Eggspectation Gambrills
Daytime Menu (NEW) - 3rd Party
Great Eggspectation
- Fried Chicken & Waffle$24.15
Buttermilk fried chicken-breast tenders, piled high on our famous Belgian waffle. Served with warm 100% pure maple syrup.
- Uneggspected$41.40
10oz. Angus Beef New York strip steak, grilled to order with two free-range eggs, prepared any style. Served with Lyonnaise-style potatoes.
- Lamb & Eggs$43.70
Three Frenched double-cut baby lamb chops, grilled to order with two free-range eggs, prepared any style. Served with Lyonnaise-style potatoes.
- Cajun Shrimp & Grits$24.15
Grilled shrimp, andouille sausage, applewood-smoked bacon, green peppers, garlic, and onions, seasoned in a spicy cream sauce on cheesy grits. Topped with a free-range egg, prepared any style.
- The All-American$19.55
Two free-range eggs, prepared any style, with applewood-smoked bacon, ham, and Fontanini sausage. Served with Lyonnaise-style potatoes.
- Breakfast Parfait Bowl$18.40
Greek fat-free yogurt with fresh berries, banana, honey, and a layer of toasted granola.
- Toluca Poutine$18.40
French fries, ground chorizo, caramelized onions, and cheese curds, smothered in our signature Montreal poutine sauce. Topped with house-made pico de gallo, chimichurri, cilantro-lime aioli, and a sunny-side-up, free-range egg.
- Breakfast Tacos$19.55
Three tacos: one applewood-smoked bacon, one Fontanini sausage, and one ground chorizo. Served in flour tortillas, filled with Lyonnaise-style potatoes, scrambled eggs, cheddar cheese, avocado, house-made pico de gallo, and cilantro-lime aioli. Served with fresh fruit.
Gold Morning
- Eggstravaganza$21.85
Two slices of French toast made with our artisanal brioche bread, topped with warm 100% pure maple syrup. Served with two free-range eggs, prepared any style, your choice of applewood-smoked bacon, ham, or Fontanini sausage, and Lyonnaise-style potatoes.
- Eggsuberant$20.70
Two pancakes with warm 100% pure maple syrup, two free-range eggs, prepared any style, and your choice of applewood-smoked bacon, ham, or Fontanini sausage. Served with Lyonnaise-style potatoes.
- Grand Marnier French Toast Flambé$21.85
French toast made with our artisanal brioche bread, topped with strawberries, bananas, and walnuts, flambéed in Grand Marnier.
- Strawberry & Salted Caramel Waffle$17.25
Belgian waffle, topped with fresh strawberries and our house-made salted maple caramel sauce.
- Lemon Ricotta Blueberry Pancakes$18.40
Three pancakes, with fresh blueberries, topped with house-made lemon ricotta cheese and blueberry compote. Served with warm 100% pure maple syrup.
- S'Mores French Toast$14.00
Omelettes Eggcetera
- Southwest Sunrise$20.70
A three-cheese blend of cheddar, Swiss, and mozzarella with sautéed red and green peppers, topped with strips of freshly sliced avocado, house-made pico de gallo, jalapeños, and sour cream. Served with Lyonnaise-style potatoes.
- Veggie Omelette$19.55
Sautéed mushrooms, red and green peppers, spinach, asparagus, and caramelized onions. Served with Lyonnaise-style potatoes.
- Eggspectation Omelette$18.40
Applewood-smoked bacon and ham, Fontanini sausage, sautéed mushrooms, onions, red and green peppers, and cheddar cheese. Served with Lyonnaise-style potatoes.
- Shrimp & Crab Omelette$34.50
Shrimp and crab with green onions, cherry tomatoes, fresh fennel, and pesto. Served with Lyonnaise-style potatoes.
- Western Frittata$18.40
Applewood-smoked ham, sautéed red and green peppers, red onions, and a three-cheese blend of cheddar, Swiss, and mozzarella, all baked in a cast-iron pan.
- Eggspectation Crêpe$14.95
Scrambled free-range eggs, sautéed spinach, turkey bacon, a three-cheese blend of cheddar, Swiss, and mozzarella with our famous house-made Hollandaise sauce, all rolled inside a fresh crêpe.
- Heavenly Crêpe$19.55
Grilled chicken, sautéed spinach, mushrooms, Alfredo sauce, and a three-cheese blend of cheddar, Swiss, and mozzarella, all rolled inside a fresh crêpe.
Benedicts & Beyond
- Classic Benedict$21.85
Two poached eggs with applewood-smoked ham on a toasted English muffin, topped with our famous house-made Hollandaise sauce. Served with Lyonnaise-style potatoes.
