Bourbon, pineapple, fresh lime, house pandan syrup, and aromatic bitters, shaken for a bright, silky tropical-citrus balance and served over one large ice cube.

Vodka, fresh lemon, house sweetness, sugared rim. Crisp and sweet-tart.

Vodka, espresso, coffee liqueur. Rich, velvety, and boldly roasted.

Vodka, lychee, fresh lime, elderflower. Delicate fruit with a bright floral finish.

Vodka, orange liqueur, cranberry, fresh lime. A crisp, classic sweet-tart finish.

Gin or vodka, dry vermouth; olive brine for dirty. Served chilled with olives or a lemon twist.

Peach, sparkling wine. Light and bubbly; assorted flavors available.

Elderflower liqueur, prosecco, mint, soda water. Light, floral, and refreshing.

Prosecco, passionfruit, Aperol, soda water. Bright tropical fruit with a refreshing bittersweet finish.

Tequila, fresh citrus, house sweetness. Bright and balanced; assorted flavors available.

Tequila, pineapple, lime, agave, jalapeño, Tajín rim. Tropical citrus with a lively kick.

Tequila, fresh lime, orange liqueur, premium orange liqueur float. Smooth, layered citrus.

Cognac, orange liqueur, fresh lemon. An elegant classic with a bright citrus finish.

Gin, fresh lemon, house sweetness, sparkling wine. Bubbly and delicately botanical.

Rum, fresh mint, lime, sparkling soda. Cool and crisp, served over ice.

Bourbon, aromatic bitters, house sweetness. Rich and spirit-forward with a smoky finish. Available unsmoked.

Tequila, fresh lime, sparkling grapefruit. Refreshing citrus with a clean finish.

Tequila, fresh lime, sparkling mineral water. Crisp and refreshing over ice.

House wine. By the glass.

House wine. By the bottle.

House wine. By the glass.

House wine. By the bottle.

House wine. By the glass.

House wine. By the bottle.

House wine. By the glass.

House wine. By the bottle.

House wine. By the glass.

House wine. By the bottle.

California. By the glass.

California. By the bottle.

Sonoma County. By the glass.

Sonoma County. By the bottle.

Italy. By the glass.

Italy. By the bottle.

New Zealand. By the glass.

New Zealand. By the bottle.

France. By the glass.

France. By the bottle.

California. By the glass.

California. By the bottle.

Napa Valley. By the glass.

Napa Valley. By the bottle.

Argentina. By the glass.

Argentina. By the bottle.

187 ml bottle.

16 oz draft beer.

16 oz draft beer.

16 oz draft beer.

16 oz draft beer.

16 oz draft beer.

16 oz draft beer.

Cucumber, lime, mint, soda water.

Fresh blueberry, mint, lemonade.

Mango puree, soda water, Tajín rim.

Lychee juice, lime wedge, soda water.

Lemon-lime soda, grenadine, and a cherry garnish.

Classic lemonade. Available in mango, lychee, and raspberry flavors.

Pama liqueur, sour apple schnapps, sweet & sour, and simple syrup. Bright, fruity, and floral with a delicate sweet-tart finish.

Frangelico, raspberry syrup, pineapple (optional). A nostalgic twist with a smooth, nutty finish.

Chocolate liqueur, vanilla vodka, St-Germain, raspberry, and Frangelico. Rich, silky, and decadently layered.

Malibu, Captain Morgan, Baileys, chocolate liqueur, whipped cream, and cocoa shavings. Smooth, creamy indulgence in a glass.

Four mini pours: Lemon Drop Martini, Espresso Martini, Lychee Martini, and Mango Martini.

Four tasting pours: Sapporo Premium, Modelo Especial, Saint Arnold Art Car IPA, and Karbach Love Street Blonde.

Four curated pours: Chardonnay, Pinot Grigio, Cabernet Sauvignon, and Pinot Noir.

Vodka, bright lemon, sugared rim.

