Gene & Georgetti Chicago
Lunch Menu
Antipasti
- Calamari alla Griglia
simply grilled with lemon and extra virgin olive oil
$23.00 - Calamari Fritti
simply fried and served with house-made marinara & lemon
$23.00 - Antipasto Misto
fresh sliced ahi tuna, lemon, Giachi e.v.o.o.
$25.00 - Porchetta Tonnata
thinly-sliced roast pork, served tonnato style
$23.00 - Beef Tartare
USDA prime, old school preparation
$23.00 - Baked Clams
manilla clams, garlic-breadcrumb stuffing
$20.00 - Crab Cakes
the crabbiest of cakes (get it?) with house-made remoulade
$28.00 - Prosciutto & Burrata
Italian prosciutto sliced thin, with imported fresh burrata
$25.00 - Shrimp de Jonghe
Italian breadcrumb & garlic sauce
$26.00 - Italian Sausage & Peppers
sweet or hot sausage, tri-colored peppers
$18.00 - Seafood Tower$175.00
- Grilled Oysters
West coast, garlic & herbs
$28.00 - Shrimp Cocktail
4 U10 fresh shrimp, house-made cocktail sauce
$26.00 - Select Caviar Service$95.00
- Royal Caviar Service$140.00
Soups
Salad
- Caprese con Bufala
heirloom tomatoes, mozzarella di bufala, basil & Giachi e.v.o.o.
$24.00 - Original Garbage Salad
The G&G classic: iceberg lettuce, salami, provolone cheese, red onion, radishes, celery, tomatoes, roasted red pepper, radish, black olives, parmesan cheese, & large shrimp with our house Italian dressing
$24.00 - Caesar Salad
house-made dressing, shaved parmigiano (contains anchovy)
$15.00 - Classic Wedge
with our house-cut bacon & blue cheese dressing
$17.00 - Baby Gem
with sliced radish, shallots, & green goddess dressing (old school!)
$18.00 - House Salad
Iceberg lettuce, tomato, cucumber, carrot, red onion, black olives with our house Italian dressing
$9.00
Burgers & Sandwiches
- The Signature Burger
1/2 lb. prime steak burger on brioche bun
$15.00 - Chicken Parm Sangwich
old-school chicken cutlet, marinara sauce, melted provolone
$18.00 - Eggplant Parm Sangwich$20.00
- The Italiano
sopressata, mortadella, genoa salami, provolone, balsamic, Mauro Provisions hot or mild giardiniera
$16.00 - No Horsin' Around RB
Served Hot - G&G roast beef, swiss, arugula, house-made horseradish sauce
$16.00
Pinza (it means pizza!)
G&G Classics
- Chicken Joe
Our Signature Dish: roasted split chicken tossed with sweet bell peppers & slightly spicy and tangy pepperoncini - add hot or mild Italian sausage for extra flavor!
$38.00 - Eggplant Parmigiana
made the old-school way
$28.00 - Greek Style Chicken
with lemon, Greek seasoning blend, & white wine
$34.00 - Chicken Vesuvio$35.00
- Chicken Limone
A G&G classic in a lemon white wine sauce
$29.00 - Chicken Marsala
Classic Chicken Marsala with marsala wine sauce
$29.00 - Chicken Parmigiana
Our classic Chicken Parmigiana
$29.00
Steaks & Chops
- NY Strip 14oz.
U.S.D.A. Prime and char-broiled
$70.00 - Filet Mignon 8oz.
U.S.D.A. Prime and char-broiled - served with red wine reduction sauce
$59.00 - Filet Mignon 12oz.
U.S.D.A. Prime and char-broiled - served with red wine reduction sauce
$69.00 - Skirt Steak
U.S.D.A. Prime and char-broiled
$53.00 - Bone-In Ribeye 20oz.$98.00
- Porterhouse 24oz.
U.S.D.A. Prime and char-broiled
$103.00 - Double Pork Chops
Two pieces, from Northwest Meat Co.
$33.00 - Colorado Lamb Chops
double cut & one of our signature dishes!
$88.00 - La Bistecca Fiorentia
48oz & served no more than medium-rare served with Tuscan-style roasted potatoes
$155.00 - Tomahawk Prime Ribeye
38oz on the bone, served with classic cottage fries
$145.00 - Bourbon Prime Ribeye
Northwest Meats 24oz prime ribeye, bourbon aged for 45 days
$118.00
Seafood
- Tuna Steak
10oz filet, served simply broiled with fresh lemon & Giachi e.v.o.o.
$47.00 - Atlantic Salmon
8oz. Atlantic and responsibly raised, broiled, limone, or vesuvio style
$34.00 - Mussels
steamed in a white wine broth, bread for dipping, & french fries of course!