- Smoked Salmon Benny$25.30
Two poached eggs on a buttery French croissant, with smoked salmon and lemon cream cheese. Topped with our famous house-made Hollandaise sauce and a sprinkle of red onions and capers. Served with fresh fruit.
- Avocado Toast Benedict$19.55
Smashed avocado on multigrain toast, topped with two poached eggs and pico de gallo. Finished with our house-made Hollandaise and chimichurri sauces. Served with a small mixed-green salad.
- Nashville Hot Chicken Benny$20.70
Deep-fried chicken breast, brushed with spices, topped with two poached eggs, served on a toasted English muffin with pickles and our famous house-made Hollandaise sauce. Served with Lyonnaise-style potatoes.
- Prime Rib Benedict$21.85
Prime rib with steak jus, topped with two poached eggs and served on toasted artisanal ciabatta with horseradish aioli and our famous house-made Hollandaise sauce. Served with Lyonnaise-style potatoes.
- Bene-Ducked$26.45
Duck confit, caramelized onions, and sautéed mushrooms, topped with two poached eggs and served on a buttery French croissant with our famous house-made Hollandaise sauce. Served with Lyonnaise-style potatoes.
- Shrimp & Crab Benedict$36.80
Sautéed shrimp and lump crab with green onions, cherry tomatoes, fresh fennel, and pesto. Served over cheesy grits and topped with two poached eggs and our famous house-made Hollandaise sauce.
- Breakfast Poutine$18.40
Lyonnaise-style potatoes with applewood-smoked bacon and ham, ground chorizo, Fontanini sausage, and cheese curds, all smothered with house-made breakfast gravy and topped with a sunny-side-up, free-range egg.
- Huevos Rancheros$19.55
Two free-range eggs, prepared any style, served on tortillas, layered with refried beans, ground chorizo, avocado, jalapeños, house-made pico de gallo, and cilantro-lime aioli.
Starters
- Wings$19.55
A full pound of marinated chicken wings, prepared with your choice of Buffalo, Old Bay, Mediterranean, or BBQ sauce. Served with blue cheese or ranch.
- Smoked Salmon Crostini$18.40
Smoked salmon, served with capers, red onions, cucumbers, and lemon cream cheese on toasted artisanal ciabatta slices.
- Crab Cake Starter$31.74
Two house-made 2oz. crab cakes on a bed of spicy slaw, topped with arugula and a drizzle of lemon aioli.
- Tacos$21.16
Two flour tortillas, filled with your choice of Cajun-grilled shrimp, blackened salmon, BBQ pork belly, or shredded duck confit. Served with avocado, house-made chimichurri, spicy slaw, and mango salsa. (Photo: Salmon Tacos)
- Duck Confit Poutine$25.13
French fries, topped with shredded duck confit, caramelized onions, mozzarella cheese curds, and our signature Montreal poutine sauce.
- Firecracker Shrimp$21.16
Crispy fried shrimp, tossed in our sriracha aioli and served over spicy slaw. Topped with chimichurri and avocado.
- Fried Calamari$21.16
Lightly fried calamari and sliced jalapeños, topped with lemon gremolata. Served with marinara and yogurt aioli.
- Chorizo Quesadilla$21.16
A flour tortilla, filled with ground chorizo, cheddar cheese, chili-rubbed corn, and cilantro sofrito. Topped with sliced avocado, jalapeños, pico de gallo, and sour cream.
- Garlic Bread - Tear & Share$11.39
Artisanally baked bread, fresh from the oven, coated in Mediterranean dipping sauce and grated Parmesan cheese.
- Gooey Goose Bread - Tear & Share$10.35
Freshly baked bread, coated in house-made salted maple caramel sauce and dusted with cinnamon and sugar.
The Right Saladitude
- Simple Salad$14.95
Mixed greens with tomatoes, cucumbers, Kalamata olives, capers, red onion, red and green peppers, and goat cheese with lemon vinaigrette.
- Caesar Salad Large$12.65
Chopped romaine lettuce with house-made Caesar dressing, Parmesan cheese, and brioche croutons.
- Grilled Salmon, Roasted Beet & Citrus Salad$28.75
Fresh baby greens, grilled salmon, oven-roasted red beets, fresh oranges, dried cranberries, and goat cheese, tossed with our house vinaigrette.
- Roasted Beet Salad NO SALMON$17.25
Elevated Lunch
- Nashville Hot Chicken Sandwich$20.70
Deep-fried chicken breast, brushed with spices, served on our artisanal brioche bun with pickles and a dollop of spicy slaw.
- Prime Rib Sandwich$21.85
Thinly sliced prime rib, caramelized onions, horseradish aioli, and arugula on artisanal ciabatta. Served with steak jus.
- The Ultimate BLT$23.00
A quarter pound of applewood-smoked bacon, avocado, lettuce, tomato, and house-made lemon aioli on a toasted buttery French croissant.
