Gusto Bread 2710 E 4th Street

Enjoy these crispy sourdough bread crackers alongside spreads, dips, cheese boards, salads, soups, and more! Great for picnics + parties. We thinly slice our hueso breads, and crisp them in the oven coated in organic California-grown olive oil and then finished with flake salt from Oregon.

Pack of four buns, featuring sweet potato whipped into the dough for added moisture, soft yet sturdy texture and subtle buttery and slightly earthy flavor.

Pack of FIVE walnut shortbread cookie sandwiches filled with dulce de leche (rich caramel cream from Argentina). Small but mighty! Big flavors and textures.

Crumbly and rich walnut shortbread cookies, dusted in powdered sugar. Packaged as a half dozen and perfect for gifting and sharing! (also known as Wedding cookies - Mexican/Italian/Etc…)

A light cake, soaked in sweet cream and sitting in a pool of atole (sweetened corn masa) cream, this cake is super refreshing, rich and complex. Topped with a roasted corn-infused white chocolate whipped cream!

Sparkling Water, 12oz

Lovely Bunch’s Sparkling Apple Juice is made from the same delicious apples as our premium original juice, but bubbly! Our Sparkling Apple Juice is Fizzy, Extra Tart, and Naturally Sweet. We selected the most delicious apples we can find and slowly press them to extract all of the Apply goodness. Lovely Bunch’s goal is to support farmers working with sustainable practices Sourcing: We source our apples from orchards in New York and Vermont. We strive to find the most delicious blend of sustainably sourced heirloom apples in the North East Ingredients: Apples, ascorbic acid (as a natural antioxidant)

Soft, light and flowery in flavor, we call this subtly sweet combo of guava, lime & basil love at first sip. Storage: Because Kif is never pasteurized, our kefir water must be refrigerated. It’s enjoyed best when served chilled! Product details • Made in United States • Ingredients: purified water, organic cane-sugar (for fermentation purposes only), kefir water culture, guava puree, lime puree, basil

Fragrant Tieguanyin tea leaves from Fujian, China undergo a low temperature bake and are then scented with Camellia blossoms for a delightfully fruity and floral sensation. Tasting Notes: Flowery / Citrus / Vanilla Ingredients: Camellia oolong leaves, house kombucha culture and organic cane sugar Yesfolk's Single Origin Series celebrates the beauty of single-varietal and traditionally handcrafted teas. Made by our friends at YESFOLK KOMBUCHA in Troy, NY.

Single origin organic green tea fermented in American Oak barrels using live active kombucha cultures and infused with hibiscus, marshmallow and linden. A dreamscape of colors paints the sky. The glow is enveloping and in the horizon you meet a hopeful, glimmering future. Look beyond into the unknown and trust. Feel Notes: Inspire / Lighten / Unload Ingredients: green tea, house kombucha culture, organic cane sugar, organic hibiscus, organic marshmallow and linden. [The Plant Therapy Series offers the therapeutic support of traditional plant allies.] Made by our friends at YESFOLK KOMBUCHA in Troy, NY.

Monte Verde kombucha from our Plant Therapy Series. The Plant Therapy Series offers the therapeutic support of traditional plant allies. Single origin organic green tea fermented in American Oak barrels using live active kombucha cultures and infused with fresh Hoja Santa, Moringa and Tsuga pine collected in the Adirondacks. Nourish the lush and verdant gardens of your body. Here lies an inner flora that looks to thrive. In this growth you will find wild vitality. Feel Notes: Nurture / Grow / Preserve Ingredients: green tea, house kombucha culture, organic cane sugar, hoja santa, moringa and tsuga pine. Made in: Troy, NY

Organically grown leaves from Shizuoka, an ideal tea growing region in the center of Japan, are steamed, hand-rolled and dried using precision and great skill. Made with organic green tea, house kombucha culture and organic cane sugar. Made by our friends at YESFOLK KOMBUCHA in Troy, NY.