Tequila, fresh citrus, house sweetness.

Gin, lemon and sparkling wine.

Lychee, elderflower and fresh lime.

Pineapple, jalapeño, lime and Tajín.

Elderflower, prosecco, mint and soda.

Choice of Modelo, Michelob Ultra, Sapporo or Asahi.

Choice of Cabernet, Chardonnay, Pinot Grigio or Merlot.

Choice of Saint Arnold Art Car IPA or Love Street.

Select wines by the glass. Ask your server for selections.

Four tasting glasses: Lemon Drop, Espresso, Lychee and Mango.

Four tasting glasses: Modelo, Sapporo, Saint Arnold and Love Street.

Four tasting glasses: Chardonnay, Pinot Grigio, Pinot Noir and Cabernet.

Frangelico, raspberry; pineapple optional.

Pomegranate, sour apple, sweet-tart finish.

Chocolate, vanilla, elderflower, raspberry.

Coconut rum, Baileys, cocoa and cream.

Warm, flaky Malaysian flatbread, pan-seared until golden with delicate, crispy layers. Served with our rich, aromatic signature curry sauce for dipping.

Signature chicken wings marinated in a fragrant seven-spice blend and fried to golden perfection—crispy outside, juicy and tender within.

Taiwanese-style chicken bites, seasoned and fried until beautifully golden and crisp, with savory flavor in every bite.

Golden pan-seared pork dumplings with a tender savory filling and delicately crisp edges. Served with a chili-garlic, soy, and vinegar dipping sauce.

Creamy mac and cheese with savory crawfish, wrapped in a delicate shell and fried until irresistibly golden and crunchy. Served with house-made Creole remoulade.

A popular pan-fried folded flatbread stuffed with spiced minced beef, eggs, onions, and chopped bell pepper, served with our signature curry sauce.

House-made crab cake, seared until golden and crisp, with a tender, flavorful interior. Served with béarnaise aioli and a touch of fresh herbs.

Golden fries layered with creamy queso, tangy kimchi vinaigrette, Crystal hot sauce, chopped kimchi, and fresh green onions for a bold finish.

Tender, flame-grilled skewers infused with aromatic Malaysian spices, served with crisp cucumber and fresh red onion. Choice of chicken or beef.

A soulful Louisiana-inspired gumbo with crab, smoky andouille sausage, and seasonal seafood simmered in a rich Creole roux. Served with fragrant rice.

Succulent shrimp poached in rich Creole butter, tossed in zesty house-made remoulade, and served in a warm toasted bun. Also available in a crisp lettuce wrap or a fresh lettuce bowl for a lighter option.

Birria-style short rib tucked into warm roti with chili con queso and fresh pico de gallo. Served with a side of rich au jus for dipping.

Three birria-style short rib tacos in warm roti with chili con queso and fresh pico de gallo. Served with a side of rich au jus for dipping.

Vodka, bright lemon, sugared rim.

Lychee, elderflower and fresh lime.

Tequila, fresh citrus, house sweetness.

Pineapple, jalapeño, lime and Tajín.

Gin, lemon and sparkling wine.

Elderflower, prosecco, mint and soda.

Choice of Modelo, Michelob Ultra, Sapporo or Asahi.

Choice of Saint Arnold Art Car IPA or Love Street.

Choice of Cabernet, Chardonnay, Pinot Grigio or Merlot.

Select wines by the glass. Ask your server for selections.

Four tasting glasses: Lemon Drop, Espresso, Lychee and Mango.

Four tasting glasses: Modelo, Sapporo, Saint Arnold and Love Street.

Four tasting glasses: Chardonnay, Pinot Grigio, Pinot Noir and Cabernet.

Frangelico, raspberry; pineapple optional.

Pomegranate, sour apple, sweet-tart finish.

Chocolate, vanilla, elderflower, raspberry.

Coconut rum, Baileys, cocoa and cream.