Large Belgian waffle topped with powdered sugar and spiced butter. Served with maple syrup.

Enjoy homemade sausage gravy generously ladled over a deliciously buttered biscuit.

A large Belgian waffle topped with our hand breaded chicken tenders, with a side of maple syrup and spiced butter.

Two eggs, any style, and corned beef hash, served with breakfast potatoes.

Two eggs, any style, with a choice of smoked bacon or sausage links. Served with breakfast potatoes and choice of bread.

Grilled ribeye with two eggs, any style. Served with breakfast potatoes.

Two eggs, any style, with a choice of smoked bacon or sausage links, served with breakfast potatoes and two pancakes with maple syrup and spiced butter.

Three egg omelete stuffed with spinach, peppers, onions, and tomatoes, topped with avocado slices. Served with breakfast potatoes.

Three egg omelete stuffed with Smoked bacon, sausage, and your choice of cheese. Served with breakfast potatoes.

Three egg omelete stuffed with chorizo, onions, red & green peppers, and Monterey jack cheese. Topped with pico de gallo and avocado slices. Served with breakfast potatoes.

Stack of three buttermilk pancakes. Served with spiced butter and maple syrup.

Stack of three buttermilk pancakes, cooked with a cinnamon swirl, and topped with cream cheese frosting. Served with spiced butter and maple syrup.

Stack of three buttermilk pancakes, with chocolate chips in the pancakes, and more on top! Served with spiced butter and maple syrup.

Two perfectly poached eggs with smoked bacon over two quarters of a Belgian waffle, topped with hollandaise sauce. Served with breakfast potatoes.

Two perfectly poached eggs with grilled tomato slices on a toasted English muffin topped with chorizo and hollandaise sauce. Served with breakfast potatoes.

Two perfectly poached eggs with hand breaded chicken tenders over a toasted English muffin, topped with hollandaise sauce. Served with breakfast potatoes.

Fresh spinach and grilled tomatoes on an English muffin, topped with poached eggs and hollandaise sauce, served with seasoned breakfast potatoes.

Two perfectly poached eggs with chorizo, shrimp, red & green peppers, and Monterey jack cheese, served in a skillet over breakfast potatoes and finished with a Cajun cream sauce.

Two scrambled eggs, with chorizo, peppers and onions, served in a skillet over breakfast potatoes, topped with sour cream and guacamole.

Crispy tater tots’ topped with two eggs any style, bacon, queso, sour cream, guacamole, pico de gallo, cilantro, and fresh jalapenos.

Scrambled eggs, grilled chicken, black beans, avocado and pico de Gallo rolled into a flour tortilla. Served with breakfast potatoes.

Scrambled eggs, fried chicken tenders, tater tots and queso, rolled into a flour tortilla. Served with breakfast potatoes.

Scrambled eggs, fried chicken tenders tossed in buffalo sauce, tater tots and queso, rolled into a flour tortilla. Served with breakfast potatoes.

Scrambled eggs, corned beef hash, caramelized onions and Monterey jack cheese rolled into a flour tortilla. Served with breakfast potatoes.

Two eggs, any style, choice of cheese, and choice of smoked bacon or sausage links on a toasted bagel. Served with breakfast potatoes.

Fried chicken breast, two scrambled eggs and white cheddar cheese, on a toasted bagel. Served with breakfast potatoes.

Two eggs over easy, smoked bacon, avocado, white cheddar cheese, lettuce and tomato on a toasted bagel. Served with breakfast potatoes.

Red skin potatoes cut into quarters and fried with scallions.

Creamy southern style grits with parmesan cheese.

Melon medley with pineapples.

Two quarters of a large Belgian waffle served with spiced butter and maple syrup.

One egg how ever you like it.

Three links of breakfast sausage.

Four strips of smoked bacon.

One large buttermilk pancake served with spiced butter and maple syrup.

Choice of white toast, rye toast, or English muffin.

A large scratch-made pretzel served with IPA mustard and a homemade beer cheese fondue crafted with our exclusive Reckless Shepherd Lager.

