Freshly Baked Sourdough Bread, House Dip

Rhode Island Calamari, Shrimp, Branzino, Marinara

Tuna Tartare, Avocado, Cucumber, Soy & Sesame Sauce

Thinly Sliced Filet Mignon, Dijon Mustard Sauce, Shaved Celery Salad, Aged Parmigiano

Layers Of Baked Eggplant, Tomato Sauce, Melted Mozzarella, Parmigiano, Fresh Basil

Vividly Green Fresh Mixed Lettuce, Avocado, Chives, Whole Grain Mustard Dressing

Shaved Radicchio, Endive, Castelvetrano Olives, Pine Nuts, Currant, Ricotta Salata, Mustard Vinaigrette

Roasted Beets, Avocado, Heart of Palm, Feta Cheese, Tarragon Dressing

Romaine Heart, Aged Parmigiano, Sourdough Croutons, Caesar Dressing

Large Shell Pasta, Braised Italian Sausage, Fresh Broccoli Pesto, Parmigiano

San Marzano Tomato Sauce, Calabrian Chili, Touch Of Cream, Parmigiano

Manila Clams, White Wine, Garlic, Fresh Parsley, Extra Virgin Olive Oil

Slow Cooked Beef & Veal, San Marzano Tomato Sauce, Barolo Wine, Parmigiano

San Marzano Tomato Sauce, Garlic, Fresh Basil

Oven-roasted Mediterranean Sea Bream Fillet, Cherry Tomatoes, Garlic, Taggiasca Olives, Capers, Yukon Potatoes, Basil, Parsley

Faroe Island Salmon Served Over Fregola Sarda Cooked Risotto Style, Green Asparagus Puree, Dill Citronette

Seared Prime Skirt Steak, Truffle Fries , Salsa Chimichurri

Broiled Veal Paillard With Rosemary & Lemon, Served With Mixed Salad

Organic Chicken Breast, Lightly Breaded And Baked With Tomato Sauce, Mozzarella Di Bufala, Parmigiano-reggiano *Please note this menu item cannot be made gluten free*

Individual thin crust pizza, assorted grilled vegetables, aged Gorgonzola

Individual thin crust pizza, 36 month aged prosciutto from San daniele, arugula, parmigiano

Individual thin crust pizza, artichokes, black olives, prosciutto cotto, mushrooms

Individual thin crust pizza, nduja spicy sausage, provolone, mint

Individual think crust pizza, San Marzano tomatoes, mozzarella di bufala, basil

Individual thin crust pizza, forest mushrooms, summer truffle, taleggio

Individual thin crust pizza, broccoli rabe, sweet sausage, Parmigiano

Mascarpone, espresso

Traditional almond-sambuca biscotti

Whipped cream, cherry