High Waters / Gallagher’s Sports Bar & Grill On the Island

8 Wings tossed in your choice of Homemade Hot Sauce, Mild Sauce, Honey BBQ Sauce, New Cotton Candy Sauce, or Sweet Chili Sauce.

A classic dip with lots of flavor! Artichoke Dips and Spinach mixed with our chef's seasoning make a great combination. Served with freshly fried corn chips.

A Tradition here since we opened. Our signature chowder has a slight - ever so slight spiciness to it as it goes down. Rich and Creamy Seafood Chowder laced with Clams, Salmon, Potatoes and Local Catch.

Who comes up with these combinations? We do and the sweet scallops are balanced with the salty olives - simple and amazing!

Served with Ranch Dressing

Corn Tortilla topped with Creamy Parmesan Cheese Sauce, Tomatoes, Scallions, Jalapenos and Black Olives. Shrimp & Lobster

5 Breaded Mozzarella Sticks. Served with Marinara Sauce.

Corn Tortillas topped with Chili, Melted Beer Cheese, Jalapenos, Black Olives and Green Onions. Served with Sour Cream and Salsa

5 Chicken Tenderloins tossed in your choice of Homemade Hot Sauce, Mild Sauce, Honey BBQ Sauce, New Cotton Candy Sauce, or Sweet Chili Sauce.

Perfect for Parties - 25 Fresh Chicken Wings tossed in your choice of Homemade Hot Sauce, Mild Sauce, Honey BBQ Sauce, New Cotton Candy Sauce, or Sweet Chili Sauce.

Half Pound of our signature Ground Chuck grilled to perfection and basted on Honey BBQ Sauce, topped with Applewood thick cut smoked bacon, Cheddar Cheese and Crispy Onion Strings. Served with Lettuce, Tomatoes and onion slice served on a Locally Baked Brioche Roll.

Fresh Chicken Tenderloins grilled to perfection and basted on Honey BBQ Sauce, topped with Applewood thick cut smoked bacon, Cheddar Cheese and Crispy Onion Strings. Served with Lettuce, Tomatoes and onion slice served on a Locally Baked Brioche Roll.

Half Pound of our signature Ground Beef cooked to perfection. Grilled with a topping of Roasted Red Peppers, Fresh Spinach, Sauteed Onions, Apple-wood Smoked Thick-cut Bacon and Feta Cheese. Served on a Locally made Brioche Roll with our Balsamic Mayonnaise on the side.

Fresh grilled Chicken Tenderloins, grilled with a topping of Roasted Red Peppers, Fresh Spinach, Sauteed Onions, Apple-wood Smoked Thick-cut Bacon and Feta Cheese. Served on a Locally made Brioche Roll with our Balsamic Mayonnaise on the side.

Fresh Chicken Tenderloins grilled to perfection. Topped with a Fried Eggs, Applewood Thick-Cut Bacon and American Cheese. Served with Lettuce, Tomato and Onion Slice, served on a locally baked Brioche Roll.

Half Pound of our signature Ground Beef cooked to perfection. Topped with Fried Jalapenos, Char Grilled Onions, Sriracha Sauce and Pepper Jack Cheese and served on a Pretzel Bun.

Freshly grilled Chicken Tenderloins, topped with Fried Jalapenos, Char Grilled Onions, Sriracha Sauce and Pepper Jack Cheese and served on a Pretzel Bun.

Tender Beer Battered White Fish, Sauteed Sweet Peppers, Cabbage, Sauteed Onions and our slightly Spicy "Popp'n" Sauce in a Flour Tortilla. Served with Salsa

Freshly Grilled Chicken Tenderloins finished with Apple-wood Smoked Bacon, your choice of Cheese. Served with Lettuce, Tomato, and Onion slice on a Locally Baked Brioche Roll. Honey Mustard on the side.

