Doppio Zero Concord

Pera Salad
$14.00
Fresh organic arugula, bosh pear, goat cheese, pumpkin seeds, lemon honey thyme vinaigrette
Little Gem
$14.00
Little Gem Lettuce, marinated anchovies, watermelon radish, parmesan cheese, croutons, anchovies avocado dressing.
Olives
$7.00
Assorted Mediterranean olives with herbs and lemon zest
Truffle French Fries
$8.00
Shoes strings fries with truffle oil
Broccolini
$8.00
Sautéed broccolini, olive oil, garlic, Italian chilies
Carciofi Fritti
$14.00
Crispy Artichokes, Parmigiano Reggiano cheese, lemon zest, lemon aioli sauce
Croquette
$14.00
Homemade Potato croquette with Gruyere cheese, Parmesan cheese, leeks, parsley, served with truffle fondue
Brussel Sprouts
$14.00
Fried brussels sprout, Pancetta (BACON), Parmigiano Reggiano, red wine vinegar
Polpettine
$14.00
Neapolitan style meatballs in a spicy tomato sauce, Served with grilled bread
Burrata
$16.00
Burrata cheese, crostini, truffle honey and toasted hazelnut
Beets
$15.00
Yellow and Red beet’s with black truffle stracciatella cheese, balsamic olive oil, toasted hazelnut
Crostino del Vesuvio
$15.00
Toasted bread with burrata cheese, imported red & yellow semi dry tomatoes from Vesuvio, E.V.O.O..
Fried Calamari/Shrimp
$16.00
Deep fried calamari and shrimp, side of tomato and tartare sauce
Polpo alla Griglia
$18.00
Grilled Mediterranean octopus, served with wild arugula, cherry tomato, red onion with anchovies tomato dressing
Prosciutto And Burrata
$20.00
24 Months Prosciutto di Parma, Burrata Cheese, salt, pepper and drizzle of E.V.O.O.
Bufala
$15.00
Imported buffalo mozzarella, roasted bell peppers, garlic, italian parsley, E.V.O.O.
Side Truffle Sauce Small
$2.50
Side Truffle Sauce Large
$5.00
Bread
$2.50