Django 1420 Locust St
Appetizers
- Epi Baguette$4.00
- Baked Ratatouille
Herbed goat cheese, pesto and crostini
$15.00 - Duck Frites
with bearnaise, harissa aioli and curry ketchup
$12.00 - Escargots de Bourgogne
with garlic-parsley butter and lemon
$15.00 - Fried Brussels Sprouts
with truffle oil, Parmesan and harissa aioli
$13.00 - Fried Calamari
Peppadew peppers, rouille and cocktail sauce
$14.00 - Poutine
Braised beef, caramelized onion, mushrooms, Milton Creamery cheese curds and demi-glace over hand-cut French fries
$17.00 - Stirling Oysters Rockefeller
Baked with bacon, spinach, onion, fennel, lemon, bread crumbs, parmesan, bearnaise
$20.00 - Veggie Poutine
Vegetarian brandy peppercorn gravy, onion, roasted mushrooms, cream and Milton Creamery cheese curds over hand-cut French fries
$15.00 - 1/2 Duck Frites
with bearnaise, harissa aioli and curry ketchup
$7.00 - 1/2 Fried Brussels Sprouts
with truffle oil, Parmesan and harissa aioli
$8.00 - 1/2 Poutine
Braised beef, caramelized onion, mushrooms, Milton Creamery cheese curds and demi-glace over hand-cut French fries
$12.00 - 1/2 Veggie Poutine
Vegetarian brandy peppercorn gravy, onion, roasted mushrooms, cream and Milton Creamery cheese curds over hand-cut French fries
$10.00
Soup/Salad
- Soup du Jour - Cup$5.00
- Tomato Bisque - Cup$5.00
- Onion Soup$7.50
- Soup du Jour - Bowl$7.00
- Tomato Bisque - Bowl$7.00
- Side Beet Salad
Arugula, beets, goat cheese, pickled onion, olive oil and sunflower seeds
$10.50 - Side Caesar Salad
House greens, croutons, Parmesan Reggiano, classic Caesar dressing
$9.50 - Side Django Salad
House greens, feta cheese, shaved fennel, radish, tomato, red onion, cucumber and classic vinaigrette
$9.50 - Side Spinach Salad
Spinach, bacon, feta cheese, strawberries, red onion, candied walnuts and warm bacon vinaigrette
$10.50 - Large Beet Salad
Arugula, beets, goat cheese, pickled onion, olive oil and sunflower seeds
$16.50 - Large Caesar Salad
House greens, croutons, Parmesan Reggiano, classic Caesar dressing
$15.50 - Large Django Salad
House greens, feta cheese, shaved fennel, radish, tomato, red onion, cucumber and classic vinaigrette
$15.50 - Large Spinach Salad
Spinach, bacon, feta cheese, strawberries, red onion, candied walnuts and warm bacon vinaigrette
$16.50 - Steak Salad
6 oz. Old Station Craft Meats Iowa bavette, house greens, haricots verts, crispy potatoes, tomato, bacon, radish, bleu cheese , and Roquefort vinaigrette
$22.00 - Tuna Nicoise Salad
Seared ahi tuna, house greens, hard-boiled egg, haricots verts, tomato, Nicoise olives, fennel, radish, red onion, crispy potatoes and classic vinaigrette
$22.00 - Lyonnaise Salad$24.00
Sandwiches
- Burger Americain
Two 4 oz Oklahoma-style patties, special sauce, house-made cheese Americain, red onion, pickle
$18.00 - Burger Rossini
Foie gras torchon, black truffle, demi-glace, Gruyere
$23.00 - Django Burger
Bacon, caramelized onion, Munster cheese and truffle aioli
$17.00 - Veggie Burger
Beyond Meat burger patty with Munster and aioli
$17.00 - Croque Monsieur
Ham, Swiss cheese and Dijon mustard on a South Union Bakery country bread with bechamel sauce
$18.00 - Croque Madame
Ham, Swiss cheese, fried egg and Dijon mustard on a South Union Bakery country bread with bechamel sauce
$19.00 - Blackened Ahi Sandwich
Blackened ahi tuna, Napa cabbage and remoulade on South Union Bakery artisan bun
$19.00 - Grilled Cheese
Gruyere and Swiss cheeses, roasted mushrooms, caramelized onion and truffle oil on South Union country bread
$16.00
Entrees
- Beef Bourguignon
Beef short rib braised with red wine, carrot, mushroom, cipollini onions and bacon with potato Parisienne
$34.00 - Filet Rossini
7 oz beef tenderloin, foie gras torchon, black truffle, roasted asparagus, pommes puree and demi-glace
$53.00 - New York Strip Au Poivre
10 oz peppercorn-encrusted New York strip, Django potatoes, haricots verts and sauce au poivre
$49.00 - Django Bar Steak
14 oz. ribeye, Cafe de Paris butter, frites with a local petite greens salad
$45.00 - Osso Buco
Braised Duroc Osso Bucco, celery root puree, marrow- glazed carrots, peas, country mustard jus
$36.00 - Coq Au Vin
Pan-seared chicken breasts, lardons, Joygrow mushrooms, cipollini onions, fresh thyme, Burgundy demi-glace and fingerling potatoes
$33.00 - Roasted Chicken
Roasted chicken, pommes Anna, spring greens sauté, Joygrow mushrooms, truffled port cream
$35.00 - Bouillabaisse
French fisherman's stew of Jonah crab, scallop, mussels, shrimp, seasonal white fish, Provencal vegetables, saffron-scented seafood broth, crostini with rouille and grated Gruyere
$37.00 - Lobster Spaghetti
Handmade pasta alla chitarra, whole 6-7 oz cold water, lobster tail, bacon, tarragon and sauce Americaine
$41.00 - Salmon
Pan-seared 7 oz filet, creamed leeks, roasted fingerlings, asparagus and bearnaise sauce
$35.00 - Seared Sea Scallops
Asparagus, red onion, sweet corn, lobster pomme puree and beurre blanc
$45.00 - Halibut$38.00
- Duck
Rohan duck leg confit, boudin blanc, Joygrow mushrooms, foraged ramps, cannellini beans, pine nut gremolata
$39.00 - Cavatelli
Duroc pork shank and porcini sugo, port-braised shallot, house-made cavatelli, Parmesan Reggiano
$29.00 - Quiche$26.00
- Vegan Gnocchi
Sweet corn gnocchi, confit cherry tomato, summer squash, tomato broth, Fresno chili oil, pistou
$29.00 - Lobster Truffle Mac$36.00
- Mac and Cheese$26.00
- Steak Frites - Filet
with choice of sauce and Hand-cut French Fries
$43.00 - Steak Frites - Bavette
with choice of sauce and Hand-cut French Fries
$32.00 - Game Hen$30.00OUT OF STOCK