Hamano Sushi
BEVERAGE
Sake ( 720 ml )
- Akitabare "Suirakuten"/ dry and balanced$130.00
- Dassai 39/ refined and well-balanced$85.00
- Dewazakura "Izumi Judan" , A potent ginjo sake for martini fans, crisp and bone dry$69.00
- Dewazakura "Oka" delightful , flowery bouquet with touch of pear & melon$75.00
- Dewazakura "Yukimanman" aged 5yrs , notes of pomegranate and persimmon$185.00
- Hakkaisan / well balanced$65.00
- Kirinzan" dry and clean taste$85.00
- Kokuryu "Kuzuryu" light yet beguilingly full flavored$60.00
- Kokuryu "Ryu" smooth texture , gentle aroma , incisive taste$175.00
- Koshi no Kanbai "Sai" crisp,clean with satisfying umami$78.00
- Kubota " Manju " truly sophisticated aroma and elegant flavor$120.00
- Kurosawa(junmai) medium dry & rich taste$42.00
- OUT OF STOCKKyokusenOUT OF STOCK$275.00
- Nishida "Denshu" umami and clean finish junmai sake$78.00
- Otokoyama / Dry and full bodied$50.00
- OUT OF STOCKSohomare "Karakuchi" mellow and bracingly deliciousOUT OF STOCK$60.00
- Sohomare Kimoto / Dry and smooth flavor$66.00
- Tedorigawa "Iki na Onna" trim and saucy with caress of wild hone$96.00
- Tedorigawa "Kinka" vivid and poised, like plum blossoms$75.00
- OUT OF STOCK“Shichida”, enthralling aroma, deep flavor to pair with seafoodOUT OF STOCK$120.00
Sake (300 ml)
Wine
- 2017 Bouchard Pere & Fils Beaune Du Chateau Blanc 1er Cru (France)$75.00
- OUT OF STOCKCatalina Sounds( Sauvignon Blanc)OUT OF STOCK$38.00
- Chalk Hill ' 22 (Chardonnay) Sonoma Coast$45.00
- Climats Du Conchant '13 ( Pinot Noir ) Russian River$120.00
- Ernest ' 16 ( Chardonnay) Sonoma coast$40.00
- OUT OF STOCKFritz's 20 (Riesling) GermanyOUT OF STOCK$30.00
- Hearst (Chardonnay) Monterey county$35.00
- Jiro ' 16 ( Pinot Noir ) Sonoma coast x 2 bot (50% off)$50.00
- La Crema'16 (Pinot Grigio) Sonoma$30.00
- Matanzas Creek Sonoma ( Sauvignon Blanc)$40.00
- Rochioli (Sauvignon Blanc)$70.00
- Stonestreet (Cabernet Sauvignon)$90.00
- Rose La Crema ( Monterey)$30.00
- Oyster bay$38.00
FOOD
Appetizer
- Agedashi tofu
tofu, shiso, ginger dashi
$7.00 - Almond Shrimp
tempura shrimp, almond, fuji apple, spicy sesame sauce
$10.00 - OUT OF STOCKAnkimo Appetizer
Soy simmered Monkfish liver (Hokkaido)
OUT OF STOCK$25.00 - Apple Salmon
fuji apple, salmon, yuzu vinaigrette, macha salt
$12.00 - Ceviche
salmon, tuna, hamachi, wakame, mango, yuzukosho vinaigrette
$10.00 - Edamame
setouchi mojio seasalt
$6.00 - Gindara (need extra cook time)
grilled miso marinated black cod, kale salad
$18.00 - Goma-Ae
baby spinach, shungiku, sesame sauce
$7.00 - Gyusuji$9.00
- OUT OF STOCKHamachi Kama (need extra cooking time)
grilled yellowtail colla, ponzu
OUT OF STOCK$16.00 - Homemade Gyoza
heritage kurobuta pork, cabbage, napa, chive
$10.00 - Kara-Age
deep fried Mary's chicken wings, yuzukosho
$9.00 - OUT OF STOCKOdenOUT OF STOCK$9.00
- Organic green salad
baby mixed lettuce, little gem, japanese cucumber, sesame vinaigrette
$9.00 - Red Tuna Poke
red tuna, poke seasoning
$15.00 - Vegetables tempura Appt$12.00
- Vegetables tempura with Shrimp Appt$18.00
- Wakame seaweed sunomono
fresh Sanriku wakame, cucumber,Tosa - vinaigrette
$7.00
Nigiri (price per piece)
- Akami
Bluefin Tuna
$6.00 - OUT OF STOCKAkamutsu
Rosy Seabass/Black throat sea perch (JP)
OUT OF STOCK$10.00 - Albacore
