FIG & OLIVE D.C.
Appetizers
- Choice of 3 Crostini$17.00
- Choice of 6 Crostini$32.00
- Burrata di Bufala
Roasted Baby Beets, Pickled Shallot, Toasted Pistachio.
$20.00 - Tuna Meatballs
Rosemary & Lemon Yogurt, Green Olive Gremolata, Toasted Pine Nuts.
$23.00 - Wild Mushroom Croquettes
Black Truffle Aioli.
$18.00 - Yellowfin Tuna Crudo
Jalapeño-Fennel Salsa Verde, Labneh, Lightly Pickled Fennel.
$28.00
Yellowfin Tuna Crudo
Jalapeño-Fennel Salsa Verde, Labneh, Lightly Pickled Fennel.
Salads
- Little Gem Salad
Shaved Cucumber, Avocado, Toasted Almonds, Ricotta Salata, Fresh Herbs & Shallot Mustard Vinaigrette.
$18.00OUT OF STOCK - FIG & OLIVE Salad
Frisée, Radicchio, Shaved Fennel, Black Mission Figs, Sun-Dried Tomatoes, Gorgonzola Dolce, Candied Pecans.
$21.00 - Riviera Shrimp & Salmon Salad
Frisée, Arugula, Shaved Fennel, Avocado, Grapefruit, Charred Lemon, Vinaigrette, Za’atar.
$29.00
Sandwich & Burger
Brunch
- Brioche French Toast
Roasted Seasonal Fruit, Warm Vermont Maple Syrup.
$21.00 - Cacio e Pepe Soft Scrambled Eggs
Grilled Focaccia, Black Truffle Bechamel, Prosciutto Di Parma, Grana Padano.
$20.00 - Free-Range Chicken Paillard
Arugula, Shaved Fennel, Frisée, Roasted Tomatoes, Sicilian Pesto.
$22.00 - Mushroom & Goat Cheese Omelet
Forest Mushrooms, Asparagus, Herb Goat Cheese, Riviera Home Fries, Baby Greens Salad.
$21.00 - Steak & Egg
Harissa-Rubbed Sirloin, Sunny Farm Egg, Riviera Home Fries, Chimichurri, Mixed Greens Salad.
$27.00