Sushi grade tuna, avocado, chives, yuzu & tobiko dressing

local burrata, organic heirloom tomatoes, fresh basil, EVOO

Crispy shrimp, calamari, squash, marinara sauce

Wagyu beef, organic zucchini, parmesan crisp

Flowering kale, Caesar dressing, aged parmesan, pine nuts

Baked eggplant, San Marzano tomato, fresh mozzarella, basil

arugula, radicchio, endives, mustard vinaigrette, parmesan

roasted bell peppers, yellowfin tuna aioli, capers, basil

Clams, garlic, white wine sauce, parsley, chili flakes, EVOO

Squid ink pasta, bay scallops, shrimp, calamari, spicy tomato

Genovese pesto, Idaho potato, haricot vert, stracciatella cheese

Fresh tomato sauce, basil

Homemade sausage, peas, vodka sauce

jumbo crab meat, Calabrian chili, lemon, fresh corn

Organic breaded chicken breast, arugula, pecorino, fennel, cucumber, EVOO

Sliced prime NY strip, roasted seasonal potatoes, green peppercorn

Grilled swordfish, fennel, radish and citrus salad

Poached sea bass, grape tomatoes, sautéed spinach, white wine garlic sauce

Grilled salmon, farro, radicchio, tomatoes & onion salad

Roasted potatoes, rosemary, thyme and garlic

Roasted

Sauteed spinach with garlic and extra virgin olive oil

Hand cut fries, rosemary infused sea salt

Sauted with laudemio extra virgin oil and garlic

Mascarpone, espresso

flourless chocolate cake, creme anglese

With Amarena cherry

With berry coulis