Fuji at Kendall
Featured Items
- Spicy Tuna Maki *(G)
Tuna, cucumber, tempura bits, and spicy mayo
$10.50 - Salmon and Avocado Maki *(G)
Salmon with avocado
$10.00 - Bento Box
Bento Boxes are served with White Rice, Miso Soup, Garden Salad, Pork Gyoza (2 pc), Shumai (2 pc), 2 Veggie Tempura (2 pc), and California Maki (3 pc) *ALL FRIED MENU ITEMS ARE AT RISK OF CROSS CONTAMINATION WITH SHELLFISH/SEAFOOD*
$20.00
Salmon and Avocado Maki *(G)
Salmon with avocado
Lunch
Bento Boxes
- Bento Box
Bento Boxes are served with White Rice, Miso Soup, Garden Salad, Pork Gyoza (2 pc), Shumai (2 pc), 2 Veggie Tempura (2 pc), and California Maki (3 pc) *ALL FRIED MENU ITEMS ARE AT RISK OF CROSS CONTAMINATION WITH SHELLFISH/SEAFOOD*
$20.00 - Deluxe Bento Box *
Deluxe Bento Boxes are served with White Rice, Miso Soup, Garden Salad, Pork Gyoza (2 pc), Shumai (2 pc), 2 Veggie Tempura (2 pc), and California Maki (3 pc), and 3 pieces of Sashimi (Tuna, Salmon, Yellowtail or Assorted) *ALL FRIED MENU ITEMS ARE AT RISK OF CROSS CONTAMINATION WITH SHELLFISH/SEAFOOD*
$24.00
Sushi Lunch Sets
- Makimono Combo Lunch *
6 pcs of Spicy Tuna Maki, 6 pcs of California Maki, and 6 pcs of Avocado Maki
$22.00 - Spicy Maki Lunch *
6 pcs of Spicy Tuna Maki, 6 pcs of Spicy Salmon Maki, and 6 pcs of Spicy California Maki
$23.00 - Gourmet Lunch *
1 pc of Tuna, Salmon, Yellowtail and Ebi Nigiri, 3 pcs of Spicy Tuna Maki, and 3 pcs of California Maki
$23.00 - Seared Special Lunch *
2 pcs of Seared Tuna Nigiri, 2 pcs of Seared Salmon Nigiri, and 6 pcs of Spicy Tuna Maki
$23.00 - Sashimi Lunch *
10 pcs of Chef’s choice Sashimi (Chef’s Choice Only)
$24.00 - Crispy Maki Lunch *
6 pcs of Cruncheese Maki and 6 pcs of Crispy Mango Shrimp Maki *ALL FRIED MENU ITEMS ARE AT RISK OF CROSS CONTAMINATION WITH SHELLFISH/SEAFOOD*
$24.00
Vegetarian Lunch Sets
- Vegetarian Sushi Lunch (V)
2 pcs of Avocado Nigiri, 2 pcs of Kappa Nigiri, and 4 pcs of Vegetarian Maki *ALL FRIED MENU ITEMS ARE AT RISK OF CROSS CONTAMINATION WITH SHELLFISH/SEAFOOD*
$20.00 - Vegetarian Delight Bento Box
Garden Salad topped with Seaweed, Assorted Vegetable Tempura, 2 pcs of Vegetable Harumaki, 2 pcs of Vegetable Gyoza, 6 pcs of Avo Kyu Maki, and White Rice *ALL FRIED MENU ITEMS ARE AT RISK OF CROSS CONTAMINATION WITH SHELLFISH/SEAFOOD*
$18.00 - Vegetarian Wok Toss
Broccolini, Snow Peas, Carrots, Asparagus, Shiitake Mushrooms and Fried Tofu in a House White Sauce, 2 pcs of Vegetable Harumaki, 2 pcs of Vegetable Gyoza, and White Rice *ALL FRIED MENU ITEMS ARE AT RISK OF CROSS CONTAMINATION WITH SHELLFISH/SEAFOOD*
$22.00
Salad Sampler Lunch *
Food
Soups
- Miso Soup (G)
Soybean soup with wakame, tofu, and scallions
$4.50 - Hot and Sour Soup (V)
Classic spicy Sichuan-style soup made fresh daily with tofu, bamboo shoots, wood ear, and mushroom
$7.00 - Kimchee Tofu Soup (G)
