Downtown Barbecue 610 3rd Street

Succulent competition style, St. Louis cut ribs

Classic mac 'n' cheese with toasted breadcrumbs. Available in small (8oz) or large (16oz)

Classic barbecue beans. Available in small (8oz) or large (16oz)

Slow smoked Texas style, salt + pepper, crispy crust prime brisket

Carolina style tender pulled pork shoulder. Served with pickled vegetables.

Succulent competition style, St. Louis cut ribs

Bold, spicy and earthy smoked chicken - comes fully cooked but it will look a bit pink due to smoke ring.

3rd St. Aleworks beer brined, smoked and fried jumbo wings. Tossed in your choice of original bbq, bourbon glaze or buffalo sauce.

Choose Two - 1/4 brisket, 1/4 rack ribs, 1/2 lb pulled pork, 1/2 chicken or 3 whole chicken wings With 1 small side and corn bread

SAMPLING OF SMOKED MEATS, PICKLES, four small SIDES and four slices of cornbread 12/lb Brisket, 1/2lb Pulled Pork, 1/2 Rack Ribs and 1/2 Chicken, 3 Wings

SAMPLING OF SMOKED MEATS, PICKLES, four LARGE SIDES and eight slices of cornbread 1lb Brisket, 1lb Pulled Pork, Full Rack Ribs and Whole Chicken, 6 Wings

Butter lettuces, shaved roots, pickled shallots, roasted pumpkin seeds with smoked house vinaigrette

Classic barbecue beans. Available in small (8oz) or large (16oz)

Ranch Gordo bayo beans, toasted chili, cacao, smoked brisket served with cheddar, crema and green onion. 16 oz.

Cabbage and carrot slaw with fennel and radish. Available in small (8oz) or large (16oz)

Braised collard greens with ham hock. Available as small (8oz) or large (16oz)

Classic mac 'n' cheese with toasted breadcrumbs. Available in small (8oz) or large (16oz)

Classic potato salad with hardboiled egg. Available in small (8oz) or large (16oz)

Wedge of cornbread served with butter and hot honey

TX brisket, pickles & jalapeno, BBQ sauce, and spicy Alabama White Sauce. Served on 2 housemade flour and blue masa tortilla

Carolina pulled pork, Vietnamese slaw, chili drizzle and toasted peanuts. Served on two house made flour and blue masa tortilla.

Southwest pulled chicken, roasted Pasilla chili & jicama, pickled red onion, Avocado salsa Verde, finished with campfire crema. Served on two housemade flour and blue masa tortilla.

served with slaw, pickles and BBQ sauce, on a sesame bun

Nashville spicy fried chicken with pickles on a sesame bun

1/4 pound patty with American cheese, onions, pickles, campfire sauce, all on a sesame bun

pickles, pickled onions, horseradish mayo, sourdough roll, beef au jus dipping broth

On 2 housemade flour and blue masa tortilla. Option to add shredded chicken or pulled pork.

3 pieces of breaded chicken tenders

Vanilla soft served topped with lemon olive oil drizzle and flaky sea salt

Choco soft serve topped with orange olive oil drizzle and flaky sea salt