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  • Grappa

Grappa Restaurant Seattle Grappa

2 Boston St, Seattle, WA
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Food Menu
Weekday Blunch

Food Menu

Soup & Salad

  • Autumn Salad Full

    butternut squash, beets, pistachios, cranberries, brussels, goat cheese, honey balsamic vinaigrette
    $18.00
  • Autumn Salad Half

    butternut squash, beets, pistachios, cranberries, brussels, goat cheese, honey balsamic vinaigrette
    $12.00
  • Butternut Squash Soup Bowl

    cream, goat cheese, black truffle oil
    $17.00
  • Butternut Squash Soup Cup

    cream, goat cheese, black truffle oil
    $13.00
  • Caesar Salad Full

    all organic romaine, parmesan, lemon, house-made dressing and crostini
    $18.00
  • Caesar Salad Half

    all organic romaine, parmesan, lemon, house-made dressing and crostini
    $12.00
  • Mediterranean Salad Full

    all organic romaine, cucumber, tomatoes, onions, bell peppers, kalamata olives, feta, house-made greek dressing VE, GF
    $18.00
  • Mediterranean Salad Half

    all organic romaine, cucumber, tomatoes, onions, bell peppers, kalamata olives, feta, house-made greek dressing VE, GF
    $12.00
  • Tomato Basil Bowl

    homemade all organic classic recipe VE, GF
    $15.00
  • Tomato Basil Cup

    Homemade all organic classic recipe VE, GF
    $11.00

Appetizer

  • Brussels Bacon and Brie

    organic brussels, bacon, brie cheese & honey vinaigrette.
    $19.00
  • Diablo Prawns

    pacific prawns sautéed in a house spicy cream sauce served with rosemary focaccia
    $29.00
  • Homemade Rosemary Bread

    homemade with rosemary, garlic, served with virgin olive oil and balsamic or whipped butter.
    $5.00
  • Our Hummus

    homemade hummus, tzatziki, mix olives, grilled pita , cucumbers and carrots
    $16.00
  • Sauteed Market Veggies

    all organic mix of assorted market vegetables.
    $12.00
  • Sicilian Meatballs

    beef and pork mix house made meatballs and marinara, mozzarella, parmesan, rosemary bread
    $19.00
  • Spaniard Octopus

    slow braised Spaniard octopus, charred, served w/ lemon beurre blanc sauce, pickled onions, & grilled focaccia
    $32.00

Pasta

  • Capellini all'Assassina Full

    pan-charred capellini (8oz), spicy tomato sauce, garlic, basil. this is burnt pasta, literally. recommended to pair with goat cheese
    $25.00
  • Capellini all'Assassina Half

    pan-charred capellini (4oz), spicy tomato sauce, garlic, basil. this is burnt pasta, literally. recommended to pair with goat cheese
    $17.00
  • Capellini Carbonara

    daily’s premium bacon, handmade fresh egg noodles by ‘carsos pasta’ (8oz), onions, zucchini, organic egg, parmesan.
    $32.00
  • Chicken Marsala

    all-natural free range chicken, seasonal handpicked organic mushrooms, pappardelle, cream, garlic, onions, parmesan.
    $32.00
  • Italian Sausage Gnocchi

    house-made gnocchi, italian sausage, creamy organic butternut squash puree, spinach, goat cheese & black truffle oil.
    $38.00
  • Lasagna

    house-made pasta sheets, house made lamb & beef ragù, ricotta, mozzarella and parmesan
    $35.00
  • Pappardelle Alfredo

    fresh handmade egg noodles by ‘carsos pasta’ & creamy alfredo sauce.
    $26.00
  • Pappardelle Bolognese

    homemade fresh egg noodles by ‘carsos pasta’ house-made lamb & american wagyu beef ragu, cream & goat cheese.
    $34.00
  • Spicy Sausage Rigatoni

    italian spicy sausage, onions, mushrooms, vodka cream sauce, parmesan
    $33.00
  • Squid Ink Vermicelli & Calamari Full

    squid ink egg vermicelli (8oz), tender calamari, crème fraîche, scallions
    $34.00
  • Squid Ink Vermicelli & Calamari Half

    squid ink egg vermicelli (4oz), tender calamari, crème fraîche, scallions
    $23.00
  • Veggie Rigatoni

    assorted market vegetables, cream, parmesan
    $25.00
  • Zucchini Linguine

    all organic zucchini noodles sautéed w/ extra virgin olive oil and tomatoes, marinated artichokes, kalamata olives, basil, chili flakes VGN, GF
    $25.00