Korean-style spicy soup with napa cabbage, shiitake mushrooms, and tofu
$7.00 - Spicy Seafood Soup
Korean bouillabaisse with assorted seafood, napa cabbage, mushroom, and tofu
$12.50
Salads
- Avocado Salad *
Avocado, tobiko, cucumber, and kanikama mixed with mayo
$10.50 - Spicy Crunchy Avocado Salad *
Avocado, tobiko, cucumber, and kanikama mixed with tempura bits and spicy mayo
$11.50 - Seaweed Salad (V)
Seaweed in sesame oil dressing over mixed greens
$10.00 - Spicy Tuna Salad *
Sushi-grade tuna tossed with cucumber, tobiko, kanikama, spicy mayo and tempura bits, over greens
$16.00 - Salad Appetizer *
Avocado with Imitation crab Salad, Seaweed Salad, and House Salad
$13.00
Appetizers
- Gyoza
6 pieces of Japanese-style, half-moon dumplings filled with choice of pork or assorted vegetables [steamed, fried, or pan-seared] *ALL FRIED MENU ITEMS ARE AT RISK OF CROSS CONTAMINATION WITH SHELLFISH/SEAFOOD*
$9.00 - Shrimp Shumai
6 pieces of shrimp dumplings [steamed, fried or pan-seared]. *this product contains pork *ALL FRIED MENU ITEMS ARE AT RISK OF CROSS CONTAMINATION WITH SHELLFISH/SEAFOOD*
$9.00 - Edamame (G)(V)
Salted steamed soybeans
$8.00 - Agedashi Tofu
Lightly battered tofu, fried and served in a house soy broth and topped with dried bonito flakes and seaweed *ALL FRIED MENU ITEMS ARE AT RISK OF CROSS CONTAMINATION WITH SHELLFISH/SEAFOOD*
$9.00 - All Ebi Tempura
4 pieces of tempura-fried shrimp, served with a soy dipping sauce *ALL FRIED MENU ITEMS ARE AT RISK OF CROSS CONTAMINATION WITH SHELLFISH/SEAFOOD*
$15.00 - Beef Tataki *(G)
Thinly sliced beef lightly seared and served with wakame, julienned cucumbers, and ponzu dipping sauce
$17.50 - Blackened Tuna *(G)
Black pepper tuna pan-seared with cilantro, honey soy glaze, Japanese 7 spice, and wasabi mayo
$25.50 - Spicy Edamame (G)(V)
Salted steamed soybeans served with Sichuan spices
$9.00 - Chicken Lettuce Wraps (G)
Chicken breast stir-fried in a mildly spicy oyster sauce with water chestnut and onions, served in 4 crunchy lettuce wraps
$17.00OUT OF STOCK - Ebisu
Sushi-style shrimp over wakame and julienned cucumbers, dressed in a Japanese style vinaigrette
$11.50 - Lobster Rangoon
4 pc Lobster, onion, scallion, sesame oil, and cream cheese folded in golden, crispy wonton wrappers served with sweet and sour sauce *ALL FRIED MENU ITEMS ARE AT RISK OF CROSS CONTAMINATION WITH SHELLFISH/SEAFOOD*
$13.00 - Ebiten
Tempura-fried shrimp and assorted vegetables, served with a soy dipping sauce *ALL FRIED MENU ITEMS ARE AT RISK OF CROSS CONTAMINATION WITH SHELLFISH/SEAFOOD*
$12.50 - Fuji Sampler Appetizer
Edamame, chicken lettuce wraps, pork gyoza (3 pc), shumai (3 pc), and shrimp harumaki (2 pc) *ALL FRIED MENU ITEMS ARE AT RISK OF CROSS CONTAMINATION WITH SHELLFISH/SEAFOOD*
$22.00OUT OF STOCK - Hamachi Kama (G)
