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  • GGS Masalah Grill

GG's Masalah Grill

195 Walt Whitman Road, Huntington Station, NY
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Menu
Lunch Special
Beverages
Lunch Special (GH)

Featured Items

  • Garlic Naan

    Naan topped with garlic and cilantro baked in a tandoor.
    $4.00
  • chicken Tikka Masala

    boneless peices of chicken roasted in clay oven add to our in house chicken tikka masalah sauce
    $19.00
  • Chicken Samosa (D, G)

    Very thin sheet of flour shaped into a triangle stuffed with cooked seasoned minced chicken then deep-fried.
    $3.50

Menu

Appetizers

  • Veggie Samosa (D, G)

    Very thin sheet of flour shaped into a triangle stuffed with cooked seasoned potatoes and peas then deep-fried.
    $3.00
  • Chicken Samosa (D, G)

    Very thin sheet of flour shaped into a triangle stuffed with cooked seasoned minced chicken then deep-fried.
    $3.50
  • Cheese Samosa (D, G)

    Very thin sheet of flour shaped into a triangle with a seasoned mozzarella and jalapeños stuffing then deep-fried.
    $3.50
  • Pakora (Fritters) (G)

    (6) Pieces of seasoned gram flour (yellow lentil flour) mixed with onions, potatoes and bell peppers then deep-fried.
    $6.00
  • samosa chaat

    chopped veggies samosa onion chick peas pappari and sauces tamrin mint chatney and yogurt
    $10.00
  • Chicken Over Rice

    pieces of chicken tikka with rice salad and white and green sauce
    $12.00
  • Masalah Fries

    $5.00
  • Pani puri

    $9.00

Tandoori

  • Tandoori Malai kebab 8 pc (D)

    (8) Pieces of seasoned boneless chicken marinated in a creamy sauce cooked in a tandoori clay oven.
    $15.00
  • Chicken Tandoori Leg 2 pc (D)

    (2) whole chicken leg with bone (thigh) in a yogurt marination cooked in a tandoori clay oven.
    $13.00
  • Tandoori Chicken Tikka seekh 8pc (D)

    (8) Pieces of seasoned boneless chicken in a yogurt marination cooked in a tandoori clay oven.
    $13.00
  • Tandoori seekh kebab (kofta)

    (4) pieces Seasoned minced chicken cooked in a tandoori clay oven on a skewer.
    $10.00
  • tandoori wings

    (8) pieces of seasoned bone in wings marinated in our in house spices
    $18.00
  • Tandoori Lamb Tikka 8pc (D)

    (8) Pieces of seasoned boneless lamb in a yogurt marination cooked in a tandoori clay oven.
    $21.00
  • Paneer Tikka 4pc (D)

    (4) Pieces of seasoned Indian cottage cheese in a yogurt and cream marination cooked in a tandoori clay oven.
    $16.00
  • Tandoori Lamb Chops 4pc

    super tender very juicy chops comes with rice and salad
    $27.00
  • Mix Grill

    Chicken Tikka seekh, Malai Boti, Seekh Kebab good for (3 to 5 person)
    $34.00

Chicken Entrees (side of Rice included)

  • chicken Tikka Masala

    boneless peices of chicken roasted in clay oven add to our in house chicken tikka masalah sauce
    $19.00
  • Chicken Korma (White Korma)

    Boneless pieces of chicken cooked in an onion sauce with yogurt, coconut milk, cashews and almonds along with spices such as coriander and cumin to give it a creamy flavor.
    $19.00
  • Chicken Curry

    Boneless pieces of chicken cooked in an onion and tomato based sauce flavored with ginger, garlic and chili peppers. Seasoned with turmeric, cumin, coriander, cinnamon and cardamom.
    $18.00
  • Chicken Jalfrezi

    Boneless pieces of chicken fried in an onion and tomato sauce. Seasoned with spices in a dry thick sauce with slices of bell peppers and onions.
    $19.00
  • Chicken Vindaloo