Handcrafted wonton egg rolls filled with shaved Diamond ribeye, caramelized onions, served with a side of beer cheese fondue.

Jumbo pretzel topped crab dip and jack cheese

Crispy tater tots generously topped with our creamy crab dip and gooey melted Monterey Jack cheese.

Golden-fried dill pickle slices, served with ranch and secret sauce.

Tender chicken tenderloins marinated in seasoned buttermilk, hand-breaded and cooked to perfection. These chicken tenders are anything but ordinary, accompanied by house-cut fries and our signature BBQ Thai Chili sauce.

Crispy shrimp, hand-breaded and fried to perfection, coated with our BBQ Thai chili sauce, and presented on a lettuce bed.

Two giant footlong house made mozzarella sticks served with zesty marinara sauce.

Delicious crispy potato latkes garnished with chives, accompanied by a side of Cholula cream dipping sauce.

Pan-seared ahi tuna with black pepper, served with crispy wontons, avocado, pico de gallo, chipotle aioli, cilantro crema, and scallions.

Jumbo wings baked in a house dry rub, and fried to order.

Homemade beef chili, topped with Monterey jack cheese and scallions.

A delicious broth crafted from caramelized onions and rich beef stock, finished with melted provolone, mozzarella, and garlic crostini.

Fresh pico de gallo, creamy queso, and rich guacamole, all accompanied by warm tortilla chips.

Delicious house-made queso featuring spicy chorizo sausage, served alongside warm tortilla chips.

House made pico de gallo served with warm tortilla chips.

House made Queso served with warm tortilla chips.

House made guacamole served with warm tortilla chips.

Creamy whipped feta infused with a medley of herbs, Fresno chili honey, chives, cracked black pepper, accompanied by warm grilled pita wedges.

Garlic knots and crab dip baked together in a cast iron skillet, finished with melted parmesan.

Grilled black bean patty with lettuce, tomato and chipotle mayo. Served on a toasted brioche bun with fries.

Toasted white bread 1/4lb of applewood smoked bacon, lettuce, tomato, mayo. Add egg $13.

Grilled chicken breast nestled in a warm pita alongside a medley of lettuce, tomato, tzatziki, red onion, cucumber, and a sprinkle of oregano

Buttermilk-brined fried chicken breast, white cheddar cheese, applewood smoked bacon, chipotle mayo, lettuce, tomato, all served on a brioche bun.

The one and only! Fried chicken breast, fried pickles, ranch, and spicy secret sauce, all served on a brioche bun.

Roasted red bell pepper, grilled green and yellow squash, baby spinach, goat cheese, and basil pesto served on a toasted ciabatta roll.

Grilled Salmon, smoked bacon, lettuce, tomato, and mayo on rye toast. Served with house cut fries.

A perfectly seasoned grilled chicken breast, adorned with melted Swiss cheese, fresh avocado, sliced cucumbers, cilantro aioli, arugula, and tomato, all nestled in a toasted ciabatta roll.

This one doesn't play! Fried chicken breast tossed in our house made habanero sauce, topped with ranch and pickle slices. Served with lettuce and tomato on a grilled brioche bun with fries.

Grilled chicken breast, white cheddar cheese, applewood smoked bacon, caramelized onions, spicy secret sauce, lettuce, tomato, all served on a brioche bun.

A juicy half-pound burger cooked to perfection, accompanied by fresh lettuce, ripe tomato, and a brioche bun.

Grilled 8 oz house made burger, with a blend of brisket, short rib, and chuck, topped with lettuce, tomato and pickle. Served in a brioche bun with fries.

Lean Bison meat ground with southwestern spices and chipotle chilies. Served with lettuce, tomato, avocado, and chipotle aioli on a brioche bun.

A juicy half-pound burger, grilled to your liking, with white cheddar, bacon jam, and crispy onion straws, served on a brioche bun

Grilled black bean patty with lettuce, tomato and chipotle mayo. Served on a toasted brioche bun with fries.

Romaine lettuce tossed in Caesar dressing with parmesan cheese, house made garlic croutons and cracked black pepper.

Mixed greens tossed in ranch dressing with avocado, hard boiled egg, bacon, tomatoes, and bleu cheese crumbles. Topped with fried chicken.

