Anthem Anthem Rainey St - Austin

house smoked brisket, cream cheese, cheddar cheese, dill pickles, red onion, gochujang sweet & sour sauce, Chinese grain mustard aioli, scallion

baked atlantic salmon on top of spicy crab mix, topped with serrano, cilantro and ponzu (2 PCS)

Karaage fried, cucumber sunomono, miso ranch. gochujang sweet & sour sauce, scallion, cilantro, toasted cashews

Karaage fried, cucumber sunomono, miso ranch. chives, sesame seeds

Tempura mac & cheese balls, panko, miso butter corn, scallion, sweet soy sauce, spicy aioli, bonito, ginger.

sweet potato waffle fries, spicy aioli, truffle yuzu & miso aioli, sweet soy sauce, furikake, scallion, pickled ginger shoots, sesame seeds, bonito, kizami nori

ginger & yuzu guacamole, Polynesian pico, pickled jalapeños, tortilla chips [VEGAN]

hatch chile queso & veggies, white queso, tortilla chips [VEGETARIAN]

hatch chile queso, house smoked brisket, ginger & yuzu guacamole, Polynesian pico, tortilla chips

house smoked & fried, Thai peanut sauce, red onion, Thai basil, cilantro, scallion, toasted cashews, sesame seed, cucumber sunomono [VEGAN]

charred & beer-battered [VEGAN] tempura cauliflower, wasabi pea panko, Sriracha buffalo sauce, [VEGAN] Thai green goddess dressing [VEGAN]

sweet onion, wakame & avocado, sesame dressing, nori crisps, cucumber sunomono

coconut milk, lime juice, yellow curry, ginger, spicy cherry pepper & cucumber sunomono relish, avocado, tomato, cilantro, Thai basil, tortilla chips

sesame oil, garlic, yuzu kosho, togarashi, Maldon sea salt [VEGAN]

House smoked. Salted**: sesame oil, maldon sea salt [VEGAN] [GF upon request!! ] Online Orders must select Make it GF! Modifier. Our suppliers certify these ingredients are gluten-free. Our kitchen is not flour-free & cross-contamination is possible.

romaine lettuce, spinach, pico de gallo, guacamole, pickled jalapenos, radish, f ried onions, tortilla strips, cilantro, jack cheese, jalapeño ranch

lo mein noodles, lettuce, cabbage, herbs, onion, cucumber sunomono, cashews, thai peanut vinaigrette (can be made gluten free by subbing rice noodles & Thai green goddess dressing Shrimp pictured is available in the Add-On menu. [VEGAN]

romaine lettuce, breadcrumb, radish, parmesan, creamy bonito dressing

pickles, salt & pepper aioli, onion, american cheese

pickled jalapeño, habanero aioli, crispy onion, hatch queso

house smoked brisket, cabbage, pickled red onions, thai salsa verde, cilantro

karaage f ried chicken thigh, brioche bun, sesame slaw, spicy cherry pepper & cucumber sunomono relish, Chinese grain mustard aioli, hot honey, choice of one side item

chopped brisket, King’s Hawaiian sweet bun, sesame slaw, f rench f ried onions, garlic dill pickle chips, kimchi aioli, pickled okra, choice of one side item

Honey Sriracha JFC Popcorn Chicken, Hong Kong waffle, charred pickled okra relish, barrel-aged maple syrup, white shoyu gravy

sustainable sourced shrimp, tempura beer batter with cilantro, Cajun panko, sesame slaw, furikake fries with sriracha ketchup, Chinese grain mustard aioli, malt vinegar

stir fried lo mein noodles, nappa cabbage, edamame, carrot, scallion, herbs, yuzu pickled onion

red quinoa & roasted beet, wheat bun, tomato, red onion, lettuce, cucumber sunomono, yuzu veganaise