Smoked for hours and hours, wet “mopped” with savory, sweet, spicy BBQ sauce

Chicken, Pork, Rib Heaven on Earth

Dry-rubbed, meaty ribs, smoked “low and slow”, BBQ sauce

Texas-style, black pepper & spice, wood-smoked tender, BBQ sauce

Molasses & Bacon

Lemon oil, parmesan cheese

Cavatappi pasta, béchamel, white cheddar, herbed breadcrumbs, parmesan

White + Brown Alba, Oyster, King Trumpet, Crimini

Sesame crusted ahi tuna, seared rare, wasabi cream, pickled ginger, ponzu

Arugula, orange, shaved fennel, champagne vinaigrette, hazelnuts, goat cheese

Romaine, homemade caesar dressing, brioche croutons, parmesan shavings

Beer battered, crispy fried, fennel, fresno chili pepper

Six halves of classic creamy deviled eggs, topped with smoked caviar

Wild arugula, orange segments + fennel salad; spicy remoulade

Homemade mixed greens, sweet pepper, scallions, pickled baby carrot, cherry tomato, pear- infused white balsamic vinaigrette, ricotta salata

Crispy sprouts, sweet dried cranberries, point reyes blue cheese, garlic aioli

Shrimp broth, crostini, chili flakes

Tempura battered, jalapeno chili, cilantro, gochujan sauce

Golden brown pastry, braised short rib, mushroom, onion, Manchego cheese, chimichurri sauce

House smoked beef and pork, onion, potato, au poive sauce

Rotates seasonally

Lightly battered, green goddess dressing

14oz CAB Prime, toscana potatoes, seasonal vegetables, green peppercorn sauce

8oz Prime center-cut, au gratin potatoes, thumbelina carrots, braised cipollini, red wine demi

12oz Prime rib eye steak, mashed potatoes, seasonal vegetables, truffled compound butter