Mixed greens tossed in balsamic vinaigrette, with tomatoes, cucumbers and red onions.

Arugula and baby spinach tossed in balsamic vinaigrette, with poached pears, dried cranberries, cherry tomatoes, bleu cheese crumbles, goat cheese and toasted almonds.

Romaine lettuce tossed in Caesar dressing with cherry tomatoes, bacon bits, and cavatappi pasta. Topped with house made garlic croutons, parmesan cheese and cracked black pepper.

Romaine lettuce tossed in Caesar dressing with parmesan cheese, house made garlic croutons and cracked black pepper.

Mixed greens tossed in balsamic vinaigrette, with tomatoes, cucumbers and red onions.

Scrambled eggs topped with our mozzarella provolone blend, smoked bacon, sliced breakfast sausage and finished with fresh chives.

12 inch pizza on hand tossed dough with san marzano tomato sauce, mozzarella provolone cheese blend, sliced pepperoni, Italian sausage, onions, and red & green peppers.

12 inch pizza on hand tossed dough with san marzano tomato sauce and our mozzerella provolone cheese blend.

12 inch pizza on hand tossed dough with San Marzano tomato sauce, burrata cheese, garlic confit sliced tomatoes. Finished with olive oil, fresh basil, and our house cheese blend.

12 inch pizza on hand tossed dough with san marzano tomato sauce, mozzerella provolone cheese blend and pepperoni slices.

12 inch pizza on hand tossed dough with spicy san marzano tomato sauce, mozzarella provolone cheese blend, chorizo, bacon, andouille sausage and jalapenos.

v Pizza sauce, a house cheese blend, pepperoni cups, sliced jalapenos, all topped off with Fresno chili honey.

12 inch pizza on hand tossed dough with house cheese blend, portobello, shiitake, and cremini mushrooms, arugula, and truffle oil.

12 inch pizza on hand tossed doughBacon jam, house cheese blend, poached pears, bleu cheese, parmesan cheese, finished with fresh sage.

Meatloaf made with beef, lamb, and pork, infused with fresh herbs and spices. It's brushed with a rich ancho chili glaze and served atop red skin mashed potatoes, finished with homemade gravy and crispy fried onions.

Traditional pastry crust covering a savory blend of pulled chicken, potatoes, carrots, peas, and onions. Baked fresh to order in a cast iron skillet.

Grilled house-cut ribeye seasoned to perfection and topped with garlic herb steak butter, accompanied by red skin mashed potatoes.

Season and grill salmon served with parmesan spinach Risotto

Sautéed chicken, Gulf shrimp, and Andouille sausage cooked in cajun-style broth with tomato, onion, roasted peppers, served on steamed jasmine rice.

Grilled North Atlantic salmon fillet, seasoned and topped with a lemon caper white wine butter sauce. Accompanied by parmesan spinach risotto.

Tender gulf shrimp, andouille sausage, smoked bacon, blistered cherry tomatoes, sherry cream, in parmesan cheddar grits, finished with scallions.

Grilled chicken breast, served over cavatapi pasta pasta with homemade alfredo sauce.

Savory blackened chicken and shrimp are combined with cavatappi pasta and zesty tomato salsa, all enveloped in a spicy New Orleans cream sauce.

A golden-brown chicken cutlet, lightly breaded and topped with tomato sauce and our special house cheese blend. Enjoy it with a side of cavatappi alfredo.

43oz Tomahawk served with one side

Delicious crispy fried shrimp coated in BBQ Thai chili sauce with cilantro crema, lettuce, roasted bell peppers, pickled red onions, and jasmine rice, all wrapped in a flour tortilla.

Flavorful Frisco chicken tenderloins, applewood smoked bacon, Monterey Jack cheese, ranch dressing, lettuce, and tomato, all wrapped in a soft flour tortilla.

Grilled chicken, crunchy romaine lettuce, garlic herb croutons, diced bacon, cherry tomatoes, cavatappi pasta, parmesan cheese, all wrapped in a flour tortilla with our Caesar dressing.

