Noble Restaurant Wyoming

Ham, sausage, green pepper, onion, mushroom, cheddar cheese, and chives. Served with a standard side.

Kale, mushroom, green pepper, broccoli, onion, tomato, feta cheese. Served with a standard side.

Includes a choice of cheese. Add extra ingredients for an upcharge. Served with a standard side.

Pesto, bacon, goat cheese, grilled tomato, topped with heritage greens, and white wine vinaigrette. Served with a standard side.

Cauliflower chorizo, avocado, feta, roasted tomato chutney, topped with heritage greens, and balsamic vinaigrette. Served with a standard side.

Includes a choice of cheese. Add additional ingredients for an upcharge. Served with a standard side.

Sweet potato, broccoli, onion, kale, black beans, hummus, capers, topped with heritage greens, fresh basil, and balsamic reduction. Served with a standard side.

Housemade biscuit topped with housemade sausage gravy. Served with two eggs and your choice of redskin potatoes or hashbrowns.

Nitrate-free ham, english muffin, poached eggs, and hollandaise sauce. Served with choice of redskin potatoes or hashbrowns.

Housemade sausage, nitrate-free ham, onion, green pepper, redskin potatoes, scrambled eggs, topped with sausage gravy. Served with choice of toast.

Two eggs, choice of meat, choice of potatoes, and a standard side.

Non-GMO tortilla filled w/scrambled eggs, cauliflower chorizo, ham, bacon, redskin potatoes, salsa and cheddar cheese. Topped w/chipotle hollandaise, avocado, tomato, and cilantro.

Hashbrowns stuffed w/housemade sausage, nitrate-free ham, onion, green pepper, mushroom, and cheddar cheese. Served w/a side of sour cream, two eggs, and choice of toast.

Housemade biscuit crust topped w/nitrate-free ham, housemade sausage, onion, green pepper, scrambled eggs, hollandaise sauce, tomato, oregano, fresh basil, feta, and cheddar cheese.

Uncured bacon, over-hard egg, colby cheese, mixed greens, chive-cream cheese. Served w/choice of potatoes.

Non-GMO tortilla stuffed w/scrambled eggs, colby cheese, ham, bacon, and grilled peppers. Served w/a side of salsa, avocado and sour cream.

Vegan pancakes, vegan vanilla cream filling, blueberries, strawberries, granola, vegan vanilla glaze, topped with coconut whipped cream.

Housemade banana bread topped w/sliced bananas, roasted pecans, and powdered sugar.

Brown butter waffle topped w/powdered sugar.

Housemade bread dipped in a vanilla-cinnamon batter, topped w/powdered sugar.

Stack of 3 scratch-made buttermilk pancakes.

Housemade bread dipped in vanilla-cinnamon batter. Layered w/vanilla cream cheese filling and blueberries. Topped w/strawberries, vanilla glaze, and powdered sugar.

Brown buttered waffle topped w/nitrate-free ham, poached eggs, hollandaise, paprika, and fresh basil.

Hashbrowns layered w/broccoli, onion, green pepper, mushroom, kale, tomato, and vegan basil pesto. Served w/vegan sour cream and a standard side.

Mixture of sweet potato, broccoli, onion, kale, black beans, hummus, capers, fresh basil, and balsamic reduction. Served w/standard side.

Non-GMO tortilla filled w/cauliflower chorizo, turmeric scrambled tofu, hashbrowns, tomato, black beans, and vegan sour cream. Topped w/salsa and avocado. Served w/fruit.

Heritage greens topped w/apple, candied walnuts, red onion, dried cranberries, goat cheese, and white wine vinaigrette.

Heritage greens topped w/homemade chicken salad, bacon, avocado, tomato, extra virgin olive oil, and lemon juice.

Heritage greens topped w/grilled antibiotic-free chicken, tomato, red onion, carrots, hardboiled egg, cheddar cheese, and gluten-free croutons.