Celebrate Bonfire Night with a family feast for just £20! Choose one adult main and one kids' sharing meal, plus a regular drink, prawn crackers, 6 crispy vegetable spring rolls and a FREE plain Belgian waffle. Upgrade your main to XL for £3. Available for restaurant orders only.

Warm up this Bonfire Night with a delicious Belgian waffle and a FREE regular hot drink for just £4.50! Choose from regular coffee, cappuccino or latte. Fancy something different? Upgrade to hot chocolate for 50p or one of our signature teas for £1. Cold drinks are not included. Available in the restaurant only.

Choose any 3 seafood sides and get free prawn crackers, 6 spring rolls, and a regular drink. Fried egg available instead of prawn crackers for 50p.

Choose any 2 seafood sides and get free prawn crackers and 6 spring rolls. Fried egg available instead of prawn crackers for 50p.

Crispy breaded katsu strips served with golden chips. A quick, satisfying lunchtime favourite (12pm - 2pm).

Golden, fluffy French toast served with a regular drink — the perfect weekday afternoon pick-me-up for just £6.50. Available Monday–Friday, 2pm–5pm.

Available on weeknights from 4pm-8pm. Enjoy our great-value bundles: - 12 Spring Rolls + Drink - £4.50 - 12 Spring Rolls + Prawn Crackers + Drink - £5.99 Quick, Tasty, and perfect for busy evenings.

Enjoy our Juicy, caramelised Char Siu pork and receive a FREE drink when you order this main every Monday only. Perfect for a tasty start to the week.

Pork Night Tuesday Choose Katsu Pork or Crispy Pork Bites for Just £11. Available every Tuesday 5pm to 8:30pm

Every Thursday, enjoy our signature udon bowl at a special price. Eat-in only to guarantee the perfect noodle texture and flavour.

It's Wing Day at Foodie Mama! Choose from our juicy, flavour-packed Mama's Wings: 10 Wings – £7.50 18 Wings – £13.00 Perfect for sharing... or not...

Make your Friday extra tasty! Order any katsu main with curry sauce and enjoy a free drink on us. Perfectly crispy katsu, rich curry sauce, and a refreshing sip to top it off. only on curry Fridays.

Char Siu BBQ Pork Tender pork collar glazed in a glossy Char Siu BBQ sauce, sweet, sticky and caramelised to perfection. Melts in your mouth with smoky char notes and hints of five spice, served with fluffy rice or noodles for the ultimate comfort meal. Prefer something richer and juicier? Try our Fai Char, succulent layers of marbled pork belly, slow-roasted and basted in our signature Char Siu sauce, delivering an extra juicy, melt-in-your-mouth experience. Allergens: Gluten (wheat), Soy, Sesame

Juicy pork loin, breaded in a light, golden panko crust and fried to crisp bliss, then drizzled with a velvety sauce of your choice. Its a harmonious blend of crunch and tender succulence that warms the soul. Allergens: gluten (wheat), soya

Succulent chicken thigh enveloped in a shatteringly crisp breadcrumb armour, shallow fried and smothered in a rich sauce of your choice. Its a harmonious blend of crunch and tender succulence that warms the soul. Allergens: gluten (wheat), soy

Fall apart tender beef chunks simmered for hours in a savoury, umami packed broth infused with a star anise and ginger, creating a hearty, soul soothing stew that's like a warm hug on a plate rich, aromatic, and deeply satisfying over steamed rice. Allergens: gluten (wheat), soy, celery, sulphites

Golden, crunchy pork bites with a juicy, tender centre, perfectly seasoned. Allergens:soy, egg

Silky poached chicken breast, gently cooked to retain its pure delicate flavour, then crowned with a zingy relish of fresh ginger shreds and vibrant spring onions in a light soy dressing - clean, refreshing, and elegantly simple, with optional noodles for healthier appeal. With bones (bones not removed). Allergens: gluten if noodles chosen (wheat), soy, sesame

The best of both worlds: succulent BBQ glazed Char Siu pork meets tender poached white cut chicken, united in a symphony of smoky sweetness and subtle freshness, finished with a ginger-onion relish, a generous duo that's bold yet balanced, ideal for sharing (or not). With bones (bones not removed). Allergens: gluten if noodles (wheat), soy, sesame

Crispy-skinned roast duck, lacquered in a honeyed glaze for that signature shatter and shine, with juicy, aromatic meat laced with five spice depth. A Peking inspired masterpiece that's rich, indulgent, and impossible to resist, especially with rice. Allergens: gluten if noodles (wheat), soy

A delicate, golden broth that shimmers like liquid amber, gently steaming and carrying the deep, soul-warming aroma of slow-simmered beef and sweet vegetables. Tender chunks of beef melt apart at the touch of a spoon. Each sip is clean yet profoundly flavourful-savoury, comforting, and beautifully clear, with just a whisper of soy and mirin. Pure comfort in a bowl. Accompanied with boiled rice. Allergens: Celery, wheat, soy, Sulphites

A soup slow cooked for many hours making it the perfect appetiser for any time of the day.