$38.00 - Swordfish alla Milanese
parmigiano breadcrumb crusted swordfish filet, dressed arugula salad
$40.00
Pasta
- Spaghettone
house made thick spaghetti, fresh lemon sauce, topped with Sterling sustainable caviar
$38.00 - Gnocchi Pomodoro Basilico
fresh potato dumplings in light tomato sauce with fresh basil
$22.00 - Gnocchi Bolognese$22.00
- Gnocchi Quattro Formaggi$22.00
- Pappardelle Bolognese
house-made wide noodle pasta & sauce, a great side with our steaks!
$21.00 - House Made Spaghetti
pasta created in house daily, with our house-made marinara or bolognese sauce
$22.00 - House-Made Cheese Ravioli$23.00
- House-Made Meat Ravioli$23.00
- Tortello
code filled pasta like the classic Tuscan baccala, brown butter-sage sauce
$29.00 - Spaghetti Cacio e Pepe$22.00
- Linguine Alle Vongole
house-made linguine, fresh manilla clams, garlic & white-wine sauce
$32.00 - Pici All' Aglione
thick round pasta, super simple tomato sauce with roasted garlic - lip smacking good
$24.00 - Spaghetti with Meatballs
with our house-made marinara or bolognese sauce
$30.00
Gnocchi Bolognese
Sides
- Grilled Asparagus
Fresh asparagus grilled or steamed
$15.00 - Brussel Sprouts
with house-cut bacon
$15.00 - G&G Cottage Fries$10.00
- Patate Fritte
tuscan-style hand-cut fries
$14.00 - Vesuvio Potatoes
with garlic & white wine
$14.00 - Mashed Potatoes
whipped creamy and delicious
$13.00 - Spinaci Gratinate$16.00
- House-Made Meatballs
Made in-house daily!
$14.00 - Sauteed Mushrooms$16.00
- Side of Pasta$13.00
- Broccolini
roasted garlic e.v.o.o.
$14.00 - Crispy Onion Rings
made in-house daily - try it with horseradish cream sauce and a steak!
$12.00 - Side Of Alla Joe Peppers$12.00
- Side Of Bread$4.00
Dinner Menu
Antipasti
- Calamari alla Griglia
simply grilled with lemon and extra virgin olive oil
$23.00 - Calamari Fritti
simply fried and served with house-made marinara & lemon
$23.00 - Antipasto Misto
Italian salumi, cheeses, olives & crostini
$25.00 - Porchetta Tonnata
thinly-sliced roast pork, served tonnato style
$23.00 - Beef Tartare
USDA prime, old school preparation
$23.00 - Baked Clams
bread crumbs, white wine, garlic & e.v.o.o
$20.00 - Crab Cakes
the crabbiest of cakes (get it?,) house-made remoulade
$28.00 - Prosciutto e Burrata
Italian prosciutto sliced thin, with imported fresh burrata
$25.00 - Shrimp De Jonghe
jumbo shrimp, Italian breadcrumbs & garlic sauce
$26.00 - Italian Sausage & Peppers$18.00
- Seafood Tower$175.00
- Grilled Oysters$28.00
- Shrimp Cocktail
4 U10 fresh shrimp, house-made cocktail sauce
$26.00 - Select Caviar Service$95.00
- OUT OF STOCKRoyal Caviar ServiceOUT OF STOCK$140.00
Soups
- Large Bowl Minestrone
traditional Italian vegetable soup (vegetarians welcome!)
$14.00 - Large Bowl Passatelli in Brodo
house-made brodo, hand made pasta, a Florentine favorite & just like nonnas
$14.00 - Minestrone
traditional Italian vegetable soup (vegetarians welcome!)
$8.00 - Passatelli in Brodo
house-made brodo, hand made pasta, a Florentine favorite & just like nonnas
$8.00
Salad
- Caprese con Bufala
heirloom tomatoes, mozzarella di bufala, basil, & Giachi e.v.o.o.
$24.00 - Original Garbage Salad
The G&G classic: iceberg lettuce, salami, provolone cheese, red onion, radishes, celery, tomatoes, roasted red pepper, radish, black olives, parmesan cheese, & large shrimp with our house Italian dressing
$24.00 - Caesar Salad
house-made dressing, shaved parmigiano (contains anchovy)
$15.00 - Classic Wedge
with our house-cut bacon & blue cheese dressing
$17.00 - Baby Gem
with sliced radish, shallots, & green goddess dressing (old school!)
$18.00 - House Salad
Iceberg lettuce, tomato, cucumber, carrot, red onion, black olives with our house Italian dressing
$9.00
G&G Classics
- Chicken Joe
Our Signature Dish: roasted split chicken tossed with sweet bell peppers & slightly spicy and tangy pepperoncini - add hot or mild Italian sausage for extra flavor!
