Greek yogurt, Persian cucumber, dill, garlic, mint, pita

Roasted eggplant, confit garlic, EVOO, served with pita

Roasted bell peppers, garlic, feta, lemon juice, served with pita

Combo of Tzatziki, Melitzanosalata, Spicy Htipiti, pita

herb-flecked zucchini fritters, whipped garlic labneh

Slow-braised lamb riblets, lemon-garlic-oregano

Spinach, feta, leeks wrapped in phyllo dough

Chilled grape leaves stuffed with rice, pine nuts, currant, fresh herbs

crumbled feta, pesto

Lamb & beef meatballs, tomato sauce, tzatziki

Grilled Spanish octopus, pickled potato, sundried tomatoes, orange segment, Kalamata olives, arugula, EVOO

Fried Monterey calamari, jalapeños, shallots, and mango habanero sauce

Sautéed prawns with Kalamata olives, garlic, cherry tomatoes, bell peppers, white wine, lemon juice, crostini

Marinated sea bass, halibut, and prawns with mango, avocado, pickled onion, taro chips, served in a fresh coconut

deep fried green olives, breaded and stuffed with red bell pepper, pesto aioli

roasted cauliflower, garlic-butter, pesto, toasted almonds, fresh herbs, crumbled feta

Please give us a call to ask what we are serving today.

grapefruit, orange segment, pistachio pickled shallots, fig jam, tarragon oil

watermelon and feta salad

Greek salad, heirloom tomato, cucumber, feta, bell peppers, Kalamata olives, lemon vinaigrette

arugula, pistachio-goat cheese mousse, fried shallots, yogurt-granny apple dressing

Grilled Australian lamb chops, Greek potatoes, roasted tomato, roasted baby zucchini, latholemono

slow braised lamb shank, orzo, mizithra diced veggies, romesco, light tomato sauce

grilled chicken thigh skewers, tzatziki, bulgur, roasted almonds, dried fruits, arugula

chef's mix mushrooms, english peas, truffle oil, parmesan, cream, truffle bread crumbs

maine lobster tail, prawns, salmon, scallops, chicken chorizo, tomato, peas, bell pepper, chopped clams, chili flakes, saffron broth 

bucatini pasta, maine lobster tail, garlic, prawns, urfa pepper, roasted tomato, lobster sauce, lemon bread crumbs

Semi-boneless Mediterranean whole sea bass, Greek potatoes, green beans, bell pepper, grilled lemon.

layers of eggplant, potato, spiced ground lamb and beef, béchamel

Greek Potatoes, artichoke, bell peppers, Kalamata olives, grilled tomatoes, latholemono.

Warmed phyllo rolls stuffed with semolina custard, Antep pistachio, mix berry sauce, vanilla gelato

Baked quince, antep pistachio, vanilla gelato

Traditional Antep pistachio baklava

Cheesecake, lemon sauce, white chocolate, hazelnut crumble

Warm chocolate cake, vanilla ice cream, Antep pistachio