Sliced beef tenderloin, seared and lacquered in a glossy teriyaki glaze of soy, mirin, and sesame sweet, salty perfection with caramelized edges and juicy bites that dance with subtle garlic warmth, a quick stir fry classic that's pure indulgence. Allergens: gluten (wheat), soy

Succulent pieces of roast boneless chicken thigh lightly seasoned and topped with our signature katsu potato curry, perfect with our Japanese rice, chips or noodles.

Tender chicken pieces glazed in a glossy, sweet-savoury teriyaki sauce, caramelised to perfection with hints of ginger, garlic, and soy. Juicy and succulent inside, irresistibly sticky and flavourful outside, pure Unami bliss in every bite!

Whole roast chicken marinated in bold Mongolian spices - cumin, chilli, and garlic for crispy, golden skin that crackles with every bite, revealing moist, flavourful meat infused with nomadic fire. Its rustic, spicy comfort elevated to addictive heights. Allergens: gluten if noodles (wheat), soya

Succulent roast chicken tossed in a fragrant ginger & spring onion relish, bringing together savoury, aromatic flavours with a fresh finishing touch. Boneless perfection with all the flavour.

Velvety pumpkin puree blended with aromatic ginger and scallions, shaped into plump patties, then double coated in crisp panko and fried to a shatteringly golden shell-warm, sweet earthiness bursts forth with every bite, a comforting autumnal hug served with fragrant rice and a drizzle of soy glaze for irresistible, feel-good crunch. Allergens: gluten (wheat), soya, egg (if added)

Golden cubes of tofu flash-fried until impossibly crunchy outside, creamy and custard-soft within. Tossed in a glossy sweet-sizzling with fresh scallions and sesame sprinkle. Pure bliss in every bite.

Golden crispy tempura enoki mushrooms tossed in our signature salt & chilli seasoning with peppers and onions. A bold, crunchy vegetarian main packed with flavour.

A comforting Japanese-style potato curry, served with your choice of rice, noodles or chips and 6 crispy vegetable spring rolls. A hearty vegetarian favourite, packed with flavour. Go Large for a bigger portion and 12 spring rolls.

Succulent freshwater eel, grilled to smoky perfection and blasted in a luscious tare glaze of mirin, soy, and sake-rich, buttery fillets with caramelised edges that melt into Unami bliss, evoking coastal firesides. Served over warm rice for an elegant, indulgent escape that's silky and unforgettable. Allergens: gluten (wheat), soy, fish, egg (if not removed)

Succulent pork loin chops pan-fried to golden perfection, with a crispy coating bursting with bold salt, fiery chilli heat, and aromatic spices. Tender and juicy inside, irresistibly crunchy outside, pure flavour fireworks in every bite!

Tender chicken, pork or Angus beef served in Mama’s rich and creamy Hong Kong-style satay sauce, with a savoury, nutty finish. Choose your preferred protein and complete your meal with your choice of sides and extras.

A bold and comforting Hong Kong–style Lo Mei selection, slow-braised to perfection in a rich, aromatic master soy sauce. Tender honeycomb tripe, silky pork intestine, and gelatinous cuts are simmered for hours until deeply infused with savoury, slightly sweet flavours. Every bite is luxuriously soft, flavourful, and irresistibly satisfying, a true street-food classic.

Roasted Chicken steak boneless, thinly sliced and lightly seasoned with Foodie MaMa's salt & Chilli. Perfect with rice, chips, noodles.