Entree

  • Cioppino

    pacific prawns, scallops, alaskan halibut, mussels, calamari, spicy tomato-shellfish broth, homemade rosemary focaccia
    $41.00
  • Grappa's Famous Paella

    fresh mussels, bay scallops, prawns, calamari, clams, chicken, italian sausage, peppers, tomatoes, onions, spicy saffron rice GF, DF
    $39.00
  • Italian Branzino

    oven roasted whole fish fresh caught in mediterranean, lemon butter caper sauce, served with parmesan risotto and broccolini.
    $49.00
  • Lamb Osso Bucco

    braised lamb shank from new zealand, herb roasted baby potatoes & lamb reduction sauce.
    $42.00
  • Mushroom Sausage Risotto

    arborio italian rice w/ italian sausage, seasonal hand-picked organic mushrooms, cream, mushroom stock & truffle oil GF
    $31.00
  • Roasted Lemon Chicken

    all-natural free-range half a chicken, roasted yukon gold potatoes, lemon pan sauce, feta.
    $46.00
  • Seafood Risotto

    arborio italian rice w/ smoked salmon, prawns, cream, and parmesan on top of our homemade lobster bisque GF
    $37.00

Side

  • Broccolini

    sauteed in extra virgin olive oil, lemon oregano dressing, pickled onions, lemon zest.
    $12.00
  • Roasted Potatoes

    roasted to order, organic baby rainbow potatoes
    $6.00
  • Saffron Rice

    daily made fresh with saffron spice, chicken stock
    $6.00
  • Sauteed Market Veggies

    all organic mix of assorted market vegetables.
    $12.00
  • Side Grilled Cheese

    $8.00
  • Side Parmesan Risotto

    arborio italian rice w/ butter, garlic, cream and parmesan cheese
    $16.00

Dessert

  • Flourless Chocolate Cake

    a homemade rich, decadent, fudge like chocolate cake with raspberry sauce and seasonal fruit GF
    $12.00
  • Mama's Tiramisu

    a homemade coffee flavored layered cake, ladyfingers soaked in baileys and kahlua, topped with a whipped mascarpone and cocoa
    $14.00

Weekday Blunch

Weekday Brunch

  • All Vegetarian Omelette

    seasonal mushroom, cheddar cheese, goat cheese, red peppers, onions, spinach & truffle oil.
    $16.00
  • Breakfast Burrito

    flour tortilla, homemade spicy chorizo, eggs, cheddar cheese, & homemade mild spicy sauce.
    $18.00
  • Eggs Any Style

    two eggs w/ choice of bacon or sausage. hashbrown or potatoes
    $18.00
  • Italian Sausage & Mushroom Omelette

    homemade spicy sausage, seasonal mushroom, cheddar cheese, goat cheese, red peppers, onions, spinach & truffle oil.
    $24.00
  • Mediterranean Breakfast Skillet

    homemade chorizo, spicy red sauce, roasted potatoes, zucchini, yellow squash, red bell peppers, two eggs & feta cheese served w/ grilled pita.
    $21.00
  • Side 3 Slice of Bacon

    $6.00
  • Side Avocado

    $3.00
  • Side Italian Sausage link

    $6.00
  • Vegetarian Avocado Toast

    house focaccia, fresh smashed avocado, cherry tomatoes & poached egg.
    $16.00

Veggie Rigatoni

$25.00

assorted market vegetables, cream, parmesan

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Grappa Location and Ordering Hours

(206) 705-3438
2 Boston St, Seattle, WA 98109
Closed • Opens Friday at 11AM
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