DNU Grazie Ristorante - Southcenter
Lunch Appetizers
- Takeout Utensils
Would you like takeout cutlery?
- House Bread & Oil
Macrina Organic Sour White Batard with our famous garlic & herb infused oil.
$4.00 - Antipasti del Giorno
Salami, capocolla & prosciutto, provolone, smoked cheddar & pepper jack, smoked salmon mousse, kalamata olive tapenade, eggplant balsamico, filet mignon skewers, pickled peppers and cracker variety. (Choices may vary, based on availability.)
$18.00 - Calamari Fritti
Calamari rings & tentacles, served with chive garlic aioli
$18.00 - Calamari Sautee
Calamari rings sautéed with spicy red sauce, kalamata olives & fresh basil
$18.00 - Caprese
Roma tomatoes & fresh mozzarella slices, topped with fresh basil, sea salt & drizzle of olive oil
$15.00 - Crispy Garlic Shrimp
Five lightly breaded, large wild shrimp, served with fried lemons & chive garlic aoili
$17.00 - Formaggio Arrabiata
Fresh mozzarella & goat cheeses oven baked with tomato sauce, homemade chili oil, prosciutto & fresh basil, served with crostini
$15.00 - Pane Toscano
Toasted sourdough, herbed garlic butter, mozzarella & Parmesan cheese
$9.00 - Veal Meatballs Appetizer
Three tender veal meatballs in homemade marinara sauce, served with crostini
$15.00
Lunch Soup & Salad
- Minestrone Soup
Homemade veal stock & tomato broth, with pancetta, acini di pepe pasta, fresh vegetables & legumes, comes with Romano cheese & homemade croutons as toppings on the side. *Contains both meat and gluten
$6.00+ - Caesar Salad
Romaine lettuce, homemade croutons & Parmesan with classic Caesar dressing made in house. *Dressing will be on side for takeout and delivery orders.
$8.00+ - Caprese
Roma tomatoes & fresh mozzarella slices, topped with fresh basil, sea salt & drizzle of olive oil
$15.00 - Chicken Chop Salad
Romaine lettuce, roasted chicken, salami, red onions, tomatoes, cucumbers, garbanzo beans & penne pasta, chopped, served with homemade Parmesan balsamic vinaigrette. *Dressing will be on side for takeout and delivery orders.
$10.00+ - Grazie Salad
Mixed greens, tomatoes, mozzarella cheese & homemade croutons with Grazie's own creamy Italian dressing.
$7.00+ - Primavera Salad
Cucumbers, tomatoes, red & green bell peppers, kalamata olives, red onions, artichoke hearts & homemade Italian vinaigrette, topped with feta cheese. *Dressing will be on side for takeout and delivery orders.
$9.00+ - Spinaci Salad
Spinach, warmed balsamic dressing with pancetta & mushrooms, topped with fried shallots, pine nuts, hardboiled egg, toasted bread crumbs & Romano cheese. *Dressing will be on side for takeout and delivery orders.
$9.00+
Primavera Salad
Cucumbers, tomatoes, red & green bell peppers, kalamata olives, red onions, artichoke hearts & homemade Italian vinaigrette, topped with feta cheese. *Dressing will be on side for takeout and delivery orders.
Lunch Pasta
- Cannelloni
Three fresh pasta sheets, stuffed with ground sausage, chicken, mushrooms, fresh spinach, ricotta, Parmesan & fresh mozzarella cheese, serve atop marinara sauce & covered with with béchamel cream sauce & Parmesan cheese
$22.00 - Capellini Gamberetti
Wild shrimp, mushrooms, artichoke hearts, tomatoes, fresh basil, garlic & capellini pasta, tossed with a light, lemon butter sauce, topped with Asiago cheese
$22.00 - Capellini Primavera
Zucchini, red cabbage, mushrooms, diced tomatoes, broccoli & capellini pasta, in a light white wine, garlic butter sauce, topped with Romano cheese
$17.00 - Fettucine Alfredo
Classic creamy Parmesan & garlic sauce tossed with Fettucine pasta, topped with Parmesan cheese & green onions
$16.00 - Fettucine con Salsiccia
Sauteed mushrooms, spicy Italian sausage & fettucine pasta, tossed with a cilantro cream sauce & topped with Romano cheese
$22.00 - Fettucine Puttanesca
Artichoke hearts, mushrooms, fresh diced tomatoes, kalamata olives, capers & fettucine pasta, in a slightly spicy marinara sauce with anchovy, topped with Parmesan cheese
$17.00 - Lasagna
Fresh pasta layered with of ground sausage, ricotta, Romano & mozzarella cheeses, oven baked, served covered in marinara and creamy pesto béchamel sauce, topped with Parmesan cheese *with pine nuts
$22.00 - Linguine di Mare
Wild prawns, seasonal wild caught fish, scallops, mussels & linguine pasta, with your choice of Romano cream sauce or Spicy Marinara Sauce, topped with Romano cheese. *Image depicts Spicy Marinara Sauce
$24.00 - Linguine Marco
Sautéed chicken breast pieces, roasted garlic cloves, capers, pine nuts & linguine pasta, with white wine, lemon sauce, with a touch of cream, topped with Feta cheese
$18.00 - Penne al Pollo
Sautéed chicken breast pieces, mushrooms, diced tomatoes, fresh basil & penne pasta, tossed in a marsala wine, tomato sauce, topped with Romano cheese & green onions