Plump king prawns, tossed with bouncy Udon strands in a savoury broth laced with ginger and scallions - juicy seafood pops against chewy noodles, infused with a subtle sesame depth and fresh heat. A slurp worthy symphony of ocean freshness and comforting warmth, exclusive for dine in only. Allergens: gluten (wheat), soya, crustaceans, egg (if not removed)

Tender beef slow simmered in a robust, star anise kissed broth until infused with layered Unami, then mingled with thick Udon for hearty pulls rich, aromatic gravy clings to every strand, balanced by crisp veg accents. A soul warming bowl that's pure winter poetry, dine in only. Allergens: gluten (wheat), celery, soy, sulphites, egg (if not removed)

Char Sui BBQ pork with udon noodles soup. Perfect when you want to have it all.

Our classic cornfed 'White cut' chicken in udon noodle soup. Fantastic any occasion.

8 tender pork and prawn wontons in a light, savoury broth with fresh vegetables and udon noodles. Simple, comforting and full of flavour.

6 of our signature pork and prawn wontons served in a fragrant, slow-simmered broth with fresh greens and your choice of egg noodles or rice noodles. A comforting classic packed with flavour.

Tender beef in a rich Hong Kong–style satay broth, served with comforting ramen noodles and packed with bold, savoury flavour.

A popular Malaysian combo, who would have thought Won ton and Char Sui BBQ pork work so well together with a bowl of noodles. Four Won ton & a portion of char Sui male this combo too good to miss.

Japanese-style horse mackerel coated in golden panko breadcrumbs, crisp on the outside and tender and flaky inside.

Crispy calamari rings tossed in our bold salt and chilli seasoning, served with sweet and sour sauce for dipping.

Crispy tempura-fried oysters finished with our signature salt & chilli seasoning for the perfect kick of crunch, heat, and savoury flavour.

Tender squid pieces lightly battered and flash fried to a delicate crunch, seasoned with a hint of pepper and salt, light moreish, and tastes like the seaside. Allergen: tropomyosin

Eight golden octopus balls because 8 is the luckiest number in the east, and every octopus has 8 tentacles, and here east meets west in perfect harmony. Crispy outside, molten umami centre with tender wild caught octopus, drizzled with tangy sauce and creamy mayo, finished with nori seaweed and dancing dry fish flakes. Pure street food magic!

This dish combines the delicate flavor of shrimp roe with the richness of fragrant onion oil. The noodles are tossed in a silky-smooth oil sauce made by infusing oil with caramelized onions, giving the dish a deep, sweet, and umami-packed base.

5 large King prawns dipped in an airy, Japanese style Katsu breading and fried to golden fluffiness. Crisp on the outside, succulent and sweet inside. Served with dipping sauce for that classic bite. Allergens: gluten (wheat), crustaceans, egg, soya

Golden, bouncy fish balls skewered and swimming in a fragrant, house-made curry sauce that’s gently spiced, slightly sweet, and utterly addictive – the ultimate Hong Kong street-snack experience, perfect for dipping and devouring. Allergens: fish, gluten (wheat), soya, egg (if added)

Light, airy, and impossibly crunchy prawn-flavoured crackers – the addictive pop-and-munch starter that disappears in seconds. Allergens: crustaceans

Made with fresh, tender chicken thigh pieces, marinated for flavour, roasted and finished with a crispy golden coating. Unlike chicken breast, thigh meat has a naturally richer colour, juicier texture and fuller flavour.

Chicken wings marinated in our secret house blend, deep fried till the skin is insanely crispy and lacquered in a sticky, sweet-spicy glaze that'll have you licking your fingers clean. Allergen: gluten (wheat), soya

Fresh crispy Mama's Wings topped with our house made satay sauce, a light sprinkle with spring onions and crispy onions. The result is delicious and perfect to share with friends or starter.

4 Tender chicken chunks in ultra-crisp panko, fried to golden perfection and begging to be dipped in tangy katsu sauce. Allergen: gluten (wheat), soya, egg if mayo

Lightly season cornfed chicken deep fried at a medium temperature to give the perfect crisp and juicyness.

Light, crispy tempura enoki mushrooms, a popular street food in Asia now available at Foodie Mama.

Fully load it your way! Choose 4 toppings and unlock a FREE drink + prawn crackers. Build your perfect combo. Claim at the till. Crispy golden chips smothered in molten nacho cheese sauce, crowned with silky Japanese mayo, a sweet tangy swirl of ketchup and a generous shower of crunchy fried shallots. Every bite is an explosion of creamy, spicy, sweet, and savoury chaos that'll have you fighting for the last chip.

Savoury rice porridge made with sushi rice and selected fresh ingredients with a side of crispy Chinese doughnuts.