Kimino sparkling waters are made with just two ingredients: hand-picked whole-pressed fruit, Japanese mountain spring water. This sparkling water contains the juice from three hand picked Ume from Wakayama prefecture and the water from the Western Japanese mountains.

Kimino sparkling waters are made with just two ingredients: hand-picked whole-pressed fruit, Japanese mountain spring water. This Momo Sparkling Water contains the juice from one hand picked pink peach from Yamanashi Island and the water from the Western Japanese mountains.

Kimino sparkling waters are made with just two ingredients: hand-picked whole-pressed fruit, Japanese mountain spring water. This Yuzu Sparkling water contains the juice from one hand picked Yuzu from Shikoku Island and the water from the Western Japanese mountains. Non-sweet.

Single variety reserve microlot An enchanting Geisha reserve—delicate red apple and jasmine florals glide into a creamy lucuma and toasted walnut finish. A sip of pure elegance Flavor Notes: lucuma, manzana, toasted nuez ORIGIN Cusco, Peru, Inkawasi Valley region PROCESS Washed VARIETY Geisha

"Special single variety and single producer lot. This coffee has a berry complexity with a graceful tartness. Very versatile, extremely delicious." Grown in the Andean region of southern Colombia Flavor notes: limeade, blackberry, honeysuckle Variety: pink bourbon Process: washed

Designed with espresso in mind, this single origin lot expresses the unique qualities of moist soil, and humid weather. The delicate star fruit and candied pecan notes are a shining example of Guatemalan coffee. Grown in the Sur Occidente region of Guatemala Flavor Notes: star fruit, pecan praline, sweet spice Variety: San Ramon, Caturra Process: washed Excellent for enjoying on espresso!

Caramelo's Sonoran-style flour tortillas are made with four simple, non-GMO ingredients and contain no preservatives. This is made with avocado oil that's been processed in the USA with non-GMO avocados. Avocado Oil: Enriched wheat flour, avocado oil, water, sea salt

Corn Tortillas from Caramelo in Lawrence, Kansas. Fragrant, soft, and flavorful 🌮 and at the ready for your next meal! Beautifully crafted from maíz criollo Mexicano via @tamoamx.

A fresh farmstead marinated sheep and goat milk feta cheese marinated in a garlic infused blended oil with fresh thyme and black peppercorns. Always made with less than day old milk. Serve on crusty bread or plain crackers or with roast vegetables or as a part of your favorite salad.

Toma is a creamy semi-firm cheese with a pleasant tangy finish. It's easily the highlight of any cheeseboard & pairs well with hoppy beers, pinot noir, or chardonnays. It melts perfectly in an omelette & is a favorite for grilled cheese sandwiches.

Utah cheddar rubbed with ancient sea salt and honey Winner of 6 major awards Seahive is a true expression of the flavors of Utah. Sweet and creamy, we rub the rind of this Utah cheddar with local wildflower honey and ancient salt. Yes, ancient salt. Our salt is harvested from a pristine ocean deposit in Redmond, Utah. This gives Seahive its signature pinkish hue. What does it taste like? Sweet and creamy. The honey on the rind elevates its inherent sweetness without becoming cloyingly sweet.

Spreadable walnut salsa made with organic California-grown walnuts, smoked morita chiles, and organic sunflower oil. Smoky, spicy, sweet, and salty. Ideal for spreading on bread, or incorporating into your meals.

Spreadable walnut salsa made with organic California-grown walnuts, smoked morita chiles, and organic sunflower oil. Smoky, spicy, sweet, and salty. Ideal for spreading on bread, or incorporating into your meals.

Naturally spicy whole grain mustard infused with our house pineapple jam. Spicy, sweet, tangy! Put it on burgers, sandwiches, etc!

Fruit marmalade made in México by The Casa Market. Wonderful on toasted bread and charcuterie boards. Vegan, all-natural, gluten-free, kosher certified. Ingredients: fruit, pure cane sugar, natural fruit pectin, lemon juice. Reusable/recyclable glass jar + lid.

