Crispy pastry filled with spiced mashed potatoes.

Crispy pastry filled with spiced mashed potatoes.

Crispy fried Gobi (cauliflower) tossed in a tangy Indo-Chinese sauce capsicum, onions, garlic, and spring onions.

Tender chicken pieces tossed with spicy jalapeños, served hot.

Fiery black pepper-tossed starters available.

Chicken marinated in fresh herbs and grilled.

Chicken kebab with minty and creamy flavor

Deep-fried chicken tossed in a fiery Indo-Chinese sauce with onion and bell peppers.

Indo-Chinese noodles with regional twists.

velvety, fluffy lentil dumplings drenched in chilled yogurt and layered with a medley of sweet, tangy, and spicy toppings

A spinach-based chickpea dish.

Dry curry of potatoes and cauliflower cooked with spices.

deep fried pakoras (fritters) dunked in a tangy yogurt based curry

Creamy tomato butter sauce with tender chicken.

curry dish made with chunks of roasted marinated chicken (tikka) simmered in a rich, creamy, and spiced tomato-based sauce

slow cooked tender meat with deep indian flavoured tossed in house special sauce and layered