All pick-up orders must be picked up at our pickup window on Lakewood Ave. (Next to the red door)
We will be closed for Thanksgiving.
Farm Bar Lakeview
1300 W Wellington Ave, Chicago, IL
Featured Items

Classic Farm Bar Burger*
Thick Slagel beef patty, smokey Slagel bacon, sharp cheddar, crisp lettuce, ripe tomato pickles, and our signature top-secret sauce. Add Impossible Patty $3$24.00
Michigan “Harvest”*
Juicy grass-fed Slagel Farms beef patty cooked to your liking, topped with house-made sour cherry jam, tangy herb goat cheese, peppery fresh arugula on a buttery bun Add Impossible Patty $3$23.00
Wisconsin Cheese Curds
Absolutely our guests' favorite appetizer! From the Cheese Curd Capital of the World, Ellsworth Creamery! Wisconsin Cheese Curds fried in a light crispy batter, served with house-made Spicy Curd Sauce (V).$13.00
Snacks & Appetizers

Wisconsin Cheese Curds
Absolutely our guests' favorite appetizer! From the Cheese Curd Capital of the World, Ellsworth Creamery! Wisconsin Cheese Curds fried in a light crispy batter, served with house-made Spicy Curd Sauce (V).$13.00
Homemade Pimento Cheese Spread
Comfort food! Spreadable sharp cheddar and sweet pepper spread, served with classic Ritz crackers$12.00
Oven Baked Triple Mac ‘n Cheese
House three-cheese blend and elbow macaroni baked in a skillet until bubbling and golden$13.00
Pumpkin Hummus
Sage Chermoula, Pumpkin Seed Tahini, Pickled Raisins, Sunflower Shoots, Serve with Lavosh Cracker, Cucumber and Brown Dog Farm Wolf River Apples Vegan & Dairy Free$18.00
Crispy Brussel Sprouts
Crispy Brussel sprouts tossed in a sweet and slightly spicy gochujang honey sauce. Topped with fried shallots, bacon bits, freshly sliced Brown Dog Wolf River apples.$17.00Pork Belly Bites
A nice handful of braised and fried pork billy lathered in a house-made apple butter BBQ sauce topped with sesame seeds, picked fresnos, and chives.$19.00
Farm Fresh Salads
Crispy and Colorful and built from the best of the season. - any one a meal.

Apple Salad
A vibrant mix of crisp spring greens and delicately shaved Brown Dog Farm Wolf River apples, tossed with our house-made savory caraway granola for a unique crunch. Roasted sweet potatoes add warmth, while tart dried cranberries and creamy feta bring a perfect balance of sweet and tangy. Finished with a silky maple-miso vinaigrette, this salad is autumn in every bite.$17.00
Salmon Caesar Salad*
Crisp romaine tossed in punchy anchovy Caesar dressing, topped with sharp Sarvecchio, buttery Old Bay croutons.$25.00Chicken Caesar Salad
$23.00
Farm Green Salad
Local greens with fresh sweet tomatoes, crisp cucumber, and sharp Hook's Cheddar in our vibrant honey-thyme vinaigrette. Add Grilled Chicken Breast $7, North Road Salmon* $12, Add Steak $14$14.00
Sandwiches
Locally Produced, All Natural Beef From Slagel Family Farms.
All Sandwiches Are Served WIth Battered Fries.
Burgers Are Cooked To Order.
**cooked-to-order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness. Please alert your server if you have special dietary restrictions due to a food allergy or intolerance

Classic Farm Bar Burger*
Thick Slagel beef patty, smokey Slagel bacon, sharp cheddar, crisp lettuce, ripe tomato pickles, and our signature top-secret sauce. Add Impossible Patty $3$24.00
Michigan “Harvest”*
Juicy grass-fed Slagel Farms beef patty cooked to your liking, topped with house-made sour cherry jam, tangy herb goat cheese, peppery fresh arugula on a buttery bun Add Impossible Patty $3$23.00
Hot Honey Chicken Sandwich
Extra-crispy chicken thigh sticky Brown Dog Farm hot honey, crunchy pickles, and creamy comeback suace.$20.00
Entrees

Roasted Chicken
Crispy-skinned half chicken from Slagel Farms, served with a creamy soubise, roasted shallots, blistered grapes for a sweet touch, charred kale, pickled fennel for a bright finish, and za’atar spice mix$33.00
North Road Salmon *
Perfectly seared Scottish salmon from North Road marinated in a miso cure. Served over a walnut soubise, tender sweet potatoes, roasted brussel sprouts and garnished with a walnut-sage crumble.$30.00
Pan Seared Maitake Mushroom
This robust vegetarian dish is a guest favorite. Meaty roasted locally grown Four Star Maitake Mushrooms, over smooth potato puree, finished with a sweet-sharp sherry glaze, fresh-grated horseradish and crunchy roasted pine nuts. (VEG) GF Add Chicken $7 Add Salmon $12 Add Steak $14$27.00
Fried Fish & Chips
Golden-fried beer battered Atlantic haddock, house made tartar sauce, crispy french fries$24.00Steak Tips Frites
Tender steak tips drenched in brandy-peppercorn sauce, served with crispy fries and roasted garlic aioli.$33.00
Braised Short Rib
10oz Short Rib, Spaetzle, sweet braised red cabbage, bordelaise sauce.$42.00Crab & Shrimp Bucatini
Avanza bucatini tossed in a velvety pumpkin curry sauce with sweet lump crab and tender poached shrimp, finished with fragrant French curry oil and a crisp breadcrumb topping.$28.00

Wisconsin Cheese Curds
$13.00
Absolutely our guests' favorite appetizer! From the Cheese Curd Capital of the World, Ellsworth Creamery! Wisconsin Cheese Curds fried in a light crispy batter, served with house-made Spicy Curd Sauce (V).
1