    Boneless chicken and potatoes cooked in an onion and tomato based sauce with a special vindaloo paste made from turmeric, cumin, red chili and coriander resulting in a very spicy flavor.
    $19.00
  • Chicken Cholay (Chickpeas)

    Boneless pieces of chicken and chickpeas cooked with onion, chopped tomatoes, coriander seeds, garlic, chillies, ginger and dried mango powder.
    $19.00
  • Chicken Saag (Spinach)

    Boneless pieces of chicken cooked with spinach in an onion and tomato based sauce flavored with ginger, garlic and chili peppers Seasoned with turmeric, cumin, coriander, cinnamon and cardamom.
    $19.00
  • chicken okra

    cut okra cooked with boneless chicken
    $19.00
  • (Butter Chicken)

    Boneless pieces of chicken tikka (marinated chicken that is cooked in a tandoori clay oven) cooked in a tomato and heavy cream sauce with various spices such as turmeric powder and paprika powder resulting in an orange color. This dish cannot be spicy due to cooking it in heavy cream and milk.
    $19.00
  • chicken Haleeem

    hand pulled chicken blend of lentis
    $19.00
  • Chicken Karahi

    Boneless chicken and potatoes cooked in an onion and tomato based sauce , cumin, red chili and coriander resulting in a very spicy flavor.
    $25.00
  • Chicken Biryani (Serving Size 2) (D)

    Boneless pieces of chicken cooked in a biryani masala that includes nutmeg, pepper, cloves, cardamom, cinnamon, bay leaves, coriander, mint leaves, yogurt, ginger, onions and garlic. Rice is added in the end to cook in this mixture.
    $19.00
  • Shrimp Biryani (Serving Size 2) (D)

    Pieces of shrimp cooked in a biryani masala that includes nutmeg, pepper, cloves, cardamom, cinnamon, bay leaves, coriander, mint leaves, yogurt, ginger, onions and garlic. Rice is added in the end to cook in this mixture.
    $21.00
  • Aloo Keema

    Ground chicken garlic ginger tomato onion herbs and spices made to order
    $19.00
  • Gobi chicken

    $19.00

Vegetarian Entrees (side of Rice included)

  • Aloo Mattar (Potatoes & Peas) (D)

    Potatoes and peas in a creamy tomato based sauce cooked with garlic, ginger, onion, tomatoes, cilantro and cumin seeds.
    $18.00
  • Baingan Ka Bharta (Eggplant) (D)

    Eggplant that was skewered in a tandoori clay oven to give it a smoky flavor is mashed into a curry and cooked in an onion and tomato based sauce with fresh cilantro and chili pepper.
    $18.00
  • Channa Masala (Chickpeas)

    Chickpeas cooked with onion, chopped tomatoes, coriander seeds, garlic, chillies, ginger, dried mango powder, crushed pomegranate seed and various spices.
    $17.00
  • Channa Saag (Chickpeas And Spinach) (D, G)

    Chickpeas and spinach cooked in an onion based sauce with ginger, garlic, tomatoes seasoned with cumin and turmeric.
    $17.00
  • Dal Tadka (Yellow & Red Lentils)

    Yellow and red lentils cooked with fried spices, herbs, cumin, onions and roasted whole red chili.
    $17.00
  • Dal Makhani (Black Lentil) (D)

    Black lentils (urad) and red kidney beans cooked in butter and cream seasoned with various spices.
    $18.00
  • Dal Saag (Yellow Lentil & Spinach) (D, G)

    Spinach and yellow lentils (dal channa) cooked in an onion and tomato based sauce seasoned with turmeric and cumin.
    $17.00
  • Gobi Aloo (Cauliflower & Potatoes)

    Cauliflower and potatoes cooked in an onion based sauce and seasoned with turmeric, garlic, ginger, onion, coriander, tomato and cumin.
    $18.00
  • Paneer Makhani (D)

    Paneer (Indian cottage cheese made by curdling heated milk) cooked in a tomato and heavy cream sauce with various spices such as turmeric powder and paprika powder resulting in an orange color. This dish cannot be spicy due to cooking it in heavy cream and milk.
    $19.00
  • Palak Aloo (Spinach & Potatoes) (D, G)

