spicy tomato sauce, nicoise olive & calabrian chili gremolata
wild blue prawns, thai red coconut curry, thai basil, mint & coriander
whipped ricotta, honey & truffle
parmigiano reggiano, black pepper & lemon
petite lettuce, evercrisp apple, midnight moon, lemon & violet vinaigrette
24 month prosciutto di parma, spring pea hummus, red vine, apricot
marinated artichokes, nicoise olives, feta cheese, labneh dressing
grilled harissa rubbed steak, farro, fennel, sun dried tomatoes, tumeric vinaigrette
Allergies: Allium, Dairy, Gluten, Egg, Finfish, Nightshade, Citrus, Poultry
Cripsy fried chicken thigh, lemon aioli, dill pickles
white american cheese, dill pickles, red onion, special sauce, sesame seed bun
mushroom conserva, arugula, tomato vinaigrette, sourdough
