Red, white, and blue tortilla chips topped with cheddar-jack cheese and diced grilled chicken, served with a side of black bean chili, salsa, and sour cream

Tortilla chips topped with bbq pulled pork and cheddar-jack cheese served with black bean salsa and sour cream

Lightly fried with pepper rings, tomatoes, and fresh basil tossed with garlic oil and drizzled with a balsamic reduction.

Creamy New England style Clam Chowder

Chili topped with cheddar jack cheese and sour cream. Served with a few chips for dipping.

Full of caramelized onions in a rich broth smothered with swiss cheese and a crouton.

Fried chicken tenders tossed with your choice of sauce.

Choose from buffalo, ginger-teriyaki, sweet chili, orange-sesame, and garlic parmesan

Tortilla chips smothered in cheddar jack cheese.

Sweet and tender crab cake served with a chipotle lime remoulade

Stuffed with spicy chourico, clams, and Ritz cracker crumbs

Served with a side of honey dijon.

Chourico, onions, and banana peppers in a garlic beer broth. Served with toasted garlic bread

Sautéed shrimp, capers, and grape tomatoes in a lemon garlic butter sauce and served over garlic parmesan toast.

Sundried tomatoes, and baby spinach in a garlic cream sauce

Crisp sweet potato fries served with a sweet cinnamon cream sauce for dipping. If you like spicy, try them with our chipotle lime remoulade

Sweet chili glazed salmon, crispy rice noodles, mandarin oranges, red peppers, and cashews served on a bed of mixed greens

Crisp sliced pears, goat cheese, smoked bacon, toasted pine nuts, dried cranberries, and baby spinach with a balsamic reduction

Grilled chicken atop crisp romaine lettuce, shredded parmesan cheese, and croutons with a creamy caesar dressing

Grilled salmon atop crisp romaine lettuce, shredded parmesan cheese, and croutons with a creamy caesar dressing

Charbroiled steak atop crisp romaine lettuce, shredded parmesan cheese, and croutons with a creamy caesar dressing

Dinner sized portion of crisp romaine lettuce, shredded parmesan cheese, and croutons with a creamy caesar dressing

Smaller sized portion of crisp romaine lettuce, shredded parmesan cheese, and croutons with a creamy caesar dressing

Fieldstones' own chicken salad made with diced apple and dried cranberries. Served over baby spinach with crumbled bleu cheese, egg, and croutons. Served with your choice of dressing.

Dinner sized portion of mixed greens topped with tomatoes, onions, cucumbers, and shredded carrots

Smaller sized portion of mixed greens topped with tomatoes, onions, cucumbers, and shredded carrots

Chicken tenders with mango salsa, goat cheese, red onions and grape tomatoes over mixed greens.

Charbroiled steak, caramelized onions, bacon, gorgonzola cheese, grape tomatoes, and croutons on a bed of mixed greens. Served with your choice of dressing.

Charbroiled, topped with smoked Gouda, a caramelized onion and bacon mayo, tomato, and shredded romaine lettuce.

Charbroiled burger with your choice of cheese. Served with lettuce and tomato on a brioche bun.

Charbroiled burger with lettuce and tomato on a brioche bun.

Smothered in BBQ sauce and topped with bacon, red onion, and cheddar cheese.

Charbroiled turkey burger with your choice of cheese. Served with lettuce and tomato on a brioche bun.

Cajun dusted beef patty with blue cheese, red onion, tomato, and blue cheese dressing. Served on a toasted brioche roll with choice of fries or coleslaw

Grilled salmon, smoked bacon, baby spinach, red onion, and creamy tarragon dressing on a grilled ciabatta roll

Tender crab cake, chipotle lime remoulade, tomato, red onion, and mesclun greens.

Fried buffalo tenders served in a wrap with lettuce, tomato, and bleu cheese

Our own harvest chicken salad (with diced apple, dried cranberries, and our special mayonnaise) in a wrap with mesclun greens, pine nuts, and balsamic reduction.