    Spinach and potatoes cooked in an onion and tomato based sauce flavored with ginger, garlic and chili peppers. Seasoned with turmeric, cumin, coriander, cinnamon and cardamom.
    $17.00
  • Mattar Paneer (Peas & Cheese) (D)

    Peas and paneer (Indian cottage cheese made by curdling heated milk) cooked in a tomato based sauce seasoned with various Indian spices.
    $19.00
  • Saag Paneer (Spinach & Cheese) (D, G)

    Saag (spinach) and paneer (Indian cottage cheese made by curdling heated milk with lemon juice, vinegar, or any other food acids) cooked in an onion and tomato based sauce seasoned with coriander, turmeric and cumin.
    $19.00
  • Mixed Vegetables Curry

    Mixed vegetables such as cauliflower, carrots, broccoli, string beans, peas and potatoes cooked in an onion and tomato based sauce seasoned with ginger, garlic, chili peppers, turmeric, cumin, coriander, cinnamon and cardamom.
    $17.00
  • Veggie Biryani (Serving Size 2) (D)

    Mixed vegetables such as cauliflower, carrots, broccoli, string beans, peas potatoes cooked in a biryani masala that includes nutmeg, pepper, cloves, cardamom, cinnamon, bay leaves, coriander, mint leaves, yogurt, ginger, onions and garlic. Rice is added in the end to cook in this mixture.
    $18.00
  • Malai Kofta (D, N)

    Mixed vegetable such as cauliflower, carrots, broccoli, string beans, peas and potatoes with cheese minced into balls and cooked in an onion based sauce with coconut milk.
    $19.00
  • Veggie Korma (White Korma) (D, N)

    Mixed vegetables such as cauliflower, carrots, broccoli, string beans, peas and potatoes cooked in yogurt, coconut milk, cashews, and almonds along with spices such as coriander and cumin to give it a creamy flavor.
    $18.00
  • Bhindi Masalah

    Blend of onion tomato and cut bhindi(okra) with additional masalah
    $19.00

Lamb Entrees (side of Rice Included)

  • Lamb Eggplant (D)

    Boneless pieces of lamb cooked in an onion and tomato sauce with fresh cilantro and chili peppers with mashed eggplant that was skewered in a tandoori clay oven to give this dish a smoky flavor.
    $23.00
  • Lamb Curry

    Boneless pieces of lamb cooked in an onion and tomato based sauce flavored with ginger, garlic and chili peppers. Seasoned with turmeric, cumin, coriander, cinnamon and cardamom.
    $21.00
  • Lamb Cholay (Chickpeas)

    Boneless pieces of lamb and chickpeas cooked in onion, chopped tomatoes, coriander seeds, garlic, chillies, ginger and dried mango powder.
    $23.00
  • lamb Karahi

    boneless peices of lamb slow cooked in tomato sauce with butter coriander cumin and red chilli ginger
    $28.00
  • lamb okra

    boneless lamb made with cut up okra with tomatoes and onions
    $23.00
  • Lamb Saag (Spinach) (D, G)

    Boneless pieces of lamb cooked with spinach in an onion and tomato based sauce flavored with ginger, garlic and chili peppers. Seasoned with turmeric, cumin, coriander, cinnamon and cardamom.
    $23.00
  • Lamb Korma (White Korma) (D, N)

    Boneless pieces of lamb cooked in an onion sauce with yogurt, coconut milk, cashews and almonds along with spices such as coriander and cumin to give it a creamy flavor.
    $23.00
  • Lamb Vindaloo

    Boneless pieces of lamb and potatoes cooked in an onion and tomato based sauce with a special vindaloo paste made from turmeric, cumin, red chili and coriander resulting in a very spicy flavor.
    $23.00
  • Lamb Jalfrezi