Seared sushi-grade ahi tuna with black pepper, jasmine rice, avocado, cucumber, pico de gallo, soy sauce, spicy mayo, and cilantro crema, wrapped in a flour tortilla.

Creamy southern style grits with parmesan cheese.

Locally sourced, seasonal vegetables. Ask your server for today's selection.

Hand cut fries.

Jasmine rice seasoned with cilantro.

Cavatappi pasta in a homemade cheese sauce.

Mashed red skin potatoes.

Beer battered onion rings.

Creamy risotto with parmesan cheese.

Fresh spinach cooked with butter, salt and pepper.

Homemade Churro Cheesecake topped with flambéed Strawberries.

Homemade banana bread pudding, with fresh sliced bananas, banana syrup, banana liqueur and candied pecans, topped with vanilla ice cream and chocolate sauce

4 oz patty with choice of cheese on a brioche bun served with fries.

Six inch cheese pizza.

Plain 4 oz patty on a brioche bun served with fries.

Classic grilled cheese sandwich served with fries.

Cavatappi pasta in a creamy, homemade cheese sauce.

Six inch cheese pizza with pepperoni.

Two hand breaded chicken tenders with fries.

A large scratch-made pretzel served with IPA mustard and a homemade beer cheese fondue crafted with our exclusive Reckless Shepherd Lager.

Handcrafted wonton egg rolls filled with shaved Diamond ribeye, caramelized onions, served with a side of beer cheese fondue.

Jumbo pretzel topped crab dip and jack cheese

Crispy tater tots generously topped with our creamy crab dip and gooey melted Monterey Jack cheese.

Golden-fried dill pickle slices, served with ranch and secret sauce.

Tender chicken tenderloins marinated in seasoned buttermilk, hand-breaded and cooked to perfection. These chicken tenders are anything but ordinary, accompanied by house-cut fries and our signature BBQ Thai Chili sauce.

Warm tortilla chips, queso, black beans, sour cream, guacamole, jalapenos, and pico de gallo.

Crispy shrimp, hand-breaded and fried to perfection, coated with our BBQ Thai chili sauce, and presented on a lettuce bed.

Two giant footlong house made mozzarella sticks served with zesty marinara sauce.

Delicious crispy potato latkes garnished with chives, accompanied by a side of Cholula cream dipping sauce.

Pan-seared ahi tuna with black pepper, served with crispy wontons, avocado, pico de gallo, chipotle aioli, cilantro crema, and scallions.

Jumbo wings baked in a house dry rub, and fried to order.

Fresh pico de gallo, creamy queso, and rich guacamole, all accompanied by warm tortilla chips.

Delicious house-made queso featuring spicy chorizo sausage, served alongside warm tortilla chips.

House made pico de gallo served with warm tortilla chips.

House made Queso served with warm tortilla chips.

House made guacamole served with warm tortilla chips.

Creamy whipped feta infused with a medley of herbs, Fresno chili honey, chives, cracked black pepper, accompanied by warm grilled pita wedges.

Garlic knots and crab dip baked together in a cast iron skillet, finished with melted parmesan.

Homemade beef chili, topped with Monterey jack cheese and scallions.

A delicious broth crafted from caramelized onions and rich beef stock, finished with melted provolone, mozzarella, and garlic crostini.

Toasted white bread 1/4lb of applewood smoked bacon, lettuce, tomato, mayo. Add egg $13.

Grilled chicken breast nestled in a warm pita alongside a medley of lettuce, tomato, tzatziki, red onion, cucumber, and a sprinkle of oregano

Classic Philly-style seasoned shaved diamond ribeye with caramelized onions and house-made beer cheese fondue, served on a soft Amoroso roll. Vegetarian option available with sautéed mushrooms.

House cheese blend, portobello, shiitake, and cremini mushrooms, with caramelized onions and house-made beer cheese fondue, served on a soft Amoroso roll. served with fries

Buttermilk-brined fried chicken breast, white cheddar cheese, applewood smoked bacon, chipotle mayo, lettuce, tomato, all served on a brioche bun.

