Frisco's Grill & Pub 121 South Smith Street

Spinach, artichoke hearts, green onion and a blend of aged cheeses baked to perfection and served with a large portion of hot, homemade flour tortilla chips

Breaded pickle chips fried and served with house-made chipotle ranch

Lightly breaded and served with our house chipotle. A crispy treat!

A house special! Oven baked pretzels with salami and American cheese cut into bites and served with honey mustard on the side

Mushrooms filled with house-made Italian sausage filling and topped with provel cheese

A St. Louis classic, breaded and fried ravioli served with meat sauce for dipping. Ten pieces

Iceberg and romaine lettuce, pimentos, artichoke hearts, provel cheese tossed with our house dressing

Romaine lettuce tossed with house-made anchovy based Caesar dressing, topped with croutons and shaved Parmesan cheese

Spinach leaves topped with pecans, red onion, dried cranberry, boiled egg, provel cheese tossed in lemon tarragon dressing

Now with more meat! A mixture of lettuce with turkey, ham, pepperoni, onion, tomatoes and egg topped with Cheddar and provel cheese

Soup of the day served with your choice of our famous house or Caesar salad

Frisco's favorite served throughout the seasons, check with you server for today's soup!

A delicious beef stock and onion soup served in a crock and topped with crouton floating under melted Swiss cheese

Rumor has it that Elvis Presley would fly to Cincinnati just to have this delicious homemade chili!

Creamy cheese sauce tossed over shell pasta, topped with chicken, our wing sauce and covered with melted cheese

Shell pasta in a house-made sauce with fresh broccoli florets and just a touch of meat sauce

Fettuccine pasta in a house-made white sauce

Hand breaded chicken breast dipped in our wing sauce, served with choice of side, and ranch or blue cheese

Chargrilled and served on a toasted brioche bun

Pork and ham sandwich with Swiss cheese, lettuce, tomato, onion, mustard, banana peppers and served with choice of side

6 oz slow cooked pork topped with KC BBQ sauce

A time-honored thin sliced corned beef sandwich with melted Swiss cheese, sauerkraut on marble rye with Thousand Island dressing

5 oz of thinly sliced roast beef on our garlic cheese bread, served with au jus

A Frisco's favorite! An 8 oz ribeye grilled however you like it and served on a toasted french bread

5 oz of thinly sliced smoked turkey breast served on toasted french bread, with bacon and Swiss cheese melted on top

Quarter pound beef patty layered with Swiss cheese, grilled onions, and Frisco's chipotle sauce. Served on Texas toast

Locally sourced ground beef, chargrilled and served on a toasted brioche bun

Two quarter pound local ground beef patties topped with American cheese and coleslaw. Kes would suggest washing it down with a stag

A delicious alternative to the traditional ground beef hamburger

10 oz whiskey and peppercorn marinated sirloin topped with American honey whiskey butter. Served with choice of side and salad

40 day aged 12 oz boneless ribeye, seasoned in our house-made steak rub and chargrilled how you like it. Served with choice of side and salad

Baked salmon fillet. Served with choice of side and salad

Hand-breaded and gluten free fried catfish fillet served with french fries and coleslaw

Boneless chicken breast, lightly breaded and grilled, topped with provel cheese sauce with peas and mushrooms