    Boneless pieces of lamb fried in an onion and tomato sauce. Seasoned with spices in a dry thick sauce with slices of bell peppers and onions.
    $22.00
  • Lamb Dal (Yellow Lentil)

    Pieces of boneless lamb cooked with yellow lentils in an onion and tomato based sauce seasoned with various spices.
    $23.00
  • Lamb Biryani (Serving Size 2) (D)

    Boneless pieces of lamb cooked in a biryani masala that includes nutmeg, pepper, cloves, cardamom, cinnamon, bay leaves, coriander, mint leaves, yogurt, ginger, onions and garlic. Rice is added in the end to cook in this mixture.
    $21.00

Beef Entrees (side of Rice Included)

  • Beef Eggplant (D)

    Boneless pieces of beef cooked in an onion and tomato sauce with fresh cilantro and chili peppers with mashed eggplant that was skewered in a tandoori clay oven to give this dish a smoky flavor.
    $21.00
  • Beef Korma (White Korma) (D, N)

    Boneless pieces of beef cooked in an onion sauce with yogurt, coconut milk, cashews and almonds along with spices such as coriander and cumin to give it a creamy flavor.
    $21.00
  • Beef Vindaloo

    Boneless beef and potatoes cooked in an onion and tomato based sauce with a special vindaloo paste made from turmeric, cumin, red chili and coriander resulting in a very spicy flavor.
    $21.00
  • Beef Cholay (Chickpeas)

    Boneless pieces of beef and chickpeas cooked with onions, chopped tomatoes, coriander seeds, garlic, chillies, ginger and dried mango powder.
    $21.00
  • Beef Jalfrezi

    Boneless pieces of beef fried in an onion and tomato sauce. Seasoned with spices in a dry thick sauce with slices of bell peppers and onions.
    $21.00
  • Beef Dal (Yellow Lentil)

    Pieces of boneless beef cooked with yellow lentils in an onion and tomato based sauce seasoned with various spices.
    $21.00
  • Beef Saag (Spinach) (D, G)

    Boneless pieces of beef cooked with spinach in an onion and tomato based sauce flavored with ginger, garlic and chili peppers. Seasoned with turmeric, cumin, coriander, cinnamon and cardamom.
    $21.00
  • Beef Curry

    Boneless pieces of beef cooked in an onion and tomato based sauce flavored with ginger, garlic and chili peppers. Seasoned with turmeric, cumin, coriander, cinnamon and cardamom.
    $19.00
  • Beef nehari

    boneless pieces of beef leg made in bone marrow and broth
    $21.00
  • Beef Biryani (Serving Size 2) (D)

    Boneless pieces of beef cooked in a biryani masala that includes nutmeg, pepper, cloves, cardamom, cinnamon, bay leaves, coriander, mint leaves, yogurt, ginger, onions and garlic. Rice is added in the end to cook in this mixture.
    $21.00

Goat Entrees (side of Rice Included)

  • Goat Eggplant (D)

    Pieces of goat with bone cooked in an onion and tomato sauce with fresh cilantro and chili peppers with mashed eggplant that was skewered in a tandoori clay oven to give this dish a smoky flavor.
    $21.00
  • Goat Karahi

    pieces of goat with bone slow cooked with tomatoes onion cumin coriander ginger takes 30 min
    $35.00
  • Goat okra

    cut okra cooked with bone in goat
    $21.00
  • Goat Korma (White Korma) (D, N)

    Pieces of goat with bone cooked in an onion sauce yogurt, coconut milk, cashews and almonds along with spices such as coriander and cumin to give it a creamy flavor.
    $21.00
  • Goat Vindaloo

    Pieces of goat with bone and potatoes cooked in an onion and tomato based sauce with a special vindaloo paste made from turmeric, cumin, red chili and coriander resulting in a very spicy flavor.
    $21.00
  • Goat Cholay (Chickpeas)

    Pieces of goat with bone and chickpeas cooked with onions, chopped tomatoes, coriander seeds, garlic, chillies, ginger, and dried mango powder.
    $21.00
  • Goat Jalfrezi