Albacore Tuna
$4.00 - Amaebi
Raw Sweet Shrimp (JP)
$6.00 - Anago
Salt water Eel
$7.00 - OUT OF STOCKAnkimo
Monkfish pâté (Hokkaido)
OUT OF STOCK$10.00 - OUT OF STOCKMirugai
Big fin reef Squid (JP)
OUT OF STOCK$8.00 - Buri
Wild seasonal Yellowtail (JP)
$6.00 - Chu Toro
Medium fatty tuna
$8.00 - Ebi
Shrimp
$3.00 - Hamachi
YellowTail
$5.00 - Hirame
Kelp cured Wild Halibut (Japan)
$6.00 - Hokkaido Amaebi
Seasonal raw sweet shrimp from Hokkaido
$9.00 - Hotaru Ika$5.00
- Hotate
Hokkaido fresh Scallop
$7.00 - Ikura
House soy cured Wild Salmon Roe (Hokkaido)
$8.00 - Kanpachi
Wild Amberjack
$6.00 - King Salmon
Ora King Salmon ( New Zealand)
$7.00 - Kinmedai
Kelp cured Golden eye Snapper (Japan)
$8.00 - OUT OF STOCKKohada
Silver Shad (Japan)
OUT OF STOCK$6.00 - Madai
Sea Bream (Japan)
$6.00 - Maguro
Tuna
$5.00 - OUT OF STOCKMedai
Blue nose/ butter fish (JP)
OUT OF STOCK$6.00 - O Toro
Premium Fatty Tuna
$10.00 - Saba
Mackeral
$4.00 - Sake
Salmon
$5.00 - Sake Toro
Seared Salmon Belly
$6.00 - OUT OF STOCKSakura Masu
Wild Cherry Trout (Hokkaido)
OUT OF STOCK$7.00 - Spicy Scallop$5.00
- Tamago
Omelette
$3.00 - Tobiko
Flying Fish Roe
$3.00 - Toro Sawara
Fatty King Mackerel (Japan)
$6.00 - Tsuri Aji
Line caught Wild Horse Mackerel (JP)
$6.00 - Umi Masu
Ocean Trout
$6.00 - Unagi
Broiled Fresh Water Eel
$5.00 - Uni /Hokkaido$15.00
- Uni/local (A) grade
Santa Barbara
$8.00 - Zuwai gani
Alaska snow crab
$5.00 - Ma saba$6.00
- Aori ika$5.00
Sushi combination
Sashimi
Roll
- Alaska
Salmon, Avocado & Tabiko
$12.00 - California
Crab Salad & Avocado
$12.00 - Castro
Salmon, White Tuna, Green Onion, Gobo, fried in light crisp batter served spicy & sweet sauce
$10.00 - Dolores
Spicy white tuna with assorted vegetables, Tabiko, crunchy garlic and seven spices mayo wrapped in sesame soy paper
$15.00 - Dragon
California Roll Top with Unagi
$18.00 - Mission
Yellow tail & jalapeno topped white tuna with radish sauce and green onion
$15.00 - Noe
Yellow tail, ooba leaf, lemon, black pepper and red & green tabiko
$12.00 - Poke
spicy white tuna with garlic, onion, lemon juice and ooba leaf
$10.00 - Rainbow
California Roll topped with assorted fish
$16.00 - Rock n Roll
Eel & Avocado
$12.00 - Spicy Scallop roll$12.00
- Spicy Tuna
Spicy red tuna & assorted vegetables
$10.00 - Spider
Fried soft-shell crab, assorted vegetables with wasabi mayo and tobiko
$10.00 - Sunset
Spicy tuna, shrimp tempura and ooba, seared salmon, green onion and tobiko with garlic ponzu
$15.00 - Tekka maki
Red Tuna roll
$9.00 - Tempura Roll
Shrimp Tempura, tobiko and vegetables
$10.00 - Volcano
Cucumber, avocado and oshinko pickles topped with crunchy spicy scallop
$18.00
Dolores
Spicy white tuna with assorted vegetables, Tabiko, crunchy garlic and seven spices mayo wrapped in sesame soy paper
Vegetable Roll
Dinner Set (serve with koshihikari rice, miso soup and salad)
- Sashimi dinner
8 pcs chef choice assorted sashimi
$36.00 - Farmers market vegetables tempura set
Seasonal vegetables tempura
$17.00 - Farmers market vegetables tempura with shrimp set
Seasonal vegetables tempura and shrimp(3 pcs)
$23.00 - Salmon teriyaki
Grilled all natural Scottish Salmon
$24.00 - Chicken teriyaki
Grilled koji marinated Mary's chicken thigh
$24.00 - Beef teriyaki
Grilled greater Omaha prime ribeye
$39.00