- Eggspectation Burger$26.45
7oz. Angus Beef burger with chipotle aioli, lettuce, tomato, red onions, applewood-smoked bacon, and cheddar cheese on our artisanal brioche bun. Topped with a sunny-side-up, free-range egg.
- Ham & Swiss Cubano$21.85
Layers of applewood-smoked ham and crispy pork belly with Swiss cheese, Dijon mayonnaise, and pickles on a toasted buttery French croissant.
- Ribeye$43.70
12oz. Angus Ribeye steak with house-made chimichurri and crispy French fries.
- Grilled Salmon$33.35
8oz. grilled salmon filet on a bed of pearled barley risotto with house-made mango salsa.
- Old Bay Crab Cakes$40.25
Three house-made 2oz. crab cakes, served over grilled asparagus with our famous Old Bay Hollandaise sauce. Served with French fries.
- Cajun Pasta (New)$29.90
Grilled chicken and andouille sausage with green onions, arugula, and roasted red peppers with penne pasta in a Cajun-spiced rosé sauce.
- Margherita Pizza$17.25
Fresh sour-dough crust with house-made San Marzano tomato sauce and fresh mozzarella. Topped with fresh basil.
- Meat-Lovers' Pizza$23.00
Fresh sour-dough crust with house-made San Marzano tomato sauce, mozzarella cheese, applewood-smoked bacon, Fontanini sausage, ground chorizo, and pepperoni.
Desserts
- Butterscotch Crème Brulée$13.80
Smoky caramel-flavored custard, topped with a layer of crispy caramelized sugar and fresh berries.
- Crêpe Suzette$14.95
Two house-made crêpes, flambéed in a Grand Marnier butter sauce.
- Dark Chocolate Bread Pudding$12.65
Rich dark-chocolate custard with brioche bread, topped with whipped cream and drizzled with caramel sauce.
- Gourmet Cakes$11.50
- S'mores French Toast$16.10
Two slices of our artisanal, brioche French toast, stuffed with Nutella and marshmallows and drizzled with chocolate.
- Choco Banana Crepe$13.00
- Ice Cream Scoop$3.00
A La Carte
- 1 Egg$2.88
- 2 Eggs$5.75
- 3 Eggs$8.63
- 4 Eggs$11.50
- Add Blueberry$2.30
- Bacon$6.90
- Caesar Salad (Small)$6.90
- Cheese$3.45
- Chimichuri Sauce$2.30
- Cole Slaw$5.75
- Crispy Bacon$6.90
- Crispy Turkey Bacon$6.90
- Extra Crepe$5.75
- Extra French Toast$5.75
- Extra Pancake$5.75
- French Fries$5.75
- Fruit Cup$8.05
- Grilled Chicken$8.05
- Grilled Salmon (A La Carte)$16.10
- Grits$6.90
- Half Waffle$8.05
- Ham$6.90
- Lemon Ricotta Style$5.69
- Lyonnaisse Potatoes$6.90
- Mac & Cheese$9.20
- Mixed Green Salad (Small)$6.90
- Nutella$3.45
- One Lamb Chop (a la carte)$17.25
- Poutine Gravy$4.60
- Roasted beets, corn, & asparagus$9.20
- Sauce/Dressings
- Sausage$6.90
- Shrimp (5)$9.20
- Side Asparagus$9.20
- Side Avocado$3.45
- Side Spinach$4.60
- Smoked Salmon$8.05
- Strawberry$2.30
- Strawberry Style$4.03
- Sweet Fries$6.90
- Toast$4.31
- Turkey Bacon$6.90
- Turkey Sausage$6.90
- Waffle Chicken$10.35
- Whole Banana$2.30
- Whole Waffle$13.80
- Add 1 taco$9.20Out of stock
- Add chocolate chips$2.00
Spring Menu - 3rd Party
Spring Menu Items (Limited Time!)
- Minestrone Soup$8.00
Garden fresh vegetable soup with diced potatoes, celery, onions, zucchini, yellow squash, carrots, baby lima beans and tomatoes in a seasoned broth with orzo pasta
- Reuben Sandwich$20.00
Sliced corned beef on marble rye with sauerkraut, melted Swiss cheese, and house-made Thousand Island dressing.
- Chicken Schnitzel$22.00
Thin panko breaded chicken cutlets with lemon and white wine sauce. Served with mashed potatoes and baby carrots. Topped with arugula in a light lemon vinaigrette for garnish.
- Grilled Mediterranean Shrimp$24.00
5 large shrimp tossed in our house made Mediterranean grill sauce on top of pearled barley risotto and sauteed baby carrots.
- Tiramisu Waffle$15.00
Layers of waffle and lady fingers brushed with a coffee then topped with tiramisu cream and sprinkled with cocoa powder.