$38.00 - Eggplant Parmigiana
made the old-school way
$28.00 - Greek Style Chicken
roasted split half chicken tossed in oregano, fresh squeezed lemon juice, salt/pepper & e.v.o.o.
$34.00 - Chicken Vesuvio
Roasted split half chicken with potatoes and peas tossed in a white wine & garlic sauce - a Chicago invention.
$35.00 - Chicken Limone$29.00
- Chicken Marsala$29.00
- Chicken Parmigiana
Our classic Chicken Parmigiana, Limone, or Marsala style
$29.00
Steaks
- NY Strip 14oz.
U.S.D.A. Prime and char-broiled
$70.00 - Filet Mignon 8oz.
U.S.D.A. Prime and char-broiled - served with red wine reduction sauce
$59.00 - Filet Mignon 12oz.
U.S.D.A. Prime and char-broiled - served with red wine reduction sauce
$69.00 - Skirt Steak
U.S.D.A. Prime and char-broiled
$53.00 - Ribeye 20oz$98.00
- Bone-In NY Strip 20oz.
U.S.D.A. Prime and char-broiled
$79.00 - Porterhouse 24oz.
U.S.D.A. Prime and char-broiled
$103.00 - OUT OF STOCKWeekend Prime RibOUT OF STOCK$69.00
- Prime Bistecca alla Fiorentina
from Northwest Meats - order it rare + like in Italy! Served with rosemary roasted potatoes
$155.00 - Prime Dry-Aged Tomahawk Ribeye
from our cousins at Northwest Meats - served on the bone with rosemary roasted potatoes
$145.00 - Bourbon Ribeye
Northwest Meats 24oz prime ribeye, bourbon aged for 45 days
$118.00
Chops
Seafood
- Tuna Steak
10oz filet, served simply broiled with fresh lemon & Giachi e.v.o.o.
$47.00 - Atlantic Salmon
8oz filet, served simply broiled, limone or vesuvio style
$34.00 - Mussels
steamed in a white broth, bread for dipping, & french fries of course!
$38.00 - Swordfish alla Milanese
parmigiano breadcrumb crusted swordfish filet, dressed arugula salad
$40.00
Pasta
- Spaghettone
house made thick spaghetti, fresh lemon sauce, topped with Sterling sustainable caviar
$38.00 - Gnocchi Pomodoro Basilico
fresh potato dumplings in light tomato sauce with fresh basil
$22.00 - Gnocchi Bolognese$22.00
- Gnocchi Quattro Formaggi$22.00
- Pappardelle Bolognese
house-made wide noodle pasta & sauce, a great side with our steaks!
$21.00 - Meat Ravioli
meat or cheese ravioli, with bolognese or marinara sauce
$23.00 - Cheese Ravioli$23.00
- Pici All' Aglione
thick round pasta from outside Florence, super simple tomato sauce with roasted garlic - lip smacking good!
$24.00 - Tortello
cod filled pasta like the classic dish, brown butter-sage sauce
$29.00 - Spaghetti Cacio e Pepe$22.00
- Linguine Alle Vongole
house-made linguine, fresh manilla clams, garlic & white-wine sauce
$32.00 - Spaghetti Marinara
with our house-made marinara
$22.00
Sides
- Grilled Asparagus
Fresh asparagus grilled or steamed
$15.00 - Brussel Sprouts
fresh Brussel sprouts sautéed with apples & house-cut bacon
$15.00 - G&G Cottage Fries$10.00
- Patate Fritte
tuscan-style hand-cut fries
$14.00 - Vesuvio Potatoes
roasted potatoes with garlic, salt/pepper, oregano & white wine
$12.00 - Mashed Potatoes
whipped creamy and delicious
$13.00 - Spinaci Gratinate
our take on creamed spinach, with a parmigiano crust
$12.00 - House-Made Meatballs
Made in-house daily by our chef
$14.00 - Sautéed Mushrooms$13.00
- Broccolini$14.00
- Crispy Onion Rings
made in-house daily - try it with horseradish cream sauce and a steak!
$12.00 - Oscar Sauce$17.00
- Side Of Alla Joe Peppers$12.00
- Side Of Bread$4.00
Desserts
- Cantuccini$8.00
- Double Chocolate Gelato$9.00
- Italian Cookie Gelato$9.00
- Lemon Sorbet$9.00
- Old School Chocolate Cake$14.00
- One Scoop Double Chocolate Gelato$4.00
- One Scoop Seasonal Berry Sorbetto$4.00
- One Scoop Vanilla Gelato$4.00
- Panna Cotta$10.00
- Peppermint with Brownie Gelato$9.00
- Pistachio Gelato$9.00
- Seasonal Berry Sorbetto$9.00
- Tiramisu$12.00
- Turtle Cheesecake$12.00
- Wild Berry Sorbet$9.00
- Bacetto Fragola$9.00
- Frapola (Strawberry)$9.00