Hard Times Cafe Old Town

Quart: Serves 3-4 Half Gallon: Serves 6-8 Gallon: Serves 14-16

Your favorite Chili served with or with out beans.

Bone-in grilled chicken wings in your choice of sauce. Served with a side of ranch or blue cheese and carrots.

Your favorite Chili served with or with out beans.

Your choice of Chili over spaghetti, with or with out beans.

Your choice of Chili over spaghetti and topped with shredded cheddar cheese. Served with or with out beans.

Your choice of chili over spaghetti, topped with shredded cheddar and chopped onions. Served with or with out beans.

Your choice of Chili over spaghetti, with beans, shredded cheese and chopped onions.

Your favorite Chili over cilantro rice, served with or with out beans.

Corn bread topped with two of your favorite Chilis then s othered with cheddar, tomatoes, onions and sour cream.

Your choice of Chili over Frito chips loaded with cheddar, tomatoes and sour cream.

Tater tots smothered with your choice of Chili, topped with cheddar and sour cream.

Your choice of chili with cheese and sour cream, wrapped in a tortilla, topped with more chili and cheese, lettuce and tomatoes. Served with tortilla chips, salsa and sour cream.

Your choice of Chili topped with shredded cheddar, chopped onions, diced tomatoes, diced fresh jalapenos and sour cream over house made tortilla chips.

Nathan's all beef mini corn dogs served with a brown mustard dipping sauce.

Fresh cut colossal onions hand dipped in beer batter.

Served with your choice of Chili with cheese and sour cream or Served with melted cheddar, bacon bits and ranch dipping sauce

Breaded and fried mac & cheese served with ranch dipping sauce.

Sothern style deep fried breaded pickle spears with ranch dipping sauce.

Hand dipped tenders served with a choice of Ranch, Honey Mustard or Honey BBQ.

Hand breaded tenders, fried and dipped in hot Texas sauce. Served with a choice of Ranch, Honey Mustard or Honey BBQ.

Crispy tortilla wrapped around chicken, black beans, corn and melted jack cheese. Served with mexi-ranch dipping sauce.

Melted cheese and pico de gallo folded into a grilled tortilla. Grilled chicken or Grilled steak available to add.

Bone-in grilled chicken wings in your choice of sauce. Served with a side of ranch or blue cheese and carrots.

Chunks of chicken breast hand breaded and fried, tossed in your choice of wing sauce. Served with ranch or blue cheese and carrots.

Chargrilled burger topped with bacon, choice of cheese, thick BBQ sauce and two onion rings. Served with fresh cut fries, lettuce, tomato and pickles on a toasted brioche bun.

Crisp bacon and melted bleu cheese crumbles on top of a chargrilled burger. Served with fresh cut fries, lettuce, tomato and pickles on a toasted brioche bun.

Chargrilled burger cooked to order topped with your choice of Chili, shredded cheddar and chopped onions. Served with fresh cut fries, lettuce, tomato and pickles on a toasted brioche bun.

Chargrilled burger with bacon and a choice of cheese. Served with fresh cut fries, lettuce, tomato and pickles on a toasted brioche bun.

Chargrilled burger with or with out your choice of cheese. Served with fresh cut fries, lettuce, tomato and pickles on a toasted brioche bun.

Three mini burgers with choice of cheese, onions and a pickle. Served with a side of fresh cut fries.

Three mini burgers with your choice of chili, cheese and onions. Served with a side of fresh cut fries.

Garden patty char grilled with your choice of cheese. Served with fresh cut fries, lettuce, tomato and pickles on a toasted brioche bun.

Garden patty smothered with our Vegetarian Chili and choice of cheese. Served with fresh cut fries, lettuce, tomato and pickles on a toasted brioche bun.

Nathan's 1/4 pound all beef hot dog with your choice of chili. shredded cheddar and chopped onions. Served with a side of fresh cut fries and pickles.

Two Nathan's all beef dogs with your choice of chili, shredded cheese and chopped onions. Served with fresh cut fries and pickles.

Grilled chicken breast with bacon, choice of cheese, thick BBQ sauce and two onion rings. Served with fresh cut fries, lettuce, tomato and pickles on a toasted brioche bun.

Grilled chicken beast with bacon and your choice of cheese. Served with fresh cut fries, lettuce, tomato and pickles on a toasted brioche bun.