The one and only! Fried chicken breast, fried pickles, ranch, and spicy secret sauce, all served on a brioche bun.

Thinly sliced corned beef, gooey Swiss cheese, tangy sauerkraut, special animal sauce, between two slices of toasted marble rye.

Roasted red bell pepper, grilled green and yellow squash, baby spinach, goat cheese, and basil pesto served on a toasted ciabatta roll.

Seasoned shaved Diamond ribeye, caramelized onions, provolone, lettuce, tomato, and mayo, served on a soft Amoroso roll. Vegetarian option available with sautéed mushrooms.

House cheese blend, portobello, shiitake, and cremini mushrooms, with caramelized onions and provolone cheese, served on a soft Amoroso roll. served with fries

A perfectly seasoned grilled chicken breast, adorned with melted Swiss cheese, fresh avocado, sliced cucumbers, cilantro aioli, arugula, and tomato, all nestled in a toasted ciabatta roll.

This one doesn't play! Fried chicken breast tossed in our house made habanero sauce, topped with ranch and pickle slices. Served with lettuce and tomato on a grilled brioche bun with fries.

Grilled chicken breast, white cheddar cheese, applewood smoked bacon, caramelized onions, spicy secret sauce, lettuce, tomato, all served on a brioche bun.

Thinly sliced corned beef, gooey Swiss cheese, tangy sauerkraut, special animal sauce, between two slices of toasted marble rye.

A juicy half-pound burger, grilled to your liking, with white cheddar, bacon jam, and crispy onion straws, served on a brioche bun

Lean Bison meat ground with southwestern spices and chipotle chilies. Served with lettuce, tomato, avocado, and chipotle aioli on a brioche bun.

Grilled black bean patty with lettuce, tomato and chipotle mayo. Served on a toasted brioche bun with fries.

A juicy half-pound burger cooked to perfection, accompanied by fresh lettuce, ripe tomato, and a brioche bun.

Two 4oz house burger patties smashed to perfection on the flat top grill, topped with American cheese, grilled white onions, pickles, animal sauce, lettuce, and tomato.

Romaine lettuce tossed in Caesar dressing with parmesan cheese, house made garlic croutons and cracked black pepper.

Mixed greens tossed in ranch dressing with avocado, hard boiled egg, bacon, tomatoes, and bleu cheese crumbles. Topped with fried chicken.

Mixed greens tossed in balsamic vinaigrette, with tomatoes, cucumbers and red onions.

Romaine lettuce tossed in Caesar dressing with cherry tomatoes, bacon bits, and cavatappi pasta. Topped with house made garlic croutons, parmesan cheese and cracked black pepper.

Mixed greens tossed in balsamic vinaigrette, with tomatoes, cucumbers and red onions.

Romaine lettuce tossed in Caesar dressing with parmesan cheese, house made garlic croutons and cracked black pepper.

Crispy tortilla bowl filled with a bed of fresh romaine lettuce, topped with black beans, pico de gallo, shredded Monterey Jack cheese, guacamole, sour cream, roasted corn, pickled jalapeño.

12 inch pizza on hand tossed dough with san marzano tomato sauce, mozzarella provolone cheese blend, sliced pepperoni, Italian sausage, onions, and red & green peppers.

12 inch pizza on hand tossed dough with san marzano tomato sauce and our mozzerella provolone cheese blend.

12 inch pizza on hand tossed dough with san marzano tomato sauce, mozzerella provolone cheese blend and pepperoni slices.

12 inch pizza on hand tossed dough with spicy san marzano tomato sauce, mozzarella provolone cheese blend, chorizo, bacon, andouille sausage and jalapenos.

12 inch pizza on hand tossed doughBacon jam, house cheese blend, poached pears, bleu cheese, parmesan cheese, finished with fresh sage.

12 inch pizza on hand tossed dough with San Marzano tomato sauce, burrata cheese, garlic confit sliced tomatoes. Finished with olive oil, fresh basil, and our house cheese blend.

v Pizza sauce, a house cheese blend, pepperoni cups, sliced jalapenos, all topped off with Fresno chili honey.

