tofu, shiso, ginger dashi

tempura shrimp, almond, fuji apple, spicy sesame sauce

fuji apple, salmon, yuzu vinaigrette, macha salt

monterey squid, tempura sauce

salmon, tuna, hamachi, wakame, mango, yuzukosho vinaigrette

setouchi mojio seasalt

grilled miso marinated black cod, kale salad

baby spinach, shungiku, sesame sauce

heritage kurobuta pork, cabbage, napa, chive

deep fried koji marinated chicken , yuzukosho

baby mixed lettuce, little gem, japanese cucumber, sesame vinaigrette

red tuna, poke seasoning

fresh Sanriku wakame, cucumber,Tosa - vinaigrette

Bluefin Tuna (Spain)

Rosy Seabass/Black throat sea perch (JP)

Albacore Tuna

Raw Sweet Shrimp (JP)

Seasonal raw sweet shrimp from Hokkaido

Medium fatty tuna (Spain)

Shrimp

YellowTail

Kelp cured Halibut

Hokkaido fresh Scallop

House soy cured Wild Salmon Roe (Hokkaido)

Wild Amberjack

Local wild King Salmon

Kelp cured Golden eye Snapper (Japan)

Sea Bream/ Tai snapper (Japan)

Tuna

Premium wild Fatty Tuna (Spain)

Ocean Trout

Mackeral

Soy simmered Salt water Eel(Jp)

Salmon

Omelette

Seared Salmon Belly

Flying Fish Roe

Fatty king mackeral (Jp)

Broiled Fresh Water Eel

A5 Strip loin Oita beef

Alaska snow crab

6pc assorted nigiri with choice of California roll or Rock & roll

Assorted Fishes over Sushi Rice

Grilled Eel over rice ( No MSG)

Your choice of Tuna , Salmon , Hamachi or Albacore

Chef's Choice. 8 pcs

Chef's Choice. 16 pcs

Salmon, Avocado & Tabiko

Crab Salad & Avocado

Salmon, White Tuna, Green Onion, Gobo, fried in light crisp batter served spicy & sweet sauce

Spicy white tuna with assorted vegetables, Tabiko, crunchy garlic and seven spices mayo wrapped in sesame soy paper

California Roll Top with Unagi

Yellow tail & jalapeno topped white tuna with radish sauce and green onion

Yellow tail, ooba leaf, lemon, black pepper and red & green tabiko

spicy white tuna with garlic, onion, lemon juice and ooba leaf

California Roll topped with assorted fish

Eel & Avocado

Spicy red tuna & assorted vegetables

Fried soft-shell crab, assorted vegetables with wasabi mayo and tobiko

Spicy tuna, shrimp tempura and ooba, seared salmon, green onion and tobiko with garlic ponzu

Red Tuna roll

Shrimp Tempura, tobiko and vegetables

Cucumber, avocado and oshinko pickles topped with crunchy spicy scallop

Shishito Japanese pepper tempura and japanese eggplant

Avocado, asparagus, cucumber, spinach, spicy sprout

8 pcs chef choice assorted sashimi

Seasonal vegetables tempura

Seasonal vegetables tempura and shrimp(3 pcs)

Grilled all natural Scottish Salmon

Grilled koji marinated Mary's chicken thigh

12 oz Grilled prime ribeye

Greater Omaha Prime Beef

Root vegetables and shrimp tempura

green onion

brown rice mixed with a little black rice

Green tea and Vanilla