Broiled collar of yellowtail served with wakame, julienned cucumber, ponzu sauce, and teriyaki sauce (Limited amount daily)
$26.00 - Harumaki
4 pieces of Japanese-style spring rolls filled with choice of shrimp or vegetables and served with a sweet and sour sauce *ALL FRIED MENU ITEMS ARE AT RISK OF CROSS CONTAMINATION WITH SHELLFISH/SEAFOOD*
$7.50 - Salmon Wonton Chips *
A mixture of diced salmon sashimi, tomato, onion, cilantro, spicy mayo, and tobiko served with 6 crispy wonton chips *ALL FRIED MENU ITEMS ARE AT RISK OF CROSS CONTAMINATION WITH SHELLFISH/SEAFOOD*
$16.50 - Popcorn Shrimp
Tempura-battered shrimp, tossed with Japanese 7 spice and served with jalapeño ponzu sauce *ALL FRIED MENU ITEMS ARE AT RISK OF CROSS CONTAMINATION WITH SHELLFISH/SEAFOOD*
$14.50 - Salmon Special *
Kanikama wrapped in thinly sliced salmon and drizzled with wasabi mayo
$14.50 - Salt and Pepper Calamari
Spicy tempura-battered fried calamari wok-tossed in sea salt, garlic, scallion, and peppers *ALL FRIED MENU ITEMS ARE AT RISK OF CROSS CONTAMINATION WITH SHELLFISH/SEAFOOD*
$15.00 - Salt and Pepper Shrimp
Spicy tempura-battered fried shrimp wok-tossed in sea salt, garlic, scallion, and peppers *ALL FRIED MENU ITEMS ARE AT RISK OF CROSS CONTAMINATION WITH SHELLFISH/SEAFOOD*
$17.50 - Takosu
Thinly sliced octopus over wakame and julienned cucumbers, dressed in a Japanese style vinaigrette
$11.50 - Truffle Edamame (G)(V)
Grilled soybeans with truffle oil, sea salt, and truffle flakes
$18.50OUT OF STOCK - Tuna Special *
Tuna sashimi, wrapped in nori (seaweed) paper, lightly fried, and served with our tangy wasabi mayo
$18.00 - Tuna Tataki *(G)
Thinly sliced tuna lightly seared and served with wakame, julienned cucumbers, and ponzu dipping sauce
$19.50 - Yasaiten
Tempura-fried assorted vegetables, served with a soy dipping sauce *ALL FRIED MENU ITEMS ARE AT RISK OF CROSS CONTAMINATION WITH SHELLFISH/SEAFOOD*
$11.50 - Philly Cheese Bomb *
Assorted sushi-grade fish, tobiko, scallions, kanikama, avocado and cream cheese, wrapped in seaweed paper, lightly fried and served with jalapeño ponzu *ALL FRIED MENU ITEMS ARE AT RISK OF CROSS CONTAMINATION WITH SHELLFISH/SEAFOOD*
$16.00 - Spicy Crab Stuffed Salmon
Seared Salmon stuffed with Red Crab meat, Cucumber, Pineapple, Spicy Mayo, topped with Avocado, Unagi Sauce, Black Pepper Sauce, and Tempura Bits
$24.00
Fried Rice
- XO Fried Rice (G)
Fried rice with XO sauce, shrimp, egg, scallion, onion, peas, ham, and Chinese sausage
$20.50 - Pineapple Fried Rice (G)
Fried rice with fresh pineapple, egg, raisins, shrimp, chicken, curry spice, onion, peas, and red pepper
$22.00 - Vegetarian Fried Rice (G)(V)
Fried rice with fried tofu, peas, red pepper, carrots, and onion
$19.50
Noodles
- Tempura Udon or Soba
Udon or soba noodles in a clear soy broth, served with a side of shrimp and vegetable tempura
$20.00 - Stir-Fried Udon (V)
