East End

Honey-glazed & aromatically spiced (v)

Deep-fried, garlic-drenched dough dusted w/parm and fresh herbs. (v) (can be made vg)

Hand-cut kennebec potatoes, share-sized with house tomato jam, rosemary and calabrian chile aiolis* (*Contains uncooked egg) (gf) (v) (vg without aioli)

1 pound of Mary's All Natural 3-jointed wings served with Calabrian Chile Glaze & Roasted Garlic Buttermilk Dipping Sauce on the side. (gf)

All beef, spicy red sauce, smoked mozz with grilled house-made baguette.

Arugula, asian pears, endive, shaved fennel w/sweet-spiced hazelnuts and muscatel vinaigrette* (*contains honey)(v)(gf)

County Line seasonal lettuces w/house vinaigrette* (v)(gf) (can be made vg) *Contains honey

Parm, fried capers, and herbed croutons w/choice of vinaigrette* (v) (can be made vg and/or gf) *Contains honey

Butter lettuce, apple, radicchio, dried cranberries, roasted butternut squash, & beets w/balsamic vinaigrette. Serves 2 as a side, 1 as a meal. (v) (can be made vg) (can be made gf)

sauteéd, dressed in sherry vinaigrette. finished with crispy fried garlic chips (v) (vg) (gf)

served warm w/mustard-anchovy dressing. (gf)(can be made v)

Red sauce, castelvetrano olives, sweet onions, house cheese blend, shaved ricotta salata. Kindly enjoy our specialty pies as composed. Omissions only, no additions or substitutions beyond meat choice please. (v unless meat option added) (can be made vg)

Béchamel sauce, fire-roasted leeks, sottocenere cheese. Kindly enjoy our specialty pies as composed. Omissions only, no additions or substitutions beyond meat choice please. (v unless meat option added) (can be made vg)

Red sauce, calabrian chiles, house cheese blend, goat cheese, finished with fresh shaved garlic. Kindly enjoy our specialty pies as composed. Omissions only, no additions or substitutions beyond meat choice please. (v unless meat option added) (can be made vg)

Olive oil, delicata squash, fire-roasted kale, house cheese blend, pecorino romano “snow”. Kindly enjoy our specialty pies as composed. Omissions only, no additions or substitutions beyond meat choice please. (v unless meat option added) (can be made vg)

Olive oil, seasonal mushrooms, smoked mozzarella, fresh rosemary. Kindly enjoy our specialty pies as composed. Omissions only, no additions or substitutions beyond meat choice please. (v unless meat option added) (can be made vg)

Olive oil, hand-pulled fresh mozz, garlic confit, finished with fresh herbs. (v) (can be made vg)

red sauce and house cheese blend - "the regular". (v) (can be made vg)

red sauce, val d'aosta fontina, hand-pulled fresh mozz, aged provolone and blue cheeses, finished with fresh herbs. (v) (can be made vg)

red sauce, hand-pulled fresh mozz, and fresh basil. (v) (can be made vg)

red sauce, pepperoni, house-made sweet italian sausage, bacon, house cheese.

aged carnaroli rice w/succulent braised oxtail, piopini mushrooms, roasted red onions, parm, crème fraîche. One of our signature dishes Featured in East Bay Cooks Cookbook! (gf)

Mary's All Natural Chicken, deboned (with the exception of the wing) and cooked in our 900 degree wood-oven until juicy and crispy-skinned. Served with natural jus, salt-baked yukon gold potatoes and seasonal vegetables. PLEASE ALLOW 30 MINUTES TO PREPARE. (gf)

house-made ruffle-edged pasta generously sauced with roasted hen o' the woods, piopini, porcini and cremini mushrooms, leeks and crème fraîche (v)

House-made pasta tossed with pecorino cheese, egg yolk* and a generous dose of shallots and garlic along with our own pancetta. Simple, yet just a little decadent. (can be made v) *to-go version has egg yolk mixed in and fully cooked.

house-made ribbon pasta sauced with a rich, slow-cooked pork/lamb ragù. finished w/shaved parm reggiano & fresh herbs

house-made ribbon pasta sauced with a classic, yet plant-based bolognese sauce. finished w/fresh herbs - so not just for vegans!

A smaller portion of house-made ribbon pasta with butter, cream and parm OR red sauce and parm (v) (can be made vg)

custard-soaked ciabatta, granny smith apples roasted w/cinnamon & calvados, salted-caramel sauce. (v)

Tcho chocolate pudding, brûléed marshmallow fluff, graham cracker. Absolutely share-sized (can be made gf)

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(*contains honey) (gf)

(*contains honey) (gf)

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(*contains raw egg) (gf)

a side of our delicious red sauce for dipping, drizzling etc. (vg) (gf)

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Beyond a cookbook, this is a guided journey to a golden era of East Bay dining pre 2020. We are honored to be a part of this unique and ground-breaking group. Signed by Chefs Paul Manousos & Jacob Alioto

All the attitude, all the flavor but none of the alcohol. Tropical fruits and grassy notes mix it up. Oats and wheat unite for a smoother ride. (< 0.4% ABV)

This crisp and refreshing cider is carefully crafted with a special blend of organic culinary apples and French wine yeast to preserve apple flavors and aromas. (5.6% ABV) (gf) Sincere Cider, Napa CA

Bohigas 'Cava Brut Nature Gran Reserva' NV, Catalonia, Spain. Pastry/Dried fruit/ Toastiness. 0% added sugars

Mas de Daumas Gassac 'Rosé Frizant', 2021, Languedoc & Roussillon, France. Violets/Crisp red fruit with a nice fresh acidity. Low in alcohol (11%) and very food friendly.

Elena Walch 2022, Alto Adige, Italy. Apples/Herbs with lively acidity. Sustainably farmed.

Domaine Manciat-Poncet, 'Mâcon-Charnay, Les Chênes', 2022, Burgundy, France. Ripe green apples/Citrus. No oak. Crisp acidity and good mineral punch.

Maître de Chai 'Buckaroos' 2022, Lodi, CA Watermelon, berries, soft tannins. Loads of acidity, but with a density and vivacity. Everything you'd want a rosé to be. Impeccably farmed and made with minimal intervention.

Villa Le Corti, Le Corti Chianti Classico DOCG 2020. Tuscany, Italy. Rosehips, pomegranate, cherries. Delicate tannins defined by balsamic elements and a peppery finish Organically grown, indigenous yeast fermented.

Tessier 'Goldbud Vineyard' 2019, El Dorado County, CA Rhubarb, strawberry, fresh cut grass aromas. Brown sugar, spice and leather notes on palate. Whole cluster, native fermentation and foot stomped!

Cane sugar sweetened. Naturally caffeine-free.

Almanac 'More Life' Sparkling Hop Water 0% ABV 0 CARBS 0 CALORIES 0 SUGAR 100% REFRESHING INGREDIENTS: Sparkling Water, Hops