12 inch pizza on hand tossed dough with house cheese blend, portobello, shiitake, and cremini mushrooms, arugula, and truffle oil.

Meatloaf made with beef, lamb, and pork, infused with fresh herbs and spices. It's brushed with a rich ancho chili glaze and served atop red skin mashed potatoes, finished with homemade gravy and crispy fried onions.

A golden-brown chicken cutlet, lightly breaded and topped with tomato sauce and our special house cheese blend. Enjoy it with a side of cavatappi alfredo.

Traditional pastry crust covering a savory blend of pulled chicken, potatoes, carrots, peas, and onions. Baked fresh to order in a cast iron skillet.

Savory blackened chicken and shrimp are combined with cavatappi pasta and zesty tomato salsa, all enveloped in a spicy New Orleans cream sauce.

Grilled house-cut ribeye seasoned to perfection and topped with garlic herb steak butter, accompanied by red skin mashed potatoes.

Season and grill salmon served with parmesan spinach Risotto

Sautéed chicken, Gulf shrimp, and Andouille sausage cooked in cajun-style broth with tomato, onion, roasted peppers, served on steamed jasmine rice.

Grilled North Atlantic salmon fillet, seasoned and topped with a lemon caper white wine butter sauce. Accompanied by parmesan spinach risotto.

Tender gulf shrimp, andouille sausage, smoked bacon, blistered cherry tomatoes, sherry cream, in parmesan cheddar grits, finished with scallions.

Grilled chicken breast, served over cavatapi pasta pasta with homemade alfredo sauce.

A golden-brown cutlet, lightly breaded and topped with tomato sauce and our special house cheese blend. Enjoy it with a side of cavatappi alfredo.

A rich risotto featuring portobello, shiitake, and cremini mushrooms, infused with truffle oil, topped with crispy fried shallots and grated parmesan.

Grilled chicken, chorizo, shrimp, Monterey Jack cheese, red and green peppers, Cajun cream sauce,and jasmine rice wrapped in a flour tortilla.

Marinated steak grilled to perfection, with french fries, mixed greens, pico de gallo, guacamole, and Monterey Jack cheese, all wrapped in a flour tortilla.

Flavorful Frisco chicken tenderloins, applewood smoked bacon, Monterey Jack cheese, ranch dressing, lettuce, and tomato, all wrapped in a soft flour tortilla.

Grilled chicken, crunchy romaine lettuce, garlic herb croutons, diced bacon, cherry tomatoes, cavatappi pasta, parmesan cheese, all wrapped in a flour tortilla with our Caesar dressing.

Seared sushi-grade ahi tuna with black pepper, jasmine rice, avocado, cucumber, pico de gallo, soy sauce, spicy mayo, and cilantro crema, wrapped in a flour tortilla.

Roasted turkey breast, fresh avocado, crispy bacon, arugula, pico de gallo, and chipotle mayo. Wrapped in a flour tortilla.

Creamy southern style grits with parmesan cheese.

Locally sourced, seasonal vegetables. Ask your server for today's selection.

Hand cut fries.

Jasmine rice seasoned with cilantro.

Cavatappi pasta in a homemade cheese sauce.

Mashed red skin potatoes.

Beer battered onion rings.

Creamy risotto with parmesan cheese.

Fresh spinach cooked with butter, salt and pepper.

Homemade banana bread pudding, with fresh sliced bananas, banana syrup, banana liqueur and candied pecans, topped with vanilla ice cream and chocolate sauce

4 oz patty with choice of cheese on a brioche bun served with fries.

Six inch cheese pizza.

Plain 4 oz patty on a brioche bun served with fries.

Classic grilled cheese sandwich served with fries.

Cavatappi pasta in a creamy, homemade cheese sauce.

Six inch cheese pizza with pepperoni.

Two hand breaded chicken tenders with fries.

Classic grilled cheese sandwich served with fries.

Choice of ancho chili glaze or buffalo. Served with tequila lime blue cheese and buttermilk ranch.

Choice of ancho chili glaze or buffalo. Served with tequila lime blue cheese and buttermilk ranch.

