Hando Heights
Featured Items
- 3 Cut Roll Set$19.00
spicy tuna* (8pcs), salmon* (8pcs), blue crab (8pcs) no substitutions *Eating raw or undercooked foods may increase the risk of foodborne illness.
- Shrimp Katsu CUT$7.00
panko fried shrimp, cucumber, katsu sauce (6pcs)
- Beef Skewers$7.00
sous vide ribeye, shiitake mushroom, teriyaki (2 pcs)
DRINKS
N/A Beverages
Beer
- Asahi Super Dry$5.00
Japan, American Lager, 4.9% abv
- Kirin$5.00
Japan, Japanese Rice Lager, 5% abv
- Kirin Light$5.00
Japan, Japanese Rice Lager, 3.2% abv
- Sapporo$5.00
Japan, American Lager, 4.9% abv
- Echigo Lager$7.00
Japan, Rice Lager, 5% abv
- Echigo Red Ale$8.00
Japan, Rice Lager, 5% abv
- Echigo Weizen$7.00
Japan, Rice Lager, 5% abv
- Espresso Stout$10.00
- Hitachino Yuzu Lager$10.00
Japan, Rice Lager, 5.6% abv
- Hitachino Dai Dai IPA$10.00
Japan, IPA, 6.2% abv
- Hitachino Ginger Brew$10.00
Japan, Belgian White Ale, 5.5% abv
- Hitachino Nipponia$10.00
Japan, Belgian Style Golden Ale, 8% abv
- Hitachino Red Rice$10.00Out of stock
Japan, Rice Beer, 7% abv
- Hitachino White Ale$10.00
Japan, Belgian White Ale, 5.5% abv
- Kyoto IPA$11.00
- Kyoto Kuromame$10.00
- Kyoto Yamadanishiki Ale$10.00Out of stock
- Kyoto Matcha IPA$12.00
Japan, Japanese Style IPA, 8.5% abv
- Kyoto Yuzu$12.00
Japan, Belgium White, 5% abv
- Lucky Cat White Ale$10.00
Japan, APA, 5% abv
- Lucky Chicken IPA$10.00
Japan, Red IPA, 5.5% abv
- Lucky Dog IPA$10.00
Japan, APA, 5% abv
- Lucky Dragon$11.00
House Cocktails
- Everything's Lychee Keen$13.00
Vodka, Lychee, Falernum, Grapefruit
- Hando Milk Punch$13.00
Rum, Mezcal, Brandy, House Spice, Citrus, Milk
- Japanese Highball$12.00
- Little Death$13.00
Gin, Cognac, Aguafaba, Lemon, Lavender
- Matcha Highball$13.00
Toki Whiskey, Matcha, Lemon, Rambler
- Matcha Painkiller$15.00
- Ringo Highball$13.00
- Shibuya Roll Call$13.00
Pisco, Strawberry, Lemon, Ginger Beer
- Sweet Gin Music$13.00
Roku, Genepy, Shishito, Lime, Habanero
- Thai Tea Gin Fizz$14.00
Mezcal, Sherry, Passion Fruit, Pineapple, Lemon, 5-spice Orgeat
- The Audacity$14.00
Mezcal, Sherry, Passion Fruit, Pineapple, Lemon, 5-spice Orgeat
- The Quiet Storm$14.00
Tequila, Aloe, Pineapple, Lime, Mint
- Tokyo Layover$13.00
Bruxo Mezcal, Aperol, Vecchio, Lemon, Yuzu Kosho
- Umeboshi Margarita$13.00
Tequila, Plum, Lime
- KOKITO$14.00
- Matcha Highball ANNIVERSARY$4.00Out of stock
- Japanese Highball ANNIVERSARY$4.00Out of stock
- RUM SANGRIA$13.00
Sake/Wine
- Amabuki JG Ichigo$12.00
180ml, 16% abv
- House Red$7.00
- House Rose$7.00
- House Sparkling$7.00
- House White$8.00
- Kikusui Funaguchi Black$16.00Out of stock
200ml, 19% abv
- Kikusui Funaguchi Gold$12.00
200ml, 19% abv
- Kikusui Funaguchi Green$16.00
200ml, 19% abv
- Kikusui Funaguchi Red$12.00Out of stock
200ml, 19% abv
- Kikusui Funaguchi Sparkling$16.00
180ml, 16.4% abv
- Heiwa Shuzou KID$9.00
180ml, 15% abv
- Kunizakari Nigori$8.00
200ml, 14% abv
- Nihon Sakari Red$6.00
180ml, 14% abv
- Shibata Yuzu$12.00
TAKEOUT FOOD ( Sunday to Thursday)
Cut Rolls
- 3 Cut Roll Set$19.00
spicy tuna* (8pcs), salmon* (8pcs), blue crab (8pcs) no substitutions *Eating raw or undercooked foods may increase the risk of foodborne illness.