    Pieces of goat with bone fried in an onion and tomato sauce. Seasoned with spices in a dry thick sauce with slices of bell peppers and onions.
    $21.00
  • Goat Dal (Yellow Lentil)

    Pieces of goat with bone cooked with yellow lentils in an onion and tomato based sauce seasoned with various spices.
    $21.00
  • Goat Saag (Spinach) (D, G)

    Pieces of goat with bone cooked with spinach in an onion and tomato based sauce flavored with ginger, garlic and chili peppers Seasoned with turmeric, cumin, coriander, cinnamon and cardamom.
    $21.00
  • Goat Curry

    Pieces of goat with bone cooked in an onion and tomato based sauce flavored with ginger, garlic and chili peppers. Seasoned with turmeric, cumin, coriander, cinnamon and cardamom.
    $21.00
  • Goat Biryani (Serving Size 2) (D)

    Pieces of goat with bone cooked in a biryani masala that includes nutmeg, pepper, cloves, cardamom, cinnamon, bay leaves, coriander, mint leaves, yogurt, ginger, onions and garlic. Rice is added in the end to cook in this mixture.
    $21.00
  • Gobi goat

    $22.00

Tandoor Baked Breads

  • Naan

    Plain fresh bread baked in a tandoor.
    $3.00
  • Garlic Naan

    Naan topped with garlic and cilantro baked in a tandoor.
    $4.00
  • Onion Naan

    Naan stuffed with seasoned onions baked in a tandoor.
    $4.50
  • Sesame Naan

    Naan topped with sesame seeds baked in a tandoor.
    $4.00
  • Naan Basket (D, G)

    Includes (1) garlic naan, (1) onion naan and (1) plain naan.
    $9.00
  • Potato Naan (D, G)

    Naan stuffed with seasoned potatoes and peas baked in a tandoor.
    $6.00
  • Cheese Naan

    Naan stuffed with mozzarella baked in a tandoor.
    $6.00
  • Jalapenos Cheese Naan (D, G)

    Naan stuffed with mozzarella and jalapeños baked in a tandoor.
    $7.00
  • Tandoori Roti

    Thin and crispy flat bread made of wheat baked in a tandoor.
    $3.00
  • Padaadam

    thin ovan roast crusty
    $4.00
  • Keema Naan (D, G)

    Cooked minced chicken stuffed inside a naan and baked in a tandoor.
    $8.00
  • Sweet Naan (D, G, N)

    Cashews, almonds and coconuts baked in a tandoor topped with honey.
    $9.00
  • Masalah Veggie Naan (D, G)

    Naan stuffed with potatoes, cheese, onions, and green bell peppers then baked in a tandoori clay oven. Comes with signature sauce on the side.(Sauces include diary ingredient)
    $11.99
  • Masalah Chicken Naan (D, G)

    Naan stuffed with minced chicken, cheese, onions and green bell peppers then baked in a tandoori clay oven. Comes with signature sauce on the side.(Sauces include diary ingredient)
    $11.99
  • Bullet Naan (chilli)

    $4.00
  • Keema Paratha

    ground meat with seasonings and made over cast iron with Ghee
    $7.00
  • lachha paratha

    $5.00
  • Aloo Paratha

    $7.00
  • Kulcha

    $4.00
  • GLUTEN FREE ROTI

    $4.00

Biryani / Rice

  • Chicken Biryani (Serving Size 2) (D)

    Boneless pieces of chicken cooked in a biryani masala that includes nutmeg, pepper, cloves, cardamom, cinnamon, bay leaves, coriander, mint leaves, yogurt, ginger, onions and garlic. Rice is added in the end to cook in this mixture.
    $19.00
  • Lamb Biryani (Serving Size 2) (D)

    Boneless pieces of lamb cooked in a biryani masala that includes nutmeg, pepper, cloves, cardamom, cinnamon, bay leaves, coriander, mint leaves, yogurt, ginger, onions and garlic. Rice is added in the end to cook in this mixture.
    $21.00
  • Veggie Biryani (Serving Size 2) (D)

    Mixed vegetables such as cauliflower, carrots, broccoli, string beans, peas potatoes cooked in a biryani masala that includes nutmeg, pepper, cloves, cardamom, cinnamon, bay leaves, coriander, mint leaves, yogurt, ginger, onions and garlic. Rice is added in the end to cook in this mixture.
    $18.00
  • Beef Biryani (Serving Size 2) (D)

    Boneless pieces of beef cooked in a biryani masala that includes nutmeg, pepper, cloves, cardamom, cinnamon, bay leaves, coriander, mint leaves, yogurt, ginger, onions and garlic. Rice is added in the end to cook in this mixture.
    $21.00
  • Goat Biryani (Serving Size 2) (D)

    Pieces of goat with bone cooked in a biryani masala that includes nutmeg, pepper, cloves, cardamom, cinnamon, bay leaves, coriander, mint leaves, yogurt, ginger, onions and garlic. Rice is added in the end to cook in this mixture.
    $21.00
  • Shrimp Biryani (Serving Size 2) (D)

    Pieces of shrimp cooked in a biryani masala that includes nutmeg, pepper, cloves, cardamom, cinnamon, bay leaves, coriander, mint leaves, yogurt, ginger, onions and garlic. Rice is added in the end to cook in this mixture.
    $21.00
  • Small Basmati Boiled Rice (Serving Size 1)

    basmati rice
    $3.00

GGs Burger/pizza/steaks

  • Chicken Tikka Pizza

    made with our in house dough chicken tikka seekh and in house sauce
    $23.00
  • Smash Burger

    comes with fries
    $15.00
  • GG's Cheese Burger

    comes with fries
    $15.00
  • Chicken Philly Sandwich

    $12.00
  • zinger burger

    crispy boneless chicken comes with fries
    $13.00
  • RIBEYE STEAK

    Comes with side of fries and saute onions and jalopeno
    $39.99
  • Plain cheese pizza

    $18.99

Dessert

  • Kheer

    Rice pudding made by boiling rice with milk and sugar; it is flavored with cardamom, cashews, pistachios and almonds.
    $7.00

Catering

  • Chicken Tikka Masalah Medium Tray

    $85.00
  • chicken Tikka masalah Large tray

    $175.00
  • Goat Biryani Medium tray

    $125.00
  • Goat Biryani Large Trays

    $250.00
  • Chicken Biryani Medium Tray

    $85.00
  • Chicken Biryani Large tray

    $175.00
  • Goat Saag Medium Tray

    $145.00
  • Goat Saag Large tray

    $275.00
  • Saag paneer Medium tray

    $85.00
  • Paneer Makhani Medium Tray

    $85.00
  • Chicken Karahi Large tray

    $175.00
  • Chicken Karahi small tray

    $85.00
  • Goat Karahi Large Tray

    $325.00
  • Mix Grill Half Try

    Malai Kebab, Seekh Kabab, Chicken Tikka Seekh
    $85.00
  • Mix Grill Large Tray

    Malai kebab, seekh kebab and chicken tikka seekh
    $175.00

Chutney and sides

  • Green sauce

    $0.65
  • white sauce

    $0.75
  • Tamerine sauce

    tamerine cane sugar and other herbs good for taste and digestion
    $0.75
  • RAITA

    yogurt chopped cucumber carrots and other herbs good for tasting and digestion
    $2.00
  • side of onion and lemon

    $2.00
  • salald

    chopped lettuce onion carrots cucumber
    $4.00
  • small rice

    $3.00
  • White meat

    $2.99
  • Spicy red sauce

    $0.75
  • Mango Chatney

    Blend of mango and herbs sweet and tangy
    $1.00
  • Mint Margarita chatney

    $1.50

Lunch Special

  • Chicken Tikka Platter (G)

    Tandoori chicken sautéed in a pan with onions and green bell peppers in a tomato sauce seasoned with spices poured over basmati rice topped with signature sauces.(Sauces include diary ingredient)
    $15.00
  • Chicken Over Rice

    pieces of chicken tikka with rice salad and white and green sauce
    $12.00
  • Vegetarian Platter (G)

    Sautéed mixed vegetables such as cauliflower, carrots, broccoli, string beans, peas and potatoes in a pan with onions and green bell peppers in a tomato sauce seasoned with spices poured over basmati rice topped with signature sauces.(Sauces include diary ingredient)
    $15.00
  • Seekh Kebab Platter (G)

    Seekh kebabs sautéed in a pan with onions and green bell peppers in a tomato sauce seasoned with spices poured over basmati rice topped with signature sauces. Allow 25 minutes to cook. (Sauces include diary ingredient)
    $15.00
  • Masalah Chicken Naan (D, G)

    Naan stuffed with minced chicken, cheese, onions and green bell peppers then baked in a tandoori clay oven. Comes with signature sauce on the side.(Sauces include diary ingredient)
    $11.99
  • Masalah Veggie Naan (D, G)

    Naan stuffed with potatoes, cheese, onions, and green bell peppers then baked in a tandoori clay oven. Comes with signature sauce on the side.(Sauces include diary ingredient)
    $11.99
  • Kebab roll

    Fresh made kebab with salad and sauces wrapped in a naan
    $9.00

Beverages

  • Mango Lassi (D)

    Traditional Indian drink made from yogurt, milk, mango pulp and sugar. (16 oz)
    $5.50
  • Yogurt Lassi (Salt Or Sugar) (D)

    Traditional Indian drink made from yogurt, milk and a choice of sugar or salt. (16 oz)
    $5.50
  • Chai (Hot Tea)

    Indian tea
    $4.50
  • Soda Can

    Including diet soda
    $2.00
  • Water Bottle

    $1.50
  • Snapple

    Including diet Snapple
    $3.00
  • Mango Drink

    (16 oz)
    $3.99
  • Traditional Herbal Tea (No Milk)

    Hot tea with ginger, cardamom, cinnamon and cloves.
    $4.50
  • coffee

    super flavorful
    $4.00
  • Efes Malt beverge

    $3.99

Lunch Special (GH)

Lunch Special

  • Chicken Tikka Platter (G)

    Tandoori chicken sautéed in a pan with onions and green bell peppers in a tomato sauce seasoned with spices poured over basmati rice topped with signature sauces.(Sauces include diary ingredient)
    $19.50
  • Chicken Over Rice

    pieces of chicken tikka with rice salad and white and green sauce
    $12.00
  • Vegetarian Platter (G)

    Sautéed mixed vegetables such as cauliflower, carrots, broccoli, string beans, peas and potatoes in a pan with onions and green bell peppers in a tomato sauce seasoned with spices poured over basmati rice topped with signature sauces.(Sauces include diary ingredient)
    $17.55
  • Masalah Chicken Naan (D, G)

    Naan stuffed with minced chicken, cheese, onions and green bell peppers then baked in a tandoori clay oven. Comes with signature sauce on the side.(Sauces include diary ingredient)
    $15.59
  • Masalah Veggie Naan (D, G)

    Naan stuffed with potatoes, cheese, onions, and green bell peppers then baked in a tandoori clay oven. Comes with signature sauce on the side.(Sauces include diary ingredient)
    $15.59
  • Seekh Kebab Platter (G)

    Seekh kebabs sautéed in a pan with onions and green bell peppers in a tomato sauce seasoned with spices poured over basmati rice topped with signature sauces. Allow 25 minutes to cook. (Sauces include diary ingredient)
    $19.50

Lamb Saag (Spinach) (D, G)

$23.00

Boneless pieces of lamb cooked with spinach in an onion and tomato based sauce flavored with ginger, garlic and chili peppers. Seasoned with turmeric, cumin, coriander, cinnamon and cardamom.

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GGS Masalah Grill Location and Ordering Hours

(631) 271-1700
195 Walt Whitman Road, Huntington Station, NY 11746
Closed • Opens Monday at 11:30AM
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