Our hand breaded crispy chicken tenders served with either ranch, honey mustard, or BBQ

Our hand breaded crispy chicken tenders served with either ranch, honey mustard, or BBQ

Eggs, chorizo, black beans, pico de gallo, jack cheese

Eggs, chicken tenders, tater tots, queso

Eggs, bell pepper, onion, pico de gallo, jack cheese, breakfast potatoes

Chicken salad, served on choice of four tortilla, white, wheat, with lettuce, tomato with Mayo and mustard on the side

Dali Turkey served on choice of four tortilla, white, wheat, with lettuce, tomato with Mayo and mustard on the side

Deli Ham served on choice of four tortilla, white, wheat, with lettuce, tomato with Mayo and mustard on the side

Corned served on choice of four tortilla, white, wheat, with lettuce, tomato with Mayo and mustard on the side

Roasted red bell peppers, grilled green and yellow squash, baby spinach, goat cheese, and basil pesto. (Wrap Only)

Sliced seasonal fruit. Gluten Friendly, Vegan

Carrots, Broccoli, Bell Peppers, Cauliflower, Tomatoes, cucumbers Buttermilk Ranch

Whipped Feta, Herbs, Fresno Chili Honey, finished with chives and Cracked Black Pepper. Served with Grilled Pita Wedges Vegetarian, Gluten Friendly without Grilled Pit

Grilled Chicken Black beans, cilantro lime jasmine rice, pico de gallo, and monterey jack cheese.

Blacken Shrimp Black beans, cilantro lime jasmine rice, pico de gallo, and monterey jack cheese.

Grilled Trip-Tip Black beans, cilantro lime jasmine rice, pico de gallo, and monterey jack cheese.

Grilled tri-tip steak, french fries, pico de gallo, guacamole, and monterey jack cheese.

Seared sushi-grade black peppered ahi tuna, jasmine rice, cucumber, avocado, pico de gallo, soy sauce, spicy mayo, and cilantro crema.

Cheeseburger sliders topped with American cheese lettuce and tomato.

Grilled chicken breast, bacon, mayo, lettuce and tomato.

Grilled chicken breast, bacon, mayo, lettuce and tomato.

Roasted red bell peppers, grilled green and yellow squash, baby spinach, goat cheese, and basil pesto. Served on a toasted ciabatta roll.

Cherry Tomato, Diced Cucumber, and Red Onion mixed with our House Balsamic Vinaigrette atop tender greens.

Fresh Romaine lettuce, Parmesan cheese shavings, and homemade garlic croutons, all tossed in our signature Caesar dressing. Contains anchovies.

Chopped romaine lettuce, Caesar dressing, cavatappi pasta, smoked bacon, cherry tomatoes, Parmesan cheese, and homemade garlic croutons.

Caramelized Onion Dip Gluten Friendly, Vegetarian

Seasoned and grilled North Atlantic salmon fillet, topped with a lemon-caper, white wine sauce.

Seasoned and grilled chicken breast

Seasoned and grilled North Atlantic salmon fillet. Choice of side.

blacken shrimp, grilled chicken, cavatappi pasta with tomato salsa, in a New Orleans cream sauce. Served with garlic bread

Pico de Gallo, guacamole & queso served with corn tortilla chips.

Spicy chorizo sausage mixed into our homemade queso. Served with corn tortilla chips

Fried shrimp tossed in a creamy chili sauce

House made pretzel bites, served with IPA mustard and Beer Cheese Fondue.

Homemade brownie, milk chocolate, toasted marshmallow, tahini chocolate sauce.

Homemade brownie, milk chocolate, toasted marshmallow, tahini chocolate sauce.

Whiskey white chocolate bread pudding, topped with caramel sauce

Whiskey white chocolate bread pudding, topped with caramel sauce

Choice of ancho chili glaze or buffalo. Served with tequila lime blue cheese and buttermilk ranch.

Choice of ancho chili glaze or buffalo. Served with tequila lime blue cheese and buttermilk ranch.

Our hand breaded crispy chicken tenders served with either ranch, honey mustard, or BBQ

Our hand breaded crispy chicken tenders served with either ranch, honey mustard, or BBQ