Crispy Beer Battered Chicken Tenderloins tossed in our House-made Hot or Mild Sauce. Topped with Pepper Jack Cheese, "Popp'n" Sauce and Guacamole. Served with Lettuce, Tomato, Onion Slice on a Locally Baked Brioche Bun.

Vegetarian Selection - Grilled Balsamic Marinated Mushroom, Sauteed Spinach, Grilled Sweet Peppers, Caramelized Onions, and Pepper Jack Cheese. Served with Lettuce, Tomato, Onion Slice on a Locally Baked Brioche Roll. Balsamic Mayonnaise on the side.

Tender Rib Eye Beef, Sweet Peppers, and Sauteed Onions with Mozzarella Cheese. Served on a Locally made 8" Roll.

Crispy Beer Battered Shrimp, Lettuce and Tomato laced with a Spicy Mayonnaise on a Locally Baked 8" Roll.

One of our best selling sandwiches! Our Corned Beef is cooked to order with Sauerkraut, Swiss Cheese and Thousand Island Dressing. Served on Locally Baked Ryes Bread.

Classic Beer Battered White Fish combined with our House-made Ranch Potato Chips. This entree comes with your choice of one additional side item. Tartar Sauce served on the side.

This items is a favorite with our locals! We utilize local flounder when available. Beer Battered to perfection - one pound of Flounder!!! This entree comes with your choice of two side items and Tartar Sauce on the side.

8 ounce Salmon Filet grilled and topped with Sauteed Baby Shrimp laced in a Lemon Creamy Parmesan Sauce. This entree comes with your choice of two side items.

Beer Battered Huge Shrimp fried to a golden brown or grilled to perfection. Our "Popp'n" Sauce is served on the side. This entree comes with your choice of two side items.

Keep it simple with a Lightly Blackened 8 ounce Salmon Filet. This entree come with your choice of two side items.

3/4 pound boiled snow crab clusters, quarter pound crab claws, one pound mussels, half pound shrimp, half pound scallops and six oysters on the half shell. Melted butter and Cocktail sauce.

A FEAST ! Boiled Snow Crab Clusters, Boiled Shrimp, REd Potatoes, Corn on the Cob and Seasoned Sausage. Served with Melted Butter Make sure you have Crackers at home for the crab legs.

8 ounce Sirloin Steak cooked to perfection with our signature steak seasoning. This meal comes with two side items. You may also add Mushrooms, or Crab Legs to make yourself a Surf & Turf.

Our New York Strip steaks are hand cut in-house. This tender cut of meat is a flavorful and delicious selection.

A classic Linguine tossed generously with Parmesan Alfredo Sauce topped with Freshly Grilled Chicken Tenderloins. Served with two slices of French Bread and a House Salad

A classic Linguine tossed generously with Parmesan Alfredo Sauce topped with Freshly Grilled 8 ounce Salmon Filet. Served with two slices of French Bread and a House Salad

A classic Linguine tossed generously with Parmesan Alfredo Sauce topped with Freshly Grilled Jumbo Shrimp. Served with two slices of French Bread and a House Salad

Sweet Scallops, Shrimp, Mussels, flakey white fish sauteed and deglazed with Vodka. Linguine is added with the Vodka Rosa Sauce and topped with Parmesan cheese and parsley. Served with Frenh Bread

Made fresh in our kitchen, our Blueberry Surprise Cheesecake will surprise you with a light and creamy finish in a traditional pie shell.

We bake our signature "Slam Cookies" as Chocolate Chip. These cookies are sandwiched with a Cardamone Buttercream, served with our Homemade NO Churn Ice Cream and finished with Caramel Sauce and Rosemary Sprig.

We make our own "NO Churn" Ice Cream with real vanilla bean! Creamy and delicious. Picture is shown with Raspberry Sauce. You may also add Chocolate Sauce or Caramel Sauce. Served with Whipped Cream.

Apple Pie is baked, then caramel is added before wrapping in a wonton wrapper. The wontons are deep fried, served warm with vanilla ice cream. Finished with Whipped Cream and MORE caramel sauce!