Always a favourite,Pork Won Ton in a light fish broth garnished with spring onions and pure sesame oil

Thin-cut, perfectly fried chips with that ideal crisp-outside-fluffy-inside texture, generously seasoned and ready to steal the show. Allergens: none

Crispy fries mixed with Foodie Mama's Salt & Chilli seasoning. Spice level is mild. Perfect as a snack to share or treat.

Plump vegetable gyoza bursting with cabbage, carrots, mushrooms, and fragrant chives, pan-seared to golden perfection with that signature lacy, ultra-crispy bottom. Juicy, savoury filling in every bite, served with a zingy citrus-soy dipping sauce that makes these little half-moons completely irresistible. Allergens: gluten (wheat), soya, may contain sesame

Crispy doughnut sticks, two per portion, perfect with sauce or a sprinkle of sugar. Light crispy and appetising.

6 Crispy paper thin pastry packed with crunchy vegetables and fragrant seasoning, fried until shatteringly light. Six mini rolls of pure joy, paired with tangy dipping sauce. Allergen: gluten (wheat), soya

Juicy, marinated pork chop, flash-fried for a caramelized crust and stuffed into a soft roll with crisp lettuce and a smear of tangy sauce – handheld happiness. Allergens: milk if cheese, gluten (wheat), egg, soya

Crispy-edged Spam and a silky fried egg tucked inside a warm, buttery milk roll – salty, savoury nostalgia in every bite, the comfort combo that never fails. Allergens: milk if cheese, gluten (wheat), egg, soya

Hot, golden chicken katsu, ultra crispy panko crust with juicy tender meat, sliced and loaded into a panini roll. Drizzled with rich Japanese mayonnaise for that addictive creamy tang. Finished with salad. Every bite pure satisfaction.

Always a favourite, at Foodie Mama this is our unique take on a East meets West boneless roast duck roll, finished with a light drizzle of hoi sin sauce.

Char grilled pieces of chicken finished with a unique blend of North Eastern Chinese flavours giving us the Mongolian style Chicken.

Delicious succulent pieces of roasted chicken served on a crispy panini roll finished with Teriyaki sauce.

Tender, slow-cooked short rib steak layered with melted cheese, packed inside a warm toasted roll. Juicy, savoury and irresistibly satisfying, the perfect hearty bite for serious steak lovers.

A delicious homemade satay sauce, a perfect addition with any meal. (Around 200ml)

A delicious homemade sweet & sour sauce, with an addictive balance of both elements. (Around 200ml)

A delicious homemade curry sauce, a perfect addition with any meal. (Around 200ml)

Thick slices of soft milk bread filled with peanut butter and soaked in sweet egg custard, pan-fried until golden and caramelised, then dusted with sugar and a drizzle of condensed milk. Allergens: gluten (wheat), egg, milk

A chocolate twist on our Foodie Mama French toast, filled with chocolate Hazelnut spread. Enjoyed anytime of the day.

Golden, fluffy Belgian waffles with a lightly crisp exterior and a soft, airy centre infused with sugar pearls. A deliciously sweet treat, perfect for any time of day. Feeling extra hungry? Or feel like sharing add an extra waffle for just £2 more.

A perfectly fried egg with golden edges and a runny yolk – the glorious finishing touch to any rice dish. Allergen: egg

Springy egg noodles, lightly tossed in soy and sesame oil – simple, satisfying, and ready to soak up any sauce you throw at it. Allergen: gluten (wheat), soya

Steamed sushi rice, fluffy and fragrant – the classic canvas for all your favourite Foodie Mama flavours.

A refreshing Americano iced coffee made with sparkling spring water. Allergens: caffeine

Latte coffee made with fresh cream and whole milk with ice, shaken not stirred. Allergens: caffeine

Signature iced tea made with our special blend of tea leaves, strong flavors with an aromatic smooth taste. Allergens: caffeine, milk

Fresh orange juice not from concentrate

Mama's signature milk bubble tea, made with our unique blend of tea leaves.

Orange flavour

Allergens: milk, soya

Allergens: caffeine, milk

Allergens: caffeine, milk

Allergens: caffeine

Allergens: caffeine

Allergens: caffeine

Allergens: caffeine

Allergens: caffeine

Allergens: milk, caffeine

Allergens: milk, caffeine

Allergens: milk, caffeine

100% matcha powder with steamed frothy milk poured over to give a refreshing smooth drink anytime of the day!