Choice of beef, chicken, or vegetables with udon noodles, shiitake mushroom, red pepper, celery, string beans, and broccoli in oyster sauce
$22.00 - Seafood Udon
Udon noodles with assorted seafood, shiitake mushroom, red pepper, celery, string beans, and broccoli in oyster sauce
$26.00 - XO Lo Mein
Choice of beef, chicken, or vegetables with egg noodle, shiitake mushroom, red pepper, celery, string beans, and broccoli in XO sauce
$20.50 - Seafood XO Lo Mein
Egg noodle, assorted seafood, shiitake mushroom, red pepper, celery, string beans, and broccoli in XO sauce
$26.00 - Vegetarian Lo Mein
Egg noodles, fried tofu, string beans, broccoli, shiitake mushroom, red pepper, carrots, celery, and onion
$19.50 - Singapore Vermicelli (G)
Fried rice noodle with chicken, egg, ham, shrimp, onion, red pepper, snow peas, carrots, and curry spice
$20.50
Agemono Entrees
Entrees
- Sake Teriyaki (G)
Broiled salmon drizzled with teriyaki sauce
$31.00 - Sake Shioyaki (G)
Broiled salmon sprinkled with sea salt
$31.00 - Miso Salmon
Fresh broiled miso-marinated salmon
$31.00 - Ribeye Teriyaki *(G)
Grilled tender sirloin steak served with a side of fried noodles and teriyaki sauce
$36.00 - Chicken Teriyaki (G)
Grilled boneless chicken breast served with a side of fried noodles and teriyaki sauce
$24.00 - Unagi Kabayaki
Broiled freshwater eel with teriyaki sauce served over a bed of white rice (Unagi may contain small bones)
$29.00 - Ebi Yaki (G)
Spicy sautéed shrimp served with a side of fried noodles and teriyaki sauce
$30.00 - Tempura Moriawase
Crispy, tempura-fried seafood and vegetables *ALL FRIED MENU ITEMS ARE AT RISK OF CROSS CONTAMINATION WITH SHELLFISH/SEAFOOD*
$26.00 - Tempura All Ebi - 8 pieces
8 pieces of crispy, tempura-fried shrimp *ALL FRIED MENU ITEMS ARE AT RISK OF CROSS CONTAMINATION WITH SHELLFISH/SEAFOOD*
$26.00
Wok-Tossed
- Beef Broccolini (G)
Premium flank steak, fresh broccolini, and carrot stir-fried in garlic oyster sauce
$20.50 - Chicken Broccolini (G)
Tender white meat chicken, fresh broccolini, and carrot stir-fried in garlic oyster sauce
$20.50 - General Gao Chicken
Tender white meat lightly breaded, fried and glazed in a tangy, mildly spicy sauce with dried chilies, scallion, and red pepper, served with steamed broccoli *ALL FRIED MENU ITEMS ARE AT RISK OF CROSS CONTAMINATION WITH SHELLFISH/SEAFOOD*
$20.50 - Sesame Chicken
Tender white meat chicken, lightly breaded and tossed in a sweet sauce with sesame seeds, served with steamed broccoli *ALL FRIED MENU ITEMS ARE AT RISK OF CROSS CONTAMINATION WITH SHELLFISH/SEAFOOD*
$20.50 - Kung Pao Chicken (G)
Tender white meat chicken diced and stir-fried with carrots, celery, asparagus, water chestnuts, dried chilies, and crunchy peanuts in a spicy sauce
$20.50 - Mango Chicken (G)