Fruit marmalade made in México by The Casa Market. Reusable/recyclable glass jar + lid.

Fruit marmalade made in México by The Casa Market. Wonderful on toasted bread and charcuterie boards. Vegan, all-natural, gluten-free, kosher certified. Ingredients: fruit, pure cane sugar, natural fruit pectin, lemon juice. Reusable/recyclable glass jar + lid.

Fruit marmalade made in México by The Casa Market. Reusable/recyclable glass jar + lid.

Fruit marmalade made in México by The Casa Market. Wonderful on toasted bread and charcuterie boards. Vegan, all-natural, gluten-free, kosher certified. Ingredients: fruit, pure cane sugar, natural fruit pectin, lemon juice. Reusable/recyclable glass jar + lid.

Fruit marmalade made in México by The Casa Market. Reusable/recyclable glass jar + lid.

Fruit marmalade made in México by The Casa Market. Reusable/recyclable glass jar + lid.

Bold flavors of deep and dark stone-ground Mexican-style Chocolate Discs to make hot chocolate. A perfect, any-occasion gift for the serious chocolate lover.

Bold flavors of deep and dark stone-ground Mexican-style Chocolate Discs to make hot chocolate. A perfect, any-occasion gift for the serious chocolate lover.

Bold flavors of deep and dark stone-ground Mexican-style Chocolate Discs to make hot chocolate. A perfect, any-occasion gift for the serious chocolate lover.

Bold flavors of deep and dark stone-ground Mexican-style Chocolate Discs to make hot chocolate. A perfect, any-occasion gift for the serious chocolate lover.

Bold flavors of deep and dark stone-ground Mexican-style Chocolate Discs to make hot chocolate. A perfect, any-occasion gift for the serious chocolate lover.

This organic loose yerba mate is dried with a unique smoke-free process for a smooth clean taste. It contains a traditional cut of leaf and stem, ideal for use with a bombilla.

Guelaguetza's delicious black mole, now available in a paste form for you to make at home. This here is the king of moles. Try this sweet and savory sauce in a variety of combinations. Whether its over a chicken breast, a tamal, over some eggs in the morning, or in your own recipe, we're sure you'll love the wholesome taste of black mole Great for gifts!

Taco María’s most mild and fruity salsa negra! Our beloved chile-in-oil salsas, also known as salsa macha, now available for your home pantry. Since the beginning at Taco María, these salsas accompanied the tacos at lunchtime, were added as finishing touches on the dinner menu, and were available to anyone who requested additional heat. At home, we recommend them on eggs at breakfast, on grilled meats and frijoles de la olla, or stirred into just about anything. As seen in The New York Times

Moromi's rye soy sauce is slow brewed from locally grown Abruzzi Rye and Organic Soybeans. They lightly roast the rye to create a subtle aromatic caramelization then combine it with freshly steamed organic soybeans to grow our shoyu koji. They source shoyu koji from Japan that has been specially developed for its high level of protein to amino conversion, depth of flavor and rich color. This barrel aged soy sauce is a favorite of home and professional cooks because they enjoy how it’s complexity and deep umami flavor contributes so much to their dishes. Packaged in 5.1 fl oz glass bottles with a convenient pull-tab flip top closure Ingredients: Water, soybeans, rye, salt, and koji

Moromi's corn soy sauce was born from a collaboration with Top Chef Season 18 winner, Chef Gabe Erales, who introduced them to the amazing distributor of indigenous Mexican corn landraces, Tamoa. Tamoa works to preserve heirloom crops, support small farmers and their families while building collaborative networks with restaurants, chefs, and artisans. Corn soy sauce is gluten free for those looking for alternatives to wheat soy sauces. We combine the beautiful maize landrace from Oaxaca supplied by our friends at Tamoa with organic soybeans to create a smooth, well balanced soy sauce with delicate corn notes, tartness, and an abundance of umami. Our corn soy sauce has been aged for over a year before being pressed, pasteurized, and bottled at our brewery in coastal southeastern Connecticut. Ingredients: water, soybeans, corn, salt, koji Contains: Soybeans

Local honey made by backyard bees in LONG BEACH! Tended and harvested by S&P Honey https://www.instagram.com/s_p_honey

A small, versatile Spanish-style white bean. It has a creamy texture and holds its shape even with long, slow cooking.

