Farm Up Table

Slow roasted local pork shoulder, ham, swiss cheese, house made pickle mix, creole mustard, and mayo on buttered French bread. Pressed on the grill.

Slow roasted local pork shoulder, ham, swiss cheese, house made pickle mix, creole mustard, and mayo on buttered French bread. Pressed on the grill.

Chicken fried crispy served with lettuce, pickle, mayo, & American cheese. Served on a slider roll.

Onions fried crispy served with chili sriracha ketchup.

Acini de Pepe pasta with mushrooms, broccoli, & a pesto white wine pan sauce.

In house hand cut fries tossed in butter, topped with parmesan cheese, and sautéed shrimp.

Rigatoni pasta with pumpkin, sage, bacon, & a port wine pan sauce.