White meat chicken, fresh cut mango, scallions, and snow peas in a spicy, sweet and sour sauce, served in mango shells
$27.50 - Mango Shrimp (G)
Shrimp, fresh cut mango, scallions, and snow peas in a spicy, sweet and sour sauce, served in mango shells
$30.50 - Seafood with Mixed Vegetables (G)
Shrimp, scallops, squid, snow peas, carrots, asparagus, broccolini, and shiitake mushrooms stir-fried in a house XO sauce
$29.50 - Vegetarian Delight (G)(V)
Fried tofu, snow peas, shiitake mushroom, broccolini, carrots, and asparagus in house white sauce
$19.00 - General Gao Tofu (V)
Tofu glazed in a tangy, mildly spicy sauce with dried chilies, scallion, and red pepper, served with steamed broccoli *ALL FRIED MENU ITEMS ARE AT RISK OF CROSS CONTAMINATION WITH SHELLFISH/SEAFOOD*
$18.50 - Kung Pao Tofu (V)
Tofu diced and stir-fried with carrots, celery, asparagus, water chestnuts, dried chilies, and crunchy peanuts in a spicy sauce *ALL FRIED MENU ITEMS ARE AT RISK OF CROSS CONTAMINATION WITH SHELLFISH/SEAFOOD*
$17.50 - White Rice$2.50
Sides
- Salad$3.50
- White Rice$2.50
- Sushi Rice$3.50
- Steamed Mix Vegetables$7.50
- Steam Asparagus$8.50
- Steam Broccoli$7.00
- Gluten Free Soy
- Spicy Mayo
- Duck Sauce
- Unagi Sauce
- Sriracha Sauce
- Fuji Topping$2.00
- Tempura Bits$0.50
- Ginger (extra)
- Wasabi (extra)
- Gyoza Sauce
- Salad Dressing
- Wasabi Mayo
- Teriyaki Sauce
- Katsu Sauce
- Ponzu Sauce
- Spicy Ponzu
- Extra Lettuce$2.00OUT OF STOCK
- Extra Wonton Chips (3 Pc)$2.00
Sushi
Nigiri
- Maguro Nigiri *(G)
Tuna
$8.50 - Seared Maguro Nigiri *
Seared tuna
$10.00 - Hamachi Nigiri *(G)
Yellowtail
$8.00 - Seared Hamachi Toro Nigiri *
Seared yellowtail
$11.00 - Sake Negi & Lemon Nigiri *(G)
Salmon, scallion, lemon
$8.50 - Sake Nigiri *(G)
Salmon
$8.00 - Seared Sake Toro Nigiri *
Seared salmon belly
$11.00 - Unagi Nigiri
Freshwater eel
$8.50 - Uni Nigiri *(G) - Maine$10.50OUT OF STOCK
- Uni Nigiri *(G) - California
Sea urchin
$15.50OUT OF STOCK - Uni Nigiri - Japan *(G)$22.00OUT OF STOCK
- Ebi Nigiri (G)
Shrimp
$7.00 - Ama-Ebi Nigiri *(G)
Sweet shrimp
$7.00 - Red Crab Nigiri (G)
Red crab
$8.50 - Scallops Nigiri *(G)
Scallop
$9.50 - Saba Nigiri *(G)
Mackerel
$7.50 - Shiromi Nigiri *(G)
White fish
$7.00 - Tako Nigiri *(G)
Octopus
$7.00 - Hokkigai Nigiri *(G)
Arctic surf clam
$7.50 - Ika Nigiri *(G)
Squid
$7.00 - Ikura Nigiri *(G)
Salmon roe
$9.50 - Kanikama Nigiri
Crab stick
$6.00 - Rainbow Tobiko Nigiri *(G)
Assorted flying fish roe
$9.50 - Tobiko Nigiri *(G)
Flying fish roe
$7.50 - Toro Nigiri *(G) tuna belly$22.00OUT OF STOCK
- Toro Sampler Nigiri *(G)
Hamachi belly, sake belly, shiromi belly
$16.50 - Tamago Nigiri
Sweetened egg
$6.00 - Smoked Salmon Nigiri (G)
Smoked salmon
$8.00 - Asparagus Nigiri (G)(V)
Asparagus
$6.00 - Avocado Nigiri (G)(V)
Avocado
$6.00 - Inari Nigiri (V)
Tofu skin
$6.00 - Kappa Nigiri (G)(V)
Cucumber
$6.00 - Shiitake Mushrooms Nigiri (G)(V)