Versatile and velvety, this thin-skinned Borlotti bean produces a rich, indulgent bean broth, making it perfect for classic Italian dishes as well as simple pot beans. Cranberry beans are soft and dense with a soft, rich texture. The thin skins help produce a rich bean broth, making it the natural friend of pasta e fagioli (pasta fazool), as the liquid coats each noodle with its luxurious sauce. Thought to be originally from Colombia, this bean has been bred around the world to become Madeira, Borlotti, Tongues of Fire, Wren’s Egg, and more. In Mexico, you'll find these as Cacahuate (peanut) beans.

From heirloom Italian seed, this thin-skinned cannellini is named after Italian cooking hero, Marcella Hazan, who encouraged our growing it. A delicate tribute to a mighty force of nature. Marcella beans are grown in California from Italian Sorana seedstock. Sorana is a cannellini bean with incredibly thin skin and when cooked properly, an indulgent creamy texture. You can use them in your kitchen as you would any small white, European-style bean, but with an ingredient like this, simple is often better. Cooking Suggestions Soups, pasta e fagioli, casseroles, dips

The classic bean. Soft, creamy, and versatile, our Pintos cook quickly and create converts to new crop, heirloom beans.

A classic chili bean that holds its shape through long, slow, cooking and exudes a generous, dark, rich broth.

Rich, creamy, and mild, this best-seller is delicious without fuss. Essential for New England baked beans but versatile enough for almost any cuisine.

Flaky and tender, these sardines melt in your mouth and encapsulate the taste of the sea. Sustainably caught off the coast of galicia, spain, these wild, all natural, bone-in scale-free sardines are hand packed individually in organic extra virgin olive oil with a touch of sea salt.

All natural, harvested mussels from the rías baixas in galicia, spain. carefully selected and hand-tinned in “escabeche" sauce - a delicious marinade made with all organic extra virgin organic olive oil, vinegar, paprika and sea salt.

An Horno (pronounced or-no) is a mud and straw oven used by the Pueblo Indians of the Southwest. Hornos, Spanish for oven, are used to cook vegetables and meat but are especially known for baking bread and are still used today. Piñon wood smoke a staple of New Mexican cooking is recognized for giving the bread its rich flavor. Set includes one Horno Oven and 20 Count Box of Piñon Incense.

This convenient assortment offers 10 Bricks of each of our seven unique natural wood fragrances for a total of 70 pieces. Sampler pack includes a small holder. Perfect if you haven't yet chosen a favorite scent or for those who want to try something new. Our Sampler makes a great gift paired with one of our hand painted incense burners. Set includes 70 incense bricks and one holder.

Come every spring the woodlands around the iowa tribe's reservation become flush with morel mushrooms and hunter's looking this delicious little forest surprise. Made of 100% beeswax, our candles burn longer, cleaner, and brighter.

Made by Ioway Bee Farm Corn has been passed down from generation to generation amongst our people as a living form of our culture. Each seed planted from our native corn is an act of indigenous food sovereignty ensuring that future generations can grow this same seed for their people. Made of 100% beeswax. Our candles burn longer, brighter, and cleaner than traditional soy candles.

Jim Franks is a baker and a poet who’s written a love story about bread — which is to say he’s written a life story about listening, learning, trying, failing, adapting, and above all, caring. His debut book builds on a life-consuming passion for quality bread: what goes into it, physically and emotionally. Based in Chicago, Jim is known locally for selling out of loaves quickly, but across the country he’s worked under nearly every bread baker equally obsessed with 100 percent whole grain. Through humor, history, relentless curiosity, and refreshingly unsentimental poetry, Existential Bread teaches there are many ways to bake a loaf just as there are many ways to live a life.