Grilled chicken breast with or with out your choice of cheese. Served with fresh cut fries, lettuce, tomato and pickles on a toasted brioche bun.

Grilled chicken breast dunked in spicy Texas sauce with or with out your choice of cheese. Served with fresh cut fries, lettuce, tomato and pickles on a toasted brioche bun.

White Cod hand-battered and fried on a toasted bun with lettuce, tomato, pickles and a side of tartar sauce.

Buffalo style crispy chicken wrapped with cheese, tomatoes, lettuce, red onion and bleu cheese dressing. Served with a side of fresh cut fries.

Grilled chicken wrapped in a tortilla with lettuce, cheese, corn, tomatoes and Mexi-Ranch dressing. Served with a side of fresh cut fries.

Three soft tacos with seasoned gilled chicken, cheese, tomato-corn salsa and Jalapeno ranch dressing. Served with a side of fresh cut fries.

Three soft tacos with fried Tilapia, lettuce, red onion, cilantro and Jalapeno Ranch dressing. Served with a side of fresh cut fries.

Three soft tacos with seasoned grilled steak, cheese, tomato-corn salsa and Jalapeno ranch dressing. Served with fresh cut fries.

Three soft tacos filled with your favorite chili, sour cream, cheese tomato-corn salsa, lettuce and Jalapeno ranch dressing. Served with fresh cut fries.

Grilled chicken breast tossed in a garden salad with mexi-ranch dressing, sweet corn, tomatoes, shredded cheddar and tortilla strips.

Buffalo style crispy chicken, diced up on a mixed salad with tomatoes, red onion, shredded cheddar and tortilla strips. Served with your choice of dressing.

Your choice of Chili on a garden salad with diced tomatoes, shredded cheddar, sour cream and tortilla chips.

Fresh Atlantic salmon marinated, grilled to ordered and served over a garden salad with tortilla strips and your choice of dressing.

Sirloin steak tips on a bed of greens tossed with Balsamic Vinaigrette, tomato wedges, red onion, bacon bits, bleu cheese crumbles and tortilla strips.

Grilled chicken breast, chopped egg, bacon bits, diced tomatoes, shredded cheddar and tortilla strips on a garden salad.

Mix of chopped romaine and iceberg lettuce topped with shredded cheddar and diced tomatoes. Served with your choice of dressing

Full or half rack of St. Louis style pork ribs with a Texas rub and basted with a thick rich BBQ sauce. Served with a choice of two sides.

Spaghetti mixed with a blend of parmesan and ranch topped with tomatoes and spicy Texas grilled chicken.

Hand dipped chicken tenders served with you choice of dipping sauce and two sides.

Two pieces of White Cod hand battered and fried crispy. Served with tartar sauce and a choice of two sides.

Fresh Atlantic Salmon marinated in a bourbon teriyaki sauce and chargrilled to order. Served with a choice of two sides.

12 oz New York Strip Steak seasoned and grilled to order. Served with a choice of two sides.

Served with a side of fries, applesauce, mixed fruit cut, tater tots or broccoli.

Served with a side of fries, applesauce, mixed fruit cut, tater tots or broccoli.

Served with a side of fries, applesauce, mixed fruit cut, tater tots or broccoli.

Served with a side of fries, applesauce, mixed fruit cut, tater tots or broccoli.

Served with a side of fries, applesauce, mixed fruit cut, tater tots or broccoli.

Served with a side of fries, applesauce, mixed fruit cut, tater tots or broccoli.

Quart: Serves 3-4 Half Gallon: Serves 6-8 Gallon: Serves 14-16

Pint: Serves 3-4 Quart: Serves 6-8 Half Gallon: Serves 14-16

Quart: Serves 3-4 Half Gallon: Serves 6-8 Gallon: Serves 14-16

Pint: Serves 3-4 Quart: Serves 6-8 Half Gallon: Serves 14-16

Pint: Serves 3-4 Quart: Serves 6-8 Half Gallon: Serves 14-16

Pint: Serves 3-4 Quart: Serves 6-8 Half Gallon: Serves 14-16

Pint: Serves 6-8 Quart: Serves 14-16 Half Gallon: Serves22-24

Pint: Serves 3-4 Quart: Serves 6-8 Half Gallon: Serves 14-16

Half Pan: 16 pieces Full Pan: 36 pieces