Shiitake mushroom
$6.00 - Anago Nigiri (G)
Sea eel
$8.00OUT OF STOCK
Sashimi
- Maguro Sashimi *(G)
Tuna
$11.50 - Seared Maguro Sashimi *
Seared tuna
$13.00 - Hamachi Sashimi *(G)
Seared yellow tail
$11.00 - Seared Hamachi Toro Sashimi *
Seared yellow tail belly
$14.00 - Sake Negi & Lemon Sashimi *(G)
Salmon, scallion, lemon
$11.50 - Sake Sashimi *(G)
Salmon
$11.00 - Seared Sake Toro Sashimi *
Seared salmon belly
$14.00 - Unagi Sashimi
Freshwater eel
$11.50 - Uni Sashimi *(G) - Maine
Sea urchin
$13.50OUT OF STOCK - Uni Sashimi *(G) - California
Sea urchin
$18.50OUT OF STOCK - Uni Sashimi *(G) - Japan$25.00OUT OF STOCK
- Ebi Sashimi (G)
Shrimp
$10.00 - Ama-Ebi Sashimi *(G)
Sweet shrimp
$10.00 - Red Crab Sashimi (G)
Red crab
$11.50 - Scallops Sashimi *(G)
Scallop
$12.50 - Saba Sashimi *(G)
Mackerel
$10.50 - Shiromi Sashimi *(G)
White fish
$10.00 - Tako Sashimi *(G)
Octopus
$10.00 - Hokkigai Sashimi *(G)
Arctic surf clam
$10.50 - Ika Sashimi *(G)
Squid
$10.00 - Ikura Sashimi *(G)
Salmon roe
$12.50 - Kanikama Sashimi
Crab stick
$9.00 - Rainbow Tobiko Sashimi *(G)
Assorted flying fish roe
$12.50 - Tobiko Sashimi *(G)
Flying fish roe
$10.50 - Toro *(G) tuna belly$25.00OUT OF STOCK
- Toro Sampler Sashimi *(G)
Hamachi belly, sake belly, shiromi belly
$19.50 - Tamago Sashimi
Sweetened egg
$9.00 - Smoked Salmon Sashimi (G)
Smoked salmon
$11.00 - Asparagus Sashimi (G)(V)
Asparagus
$9.00 - Avocado Sashimi (G)(V)
Avocado
$9.00 - Inari Sashimi (V)
Tofu skin
$9.00 - Kappa Sashimi (G)(V)
Cucumber
$9.00 - Shiitake Mushroom Sashimi (G)(V)
Shiitake mushroom
$9.00
Makimono
- California Maki
Kanikama, cucumber, and avocado
$9.00 - Spicy Tuna Maki *(G)
Tuna, cucumber, tempura bits, and spicy mayo
$10.50 - Spicy Salmon Maki *(G)
Salmon, cucumber, tempura bits, and spicy mayo
$10.50 - Spicy Yellow Tail Maki *(G)
Yellow tail, cucumber, tempura bits, and spicy mayo
$9.00 - Sake Maki *(G)
Salmon
$8.50 - Salmon and Avocado Maki *(G)
Salmon with avocado
$10.00 - Tekka Maki *(G)
Tuna
$9.00 - Tuna and Avocado Maki *(G)
Tuna with avocado
$10.50 - Tempura Maki - 4 pc *
Tempura-fried shrimp, avocado, cucumber, and tobiko
$12.00 - Spicy Tempura Maki Katsu Style *
Katsu-style fried shrimp, cucumber, and avocado, topped with spicy mayo and tobiko
$16.00 - Spider Maki - 4 pc *
Tempura soft-shell crab, avocado, cucumber, tobiko
$16.50 - Negihama Maki *(G)
Yellowtail and scallions
$9.00 - Boston Maki (G)
Smoked salmon and avocado
$10.00 - Philly Maki (G)
Smoked salmon, cream cheese, and avocado
$10.00 - Rainbow Maki *
Kanikama, cucumber, and avocado, topped with an assortment of thinly sliced sashimi
$16.00 - Spicy Scallop Maki *(G)
Scallop, cucumber, tempura bits, and spicy mayo
$16.00 - Unagi Maki
Freshwater eel
$9.50 - Una Avo Maki
Freshwater eel and avocado
$10.00 - Una Kyu Maki
Freshwater eel and cucumber
$10.00 - Caterpillar Maki
