HAAM 234 Union Avenue

Plant based steak with chimichurri sauce, served with rice, beans and tostones.

Crispy yucca fries served with smoky tangy BBQ sauce

Curry-infused plant based chikn won ton drizzled with tamarind chutney and cucumber apple chutney.

Three unique empanadas, crafted with plant-based goodness: Curry Chik’n, Beef & Chik’n and Cheese

A yellow rice ball inspired by the Caribbean filled with Jerk BBQ oyster mushrooms and sweet plantains topped with chimichurri sauce sitting atop garlic sauce.

Tender hearts of palm, Served atop a crisp and golden fried plantain.

pollo guisado, guac & quese fresco

Tortilla chips, queso, beef, maduros, tomatoes, mango, cilantro, guac.

Ripe plantain boat stuffed with plant based beef and jalapeno queso, purple cabbage slaw, , tamarind chutney and microgreens.

Plant based steak with chimichurri sauce, served with rice, beans and tostones.

Freshly made tender and flaky roti served with curry chik'n, pumpkin, bhaji and curry mango

Mofongo made with green and sweet plantains, tempeh bacon, oyster mushrooms drizzled with our curried cream sauce.

Plantain sandwich with Jerk Oyster mushrooms, purple cabbage slaw, pineapple tomatoes and tofu queso frito served with yucca fries.

Crispy oyster mushrooms sitting over purple cabbage slaw, pickles and jerk tamarind sauce on a pretzel bread. Served with side salad or yucca Fries.

Garlic yucca mash & Broccolini.

Creamy jerk rigatoni, sun dried tomato, spinach, bell peppers, onion, garlic parmesan cheese.

Bed of fresh kale, grated vegan parmesan, curried croutons and curry dressing.

Mango, cuucmbers, arugula, red onions, chandon beni lime and spices.

Quinoa, Arugula, tomatoes, walnuts, crispy onions, sweet plantains, avocado and your choice of a protein option. (Jerk oyster mushrooms or curry roasted tofu)

Kale, Arugula , purple cabbage, candied pecans, blueberries, tangerines, pomegranate tossed in mango vinaigrette.

A moist cassava cake served with a side of house made soursop ice cream.

House made cashew milk dominican rice pudding

Cashews, vanilla, coconut & passionfruit

Sweet, caramelized ripe plantains with crispy golden edges

Fluffy white rice infused with savory garlic aroma

Slow-simmered black beans, hearty, savory, and satisfying.

Charred, tender broccolini with garlic and lemon zest

Warm, soft roti with golden, fluffy, tender layers

Crispy tostones topped with tangy, herb-packed chimichurri sauce

Crispy yucca fries served with smoky tangy BBQ sauce

Experience tropical indulgence with our Whole Fresh Chopped Coconut served right in its shell.

Savor the natural essence of freshly pressed sugarcane, bursting with crispness and rejuvenating energy.

A beloved Dominican classic that translates to "To Die Dreaming." This creamy and refreshing beverage combines freshly squeezed orange juice, creamy evaporated plant-based milk, with hint of vanilla.

Savor the tangy sweetness and subtle tartness of ripe tamarind fruit, expertly balanced to perfection.

Crafted from the hibiscus petals, this vibrant elixir delivers tangy-sweet flavors and rich floral notes in every refreshing sip.

orange soda

Sweet, but with an edge.

Carib Lager, a full-bodied golden brew that bursts to life with every pour. A rich combination of flavor and aromatics blends perfectly to create a unique balance between malt and hops, sweet and bitter.

Presidente is a pilsner, with a gold color with moderately bitter hops.

East IPA unites the far-flung global roots of the style into a uniquely balanced IPA with malt-driven notes of toffee rounding out pleasantly bitter and aromatic hops.

A captivating blend of refreshing guava nectar and bubbly Prosecco.

Experience a mocktail masterpiece with lime juice, thyme syrup, a hint of HAAM Peppa Sauce, all-natural botanical tequila and passionfruit nectar.

Enjoy a captivating blend of sorrel juice, tamarind, lime, pineapple, ginger beer, almond syrup, and a hint of peppa sauce, with unique botanicals like tulsi and lion's mane.

Ignite your senses with a dry cocktail of orange, lime, and aquafaba, enhanced by ashwagandha, turmeric, and rosemary.