- Blue Crab CUT$8.00
blue crab mix, yuzu tobiko, micro-cilantro (8pcs)
- Fried Oyster CUT$8.00
panko fried oyster, bell pepper, green onion, micro-cilantro, yuzu kosho aioli (6pcs)
- Mushroom CUT$6.00
enoki, beech, shiitake, kaiware (6pcs)
- Ocean Trout CUT$10.00
ocean trout*, radish sprouts, micro-cilantro, fried shallots, yuzu soy (8pcs) *Eating raw or undercooked foods may increase the risk of foodborne illness.
- Salmon CUT$7.00
salmon*, sesame seeds, nikiri (8pcs) *Eating raw or undercooked foods may increase the risk of foodborne illness.
- Shrimp Katsu CUT$7.00
panko fried shrimp, cucumber, katsu sauce (6pcs)
- Soft Shell Crab CUT$8.00
soft shell crab, carrots, cucumber, black sesame aioli (6pcs)
- Spicy Tuna CUT$8.00
tuna*, scallions, spicy miso (8pcs) *Eating raw or undercooked foods may increase the risk of foodborne illness.
- Toro CUT$11.00
bluefin tuna belly*, scallions (8pcs) *Eating raw or undercooked foods may increase the risk of foodborne illness.
- Unagi CUT$8.00
freshwater eel carrot, sesame seeds, basil teriyaki (8pcs)
- Yasai CUT$6.00
spinach, red bell pepper, carrot, cucumber, fried shallots, micro cilantro, radish sprouts, black sesame aioli (6pcs)
- Yellowtail CUT$8.00
yellowtail*, scallions, nikiri (8pcs) *Eating raw or undercooked foods may increase the risk of foodborne illness.
Yasai CUT
spinach, red bell pepper, carrot, cucumber, fried shallots, micro cilantro, radish sprouts, black sesame aioli (6pcs)
Small Plates And Meals
- Beef Skewers$7.00
sous vide ribeye, shiitake mushroom, teriyaki (2 pcs)
- Brussels Sprouts$7.00
bonito flakes, aonori, sesame seeds, Japanese mayo, katsu sauce
- Chicken Karaage Meal$15.00
fried chicken, Brussels sprouts, sushi rice, daily side
- Chicken Skewers$6.00
marinated chicken, green onion (2 pcs)
- Edamame$5.00
edamame, citrus salt
- Lamb Skewers$8.00
- Matchstick Salad$5.00
daikon, carrots, cucumber, takuan, fried shallots, soy vinaigrette
- Miso Soup$5.00
miso, wakame, scallions, yuzu mustard foam
- Scallop Skewers$8.00
Japanese sea scallops, lemon (2 pcs)
- Side of Rice$2.00
cup of sushi rice
- Steak Teriyaki Meal For 2$45.00
12-hour sous vide ribeye beef, edamame, Brussels sprouts, sushi rice, 2 Nihon Sakari Sake boxes
- Wagyu Gyoza$7.00
wagyu beef, shiitake, shallots, scallions, kuro ponzu (3pcs)