Fresh tender lobster in a light mayo blend stuffed into a grilled roll. Served with fries and slaw.

Crispy chicken breast with smoked gouda, romaine, pickles, and a caramelized bacon onion mayo on a grilled ciabatta roll

Hot pastrami layered with melted swiss cheese, sauerkraut, and thousand island dressing served on grilled marble rye

Tender boneless short rib with caramelized onions, swiss cheese, and horseradish mayo on grilled ciabatta roll

Tuna topped with melted swiss cheese, tomatoes, spinach, and red onion on grilled marble rye

Turkey, crisp bacon, lettuce, tomato, and mayo in a wrap.

Sautéed onions, peppers, cremini mushroom and asparagus with Swiss cheese and mayo in a flour tortilla

Grilled chicken and spaghetti tossed in a creamy parmesan cream

Panko crusted chicken parmesan served over trottole pasta in a cheesy marinara sauce

Sautéed chicken breast, capers, roasted red peppers with spaghetti in a lemon garlic sauce

Spinach ravioli with sweet sausage, onions, peppers and mushrooms in a marinara sauce. Served with garlic bread

sautéed shrimp and scallops with grape tomatoes, capers, and fresh garlic with spaghetti in a lemon butter sauce

Tender short rib, marinara, spaghetti, and parmesan cheese

Shrimp, onions and banana peppers with spaghetti and tossed in a Mozambique Alfredo sauce. Served with garlic bread

sautéed chicken breast, Italian sausage, sundried tomatoes, spinach, and farfalle tossed in garlic cream

Adult portion of chicken tenders served with the side of your choice.

Fresh cod baked in a lemon white wine butter and topped with seasoned cracker crumbs. Served with two sides OR a salad.

Baked in a white wine butter and topped with seasoned cracker crumbs. Served with two sides OR a side salad.

served with fries, slaw, and tartar sauce

served with fries, slaw, and tartar sauce

served with fries, slaw, and tartar sauce

Sautéed chicken breast with mushrooms and asparagus in a marsala sauce. Served with mashed potatoes or rice and mixed vegetables

Grilled salmon filet topped with pesto, and a roasted red pepper coulis. Served with two sides OR a salad.

Fresh cod, shrimp, and scallops in a lemon herb butter topped with seasoned cracker crumbs. Served with two sides OR a salad.

Sautéed chicken breast with chopped bacon, caramelized onions, and crumbled bleu cheese in a creamy sherry sauce. Served with two sides OR a salad.

Marinated steak tips cooked to your liking with a side of spicy bourbon glaze. Served with two sides OR a salad.

Tender short rib with broccoli, onions, and peppers with a sweet and spicy chili teriyaki sauce. Served over rice

Diced grilled chicken, red onion, grape tomatoes & cheddar jack cheese with BBQ sauce

Mozzarella, cheddar-jack, and parmesan cheeses with marinara sauce

Mozzarella, garlic, tomato, and basil

Mozzarella, pickles and white onion with a honey Dijon drizzle

Grilled Chicken with your choice of side

Chili topped with cheddar jack cheese, sour cream, and scallions

Steamed littlenecks with chourico, garlic, onions, and peppers in a tomato vegetable broth

Baby spinach, pine nuts, goat cheese, dried cranberries, chopped bacon and sliced pear.

Grilled Salmon filet over crisp romaine lettuce, shredded Parmesan cheese, grape tomatoes, and red onions served with your choice of dressing.

Grilled 8oz Burger topped with crumbled bacon and bleu cheese. Served over crisp romaine lettuce, shredded Parmesan cheese, grape tomatoes, and red onions with your choice of dressing on the side.

Grilled Salmon served over baby spinach with red onion, bacon and creamy tarragon dressing. Served with a side salad.

Baked Sea Scallops topped with baby spinach, sliced tomato, and Swiss cheese. Served with a side salad.

Grilled chicken breast smothered in Buffalo sauce and crumbled bleu cheese. Served with a side salad.

Baked Cod topped with baby spinach, sliced tomatoes and Swiss cheese. Served with a side salad.