Freshwater eel, covered with thinly sliced avocado, drizzled with unagi sauce, and sesame seeds
$14.50 - Eel Bomb Maki
Freshwater eel inside and outside, drizzled with unagi sauce and sesame seeds
$17.50 - Scorpion Maki *
Eel, avocado, cucumber, and tobiko, topped with thinly sliced shrimp, unagi sauce and sesame seeds
$15.50 - Futo Maki - 4 pc
Freshwater eel, kanikama, tamago, oshinko, avocado, and cucumber
$12.00 - Butterfly Maki - 4 pc *(G)
Salmon, tobiko, and cucumber
$12.00 - Mozzarella Cheese with Onion and Scallion
Mozzarella cheese with onions and scallions, fried tempura-style, drizzled with unagi sauce
$11.00 - Philly Cheese Steak Maki (G)
Sliced sirloin beef with cheddar cheese and peppers, topped with seared cheese and tomato mayo
$11.50 - Salmon Skin and Avocado Maki (G)
Salmon skin and avocado
$10.00 - Salmon Skin and Cucumber Maki (G)
Salmon skin and cucumber
$10.00 - Tuna Avo Kyu Tobiko Hoso Style *(G)
Tuna, avocado, cucumber, and tobiko
$14.00 - Tuna with Avocado and Kanikama *
Tuna, avocado, and kanikama
$12.00 - BLT Maki - 4 pc (G)
Bacon, lettuce, and tomato with tomato mayo
$10.50
Salmon and Avocado Maki *(G)
Salmon with avocado
Makimono Specials
- Volcano Maki - 4 pc *(G)
Tuna and avocado topped with tempura bits, red crab meat, and tobiko, drizzled with spicy mayo and unagi sauce
$18.50 - Golden Gate Maki *(G)
Spicy salmon and avocado, topped with thinly sliced salmon and rainbow tobiko
$19.00 - Dragon Maki - 4 pc *
Tempura-fried shrimp, tobiko, cucumber, and avocado, topped with thinly sliced unagi and avocado, drizzled with spicy mayo, unagi sauce, and sprinkled with sesame seeds
$17.50 - Dynamite Maki *(G)
Tobiko, cucumber, avocado, jalapeño, and tuna, topped with seared scallop, drizzled with unagi sauce and sriracha
$21.50 - Ming’s Mango Maki *(G)
Shrimp, asparagus, mango topped with spicy tuna
$19.00 - Maki Me Hungry *(G)
Tuna and mango topped with taro and red crab, drizzled with unagi sauce
$19.00 - Sweet Jalapeño Maki *
Asparagus and unagi, topped with hamachi and sweet jalapeño, drizzled with unagi sauce
$19.50 - Torch Maki *
Kanikama, tobiko, tako, and cucumber topped with thinly sliced tuna, salmon, and hamachi, drizzled with unagi sauce and house torch sauce* (*vegetable oil, fried onion, fried garlic, sesame seeds, katsu powder)
$22.00 - Little Shrimp Gift Maki *(G)
Spicy salmon and cucumber, topped with seared ama-ebi, bacon, and black tobiko, drizzled with unagi sauce
$21.50 - Cruncheese Maki - 8 pc
Smoked salmon, mango, and cream cheese, lightly fried katsu-style with panko, drizzled with unagi sauce *ALL FRIED MENU ITEMS ARE AT RISK OF CROSS CONTAMINATION WITH SHELLFISH/SEAFOOD*
$17.50 - Fancy Scallop Maki *(G)
Scallop, kanikama, tobiko, sriracha, and cucumber
$19.00 - Sweetheart Maki *