$18.00 - Ravioli Rose
Fresh pasta pillows of cheese, tossed in a creamy tomato sauce with spinach and capers, topped with Parmesan cheese
$17.00 - Spaghetti & Meatballs
Fresh homemade, hearty Italian meat sauce & spaghetti pasta, topped with two veal meatballs & Romano cheese
$19.00 - Spaghetti Aglio Olio
Fresh garlic, chili flakes, black pepper & spaghetti, tossed with extra virgin olive oil, topped with Parmesan cheese
$14.00 - Spaghetti ai Funghi
Sautéed wild mushrooms, cherry tomatoes, prosciutto, garlic & spaghetti pasta, tossed in a white wine sauce, with a touch of cream, topped with goat cheese &Parmesan cheese
$18.00 - Spaghetti Pomodoro
Pomodoro sauce, with fresh tomatoes, garlic & fresh basil, tossed with spaghetti pasta, topped with Romano cheese
$16.00 - Spaghetti Salsiccia
Fresh homemade, hearty Italian meat sauce & spaghetti pasta, topped with spicy Italian sausage link & Romano cheese
$19.00 - Tortellini Gorgonzola
Cheese filled fresh pasta, tossed with creamy pesto & Gorgonzola sauce, topped with Gorgonzola cheese *with pine nuts
$16.00
Lunch Entrée
- Calamari Piccata
Our Signature Dish. Calamari steak, dipped in egg, breaded & sautéed, topped with lemon butter sauce, capers & artichoke hearts, served with side house pasta and side veggies. *the calamari steak breading contains gluten and cannot be modified
$22.00 - Filetto Gorgonzola Balsamico
Filet Mignon medallions, pan-seared medium rare, finished with a rich, balsamic vinegar & gorgonzola reduction sauce, topped with frizzled onions, served with side house pasta and veggies.
$40.00 - Half Rack of Lamb
New Zealand raised, grass-fed lamb chops, grilled medium rare, topped with roasted garlic & herb infused olive oil, served with side house pasta & side veggies
$40.00 - Mixed Seafood Grill
Grilled wild Alaskan halibut, two large wild shrimp & Hidden Bay calamari steak, topped with a light lemon, garlic butter sauce, served with side house pasta and sautéed spinach
$38.00 - Pollo Limone
Chicken breast sauteed with a lemon butter sauce, capers & artichoke hearts, served with side house pasta and side veggies
$22.00 - Pollo Marsala
Chicken breast sauteed with Marsala wine sauce, wild mushrooms & fresh herbs, served with side house pasta and side veggies
$22.00 - Pollo Parmigiano
Lightly breaded chicken breast covered with marinara sauce, mozzarella and Parmesan cheese, served with side house pasta and side veggies. *the breading for the chicken contains gluten and cannot be modified
$22.00 - Pollo Saltimbocca
Sauteed chicken breast covered with sage cream sauce, spinach, prosciutto & fresh mozzarella, served with side house pasta and side veggies
$22.00 - Veal Marsala
Veal meallions sauteed with Marsala wine sauce, wild mushrooms & fresh herbs, served with side house pasta and side veggies
$24.00 - Veal Piccata
Veal medallions sauteed with lemon butter sauce, capers & artichoke hearts, served with side house pasta and side veggies
$24.00 - Veal Saltimbocca
Sauteed veal medallions covered with sage cream sauce, spinach, prosciutto & fresh mozzarella, served with side house pasta and side veggies
$24.00
Lunch Desserts
- Chocolate Decadence
Layers of dark fudge, milk chocolate mousse, white chocolate mousse & chocolate ganache, served with raspberry coulis (Gluten Free) Made in-house
$9.00 - Caramel Peanut Butter Maddness
A sea salt, peanut & caramel base, with a center of peanut butter mousse, surrounded with dark chocolate silk, served on top crème anglaise (Gluten Free, *Peanuts)
$9.00 - Chocolate Cannoli
Chocolate shell filled with sweetened ricotta, feta cheese, whipped cream, pistachios, cinnamon and shaved chocolate (*Nuts) Filling made in-house
$9.00 - Berry Torta/Frutti di Bosco
Layers of fragrant short pastry, Chantilly cream, decorated with a rich assortment of the finest blueberries, blackberries, currants, raspberries & wild strawberries.
$9.00 - Key Lime Silk
Key lime white chocolate silk, almond shortbread cookie crust, topped with white chocolate curls (Gluten Free, *Nuts)
$9.00 - Tiramisu
Layers of coffee & Marsala soaked lady fingers, mascarpone, whipped cream, shaved chocolate. Made in-house
$9.00 - Torta della Nonna (Grandmother cake)
Pastry cream with a hint of lemon, on a base of shortcrust pastry, covered with pine nuts, almonds and powdered sugar. *Nuts
$9.00 - Turtle Cheesecake
Cheesecake, chocolate ganache, pecan crust, drizzled with caramel. (Gluten Free, *Nuts) Made in-house
$9.00 - Red Velvet Cheesecake$9.00
- Peanut Butter Cup Cheesecake
Peanut Butter Cheesecake, Oreo crust, and chocolate Ganache, topped with Reece's cups and served on a bed of creme anglaise.
$9.00