Fries with parmesan cheese, bacon

Six or ten polish dumplings filled with potato and cheese, topped with onions and bacon.

6 or 10 Polish dumplings with a mixture of pork and beef topped with onions and bacon.

6 or 10 polish dumplings mixed with sauerkraut and mushrooms

Potato pancakes with mushroom sauce, apple sauce and sour cream and sugar

Beets carpaccio comes with balsamic glaze, mango dressing, mixed salad, feta seeds and pumpkin seeds

Burrata with balsamic glaze, olive oil, tomatoes, pine nuts*, and toasted bread. Served with a homemade tomato pesto

Large potato pancake served with meat goulash, sour cream, cheese and pickles

Stuffed cabbage roll in a tomato sauce, two potato pancakes, three pierogi (meat, cheese/potato and sauerkraut), polish sausage, and braised cabbage.

Traditional pork cutlet breaded

Breaded chicken cooked in oil

Grilled chicken in a lemon sauce

Stuffed cabbage rolls, rice, meat with an option of mushroom sauce or tomato sauce

Stuffed cabbage rolls with barley and mushrooms smothered in a mushroom sauce or tomato sauce

Wild caught cod fillet served with fries, coleslaw, & tartar sauce.

Made fresh daily ! Please call (224)209-8487 for today's selection.

Mixed salad with goat cheese, tomato, cucumber, beets, pine nuts*, vinaigrette, and balsamic

Iceberg lettuce, tomato, cucumber, parmesan, and garlic dressing.

Mixed salad, avocado, tomato, cucumber, red onion, feta, garbanzos peas, cilantro, and balsamic vinaigrette dressing

Angus beef patty with cheese, lettuce, tomato, onion and sauce.

Polish sausage and braised cabbage in an oven baked bun

Bun, grilled chicken sandwich, aioli, lettuce, tomato, pickle

Oven baked baguette w/mushrooms, cheese and topped with ketchup

Chicken tenders with fries

White potatoes mashed with butter and seasoning.

French fries

Braised cabbage

Cold beets

Traditional polish meat fest includes pork knuckle, ribs, pork neck, grilled sausage, blood sausage and chicken leg. Feeds 6-8 guests

Traditional polish meat fest includes pork knuckle, ribs, pork neck, grilled sausage, blood sausage and chicken leg. Feeds 10-12 people