Unagi, cream cheese, avocado, and cucumber topped with thinly sliced tuna, drizzled with unagi sauce, and sprinkled with black tobiko and scallions
$19.50 - Flaming Red Maki*
8pcs (I) Spicy Tuna, Mango (O) Topped with torched salmon and tuna (T) Drizzled with unagi sauce, black pepper, sesame seeds, and masago
$26.00 - Hot Hamachi Maki
Inside: Hamachi, jalapeno and mango Outside: Hamachi, uni, and Unagi Sauce
$21.00
Vegetarian Maki
- All Kappa Maki (G)(V)
Cucumber maki wrapped in a cucumber sheet
$11.50 - Kappa Maki (G)(V)
Cucumber
$7.00 - Avocado Maki (G)(V)
Avocado
$7.00 - Avo Kyu Maki (G)(V)
Avocado and cucumber
$8.00 - Asparagus Maki (G)(V)
Asparagus
$7.00 - Mango Kyu Maki (G)(V)
Mango and cucumber
$9.00 - Mango Avo Maki (G)(V)
Mango and avocado
$9.00 - Mushroom Maki (G)(V)
Tempura mushroom roll drizzled with sweet soy sauce
$7.50 - Natto Maki (G)(V)
Fermented soybean
$7.50OUT OF STOCK - Oshinko Maki (G)(V)
Japanese pickled daikon radish
$7.00 - Sweet Potato Maki (G)(V)
Tempura sweet potato roll drizzled with sweet sauce
$8.50 - Umeshiso Maki (G)(V)
Japanese salted plum paste and perilla leaf
$7.00 - Vegetarian Maki (G)(V)
Tempura sweet potato, string beans, and cucumber
$9.50
Sushi Entrees
- Sushi - Regular *(G)
8 pcs of chef’s choice nigiri and 6 pcs of tekka maki
$31.50 - Sushi - Deluxe *(G)
10 pcs of chef’s choice nigiri and 6 pcs of tekka maki
$38.00 - Sushi - Super *(G)
12 pcs of chef’s choice nigiri and 6 pcs of tekka maki
$44.00 - Makimono Combo Regular *(G)
Spicy Tuna, Salmon Maki, Negihama Maki
$22.00 - Makimono Combo Deluxe *
Spicy Tuna, Scorpion Maki, Butterfly Maki
$30.00 - Makimono Combo Super *
Volcano, Ming’s Mango Special Maki, and Spicy Tempura Maki Katsu Style
$47.00 - Sashimi Moriawase – Regular *(G)
15 pcs of sashimi (Chef’s choice of raw fish only)
$43.00 - Sashimi Moriawase – Deluxe *(G)
25 pcs of sashimi (Chef’s choice of raw fish only)
$65.00 - Chirashi *(G)
Assorted sashimi over a bed of sushi rice
$34.00 - Sake Don *(G)
Fresh salmon sashimi over a bed of sushi rice
$34.00 - Tekkadon *(G)
Fresh tuna sashimi over a bed of sushi rice
$34.00 - Ikura Don *(G)
Ikura (salmon roe) over a bed of sushi rice
$34.00 - Oyako Don *(G)
Fresh salmon and ikura sashimi over a bed of sushi rice
$39.00
Boats
- Boat 1 *(G)
Sashimi (4 pieces): Tuna, sake, shiromi, hamachi // Nigiri (4 pieces): Tuna, sake, hamachi, ebi // Maki (16 pieces): Spicy Tuna, Tempura, Negihama
$56.00 - Boat 2 *(G)
Sashimi (10 pieces): Tuna, sake, shiromi, hamachi // Nigiri (7 pieces): Tuna, sake, hamachi, scallop, unagi, shiromi, ebi // Maki (22 pieces): Spider, Una Avo, Rainbow, Crispy Mango Shrimp
$116.00 - Fuji Boat *
Sashimi (16 pieces): Tuna, sake, hamachi, shiromi, scallop, tako, ebi // Nigiri (12 pieces): Tuna, sake, hamachi, shiromi, unagi, ebi // Maki (32 pieces): Spicy Tempura Katsu Style, Volcano, Maki Me Hungry, California, Spicy Tuna, Spider
$168.00