regular fries or "Bomba" fries topped with Cajun seasonings.

In-house battered Atlantic cod (when available), lightly fried and served on a toasted bun with lettuce and tartar sauce on the side.

Grilled chicken breast, bacon, lettuce and tomato, with choice of cheese. Dressed with sriracha mayo.

House-smoked tri-tip sirloin shaved, grilled, and topped with sautéed mushrooms and onions with melted provolone cheese. Served au jus.

Diced chicken, celery, onion, almonds & local Graceland Fruit® dried cherries mixed with mayo & fresh basil. Served in a fresh tortilla.

House-smoked pork pulled by hand, sauced then piled high on a toasted roll. It is our most popular sandwich! Served with a slice of white onion.

Turkey breast, onions and mushrooms sautéed and topped with provolone, garnished with shredded lettuce, tomato and banana peppers, then dressed with mayo. Served on a toasted roll.

Three of our best selling smoked meats. House smoked pulled pork and house smoked tri-tip sirloin and hand rubbed chicken topped with provolone cheese and coleslaw. It all comes together to create one colossal sandwich!

Tortilla chips topped with house-smoked pulled pork BBQ, cheese, sliced jalapeño, green onion, and sriracha sour cream.

Flour tortilla stuffed with house-smoked pulled pork BBQ, cheddar jack cheese, sliced jalapeño, green onion, and sriracha sour cream.

Much smaller version of our House Smoked Pulled Pork. Meal includes a small soft drink from the soda fountain, french fries and applesauce.

Meal includes a small soft drink from the soda fountain, French fries and applesauce.

Meals include a small soft drink from the soda fountain, French fries and applesauce.

French fries topped w/ Cajun seasoning.