Handmade by local talent Brandy Wayne! This board is perfect for serving some bread and cheese at your next gathering or for gifting to your friend that loves to host! Each board is totally unique with wood grains and colors (as such, allow for slight variations :) Made of birch for its durability and rustic coloring. Featuring a little bean handle, our Gusto logo, and the arch + steps to celebrate and mimic the shapes you find at our bakery. Dimensions: Approximately 14” long x 8.25” wide, .75” thick To avoid warping or cracking: Hand-wash with soap and water. Don't leave food on your board overnight. Dry by leaning it on it's side. Never put into dishwasher. Re-oil if it looks dried out. Re-oiling will increase longevity. I recommend using Odie's oil, but you can use any food-safe finishing oil.

This nice bread knife should not be missing in your kitchen! Made of high quality stainless steel with a beautiful pakka wood handle, this utensil has been designed to last over time. The food of French gastronomy par excellence, is bread. They can be found on every table! Well, know that kitchen equipment also goes through this serrated knife. Authentic and designed in natural wood, the design meets demanding culinary uses, which are cutting performance and precision, comfort in hand for a controlled gesture, robustness and ease of maintenance. Dimensions: the handle measures 17 cm with a 20 cm blade. Care instructions: do not wash in the dishwasher. Wipe your knife immediately after going under water.

Hand-crafted yerba mate gourds for drinking yerba mate traditional-style with loose yerba mate and a bombilla (tea filter-straw). This traditional yerba mate gourd is decorated with fire designs to achieve a speckled sheen reminiscent of a jaguar's coat. Comes with complete instructions for care and use.

*designs vary in store* Do not purchase online if you would like to pick it out yourself. Yerba mate filter straws for drinking loose yerba mate traditional style. This bombilla has a spring tip for easy cleaning and use. Bombillas are often used to drink yerba mate, but can be used with other teas too. Made in Argentina

Spacious and heavy weight canvas tote with thick comfy straps and a front pocket.

New T-shirts for 2025! Gusto Bread: Panadería - Masa Madre - Nixtamal Print illustrated by Dusty Guerra @temploxicano Printed locally by Calimucho in San Pedro Comfort Colors Adult T-shirt Color: Pepper (warm grey) Relaxed fit Garment-dyed ring spun color blast fabric feels great against your skin Double-needle topstitched, classic width collar Twill taped neck and shoulders for comfort and durability Relaxed fit, tubular body About the shirt: Comfort Colors garments are pre-shrunk during the garment dye process for almost no shrinkage at home. Our clean pigment dye colors use 50% less water than traditional pigment dye processes. Proud member of the US Cotton Trust Protocol (USCTP) and Better Cotton. Cotton products from Comfort Colors support more sustainable + ethical cotton farming.

New T-shirts for 2025! Gusto Bread: Panadería - Masa Madre - Nixtamal Print illustrated by Dusty Guerra @temploxicano Printed locally by Calimucho in San Pedro Comfort Colors Adult T-shirt Color: Ivory (light neutral) Relaxed fit Garment-dyed ring spun color blast fabric feels great against your skin Double-needle topstitched, classic width collar Twill taped neck and shoulders for comfort and durability Relaxed fit, tubular body About the shirt: Comfort Colors garments are pre-shrunk during the garment dye process for almost no shrinkage at home. Our clean pigment dye colors use 50% less water than traditional pigment dye processes. Proud member of the US Cotton Trust Protocol (USCTP) and Better Cotton. Cotton products from Comfort Colors support more sustainable + ethical cotton farming.

New T-shirts for 2025! Gusto Bread: Panadería - Masa Madre - Nixtamal Print illustrated by Dusty Guerra @temploxicano Printed locally by Calimucho in San Pedro Comfort Colors Youth T-shirt Color: Pepper (warm grey) YOUTH SIZES: XSmall = 4-5 Small = 8 Medium = 10-12 Large = 14-16 XLarge = 18