Ahi Tuna Poke Atop Crispy Wonton Chips with Mango, Avocado, Sweet Soy Drizzle, Siracha Aioli, Finished with Scallions and Sesame Seeds.

Hand-Battered Coconut Shrimp, Paired with Sweet Chili Sauce

Meatballs in Pineapple Sweet and Sticky Glaze with Bell Peppers, Finished with Scallions

Fried Brussels Sprouts Tossed in Honey Soy Sauce, Finished with Sesame Seeds

Tossed in your Choice of Sauce. Choose from Hot, Mild, Sweet Chili, or BBQ

Crispy Mushrooms Stuffed with Maryland Crab, Herbs, and Cheese, Paired with Creamy Marsala Sauce

Rings and Tentacles, Fried with Whole Peppadew and Peperoncini, Paired with Garlic Peppadew Aioli

Jumbo Chilled Shrimp Served with Bloody Mary Cocktail Sauce

House-Made Chips, Covered in Bleu Cheese Sauce, Spinkled with Pico de Gallo, Scallions and Bleu Cheese Crumbles, Drizzled with Balsamic Reduction

Stuffed with Shaved Prime Rib, Caramelized Onion, Cheddar, Mozzarella, and Bleu Cheese Sauce with Real Bleu Cheese Crumbles, Served with Pico de Gallo and Sour Cream.

Mixed Greens Layered with Chicken, Egg, Cheddar Cheese, Avocado, & Diced Tomatoes, Served with Choice of Dressing

Grilled Chicken, Black Beans, Sweet Corn, Diced Tomato, and Red Onion, atop Crisp Romaine, Finished with Fresh Cilantro, Tortilla Strips, and Chipotle Ranch Dressing

Grilled Salmon, Strawberries, Dried Figs, Cranberries, Cherry Tomatoes, and Onion, atop Spring Mix with Honey Balsamic Dressing and Goat Cheese

Grilled Shrimp Atop Mixed Greens with Fresh Mango, Peppadew Sweet Peppers, and Red Onion, Served with Mango Vinaigrette, Topped with Toasted Coconut

Iceberg Wedge with Bleu Cheese Crumbles and Bacon, Topped with Blackened Steak, Beer-Battered Onion Straws and Bleu Cheese Dressing.

Grilled Chicken Breast, with an Asian Soy Glaze, Topped with Avocado-Mango Salsa and Red Onion, Served on a Toasted Brioche Bun

Blackened, Char-grilled Angus Burger, with Bacon, Bleu Cheese Crumbles, and Creamy House-Made Bleu Cheese Sauce, Topped with Lettuce, Tomato, and Onion, Served on a Soft Brioche