Golden Lotus Boerne Stage road @ The Point Park

Hand rolled chicken spring rolls with vegetables and glass noodles then deep fried; served with sweet chili sauce and cucumbers.

Pork pot stickers that are deep fried and served with a homemade dipping sauce and cucumbers.

Crispy beef marinated to perfection then deep fried and served with a one-of-a-kind spicy dipping sauce

Crispy rolls stuffed with all vegetables; great for a simple snack.

Crispy fried chicken wings tossed in a sweet chili sauce and served with cucumbers.

Marinated pork belly with Thai spices then deep fried; served with a spicy tiger cry sauce, steamed jasmine rice and papaya salad.

Dish made with rice noodles, peanuts, a scrambled egg and bean sprouts. The ingredients are lightly sautéed together in a wok and tossed in a delicious Phad Thai sauce

Chicken and shrimp, tomatoes, onions, bean sprouts, egg in a delicious sauce made from scratch daily. Topped with a fried egg, lime and cucumbers.

Thai classic noodle dish, smooth and silky glass noodles, stir fried with broccoli, bean sprouts, onions, egg, carrots and black mushrooms in a homemade garlic sauce.

A meal that is bursting with flavors. The basil makes the rice fulfilling and adds an extra special taste to the fried rice sauce.

A nice smoky curry flavor with all the original Thai fried rice ingredients.

Thai chicken fried rice, two vegetable spring rolls, and a juice pouch.

Long grain rice stir fried with Thai fried rice sauce making the rice moist and fluffy with plenty of taste.

Phad See Ew – Flat wide noodles stir fried with broccoli florets, egg, bean sprouts in a dark rich sauce that caramelizes creating a heavenly taste.

Fresh minced sirloin pork sautéed with onions, garlic, holy basil in a savory sauce served with hot steaming Jasmine rice and a fried egg on top

Beef Broccoli- Your choice of protein stirred fried with garlic, broccoli, and carrots in a dark sauce. Served with Jasmine Steamed Rice.

Kung Poa – Your choice of protein stirred fried with garlic, cashews, carrots, spicy red peppers, red and green bell pepper. Served with Jasmine steamed rice.

Pepper Steak – Your choice of protein stir fried with garlic, onions, green and red bell peppers in a dark sauce. Served with Jasmine Steamed Rice.

A tart and spicy soup with fresh mushrooms, galanga root, lime leaves, and lemon grass served with steaming Jasmine rice.

A traditional Thai dessert made with a sweet coconut milk poured over Thai sticky rice and topped off with fresh juicy mango.

A cool mix of black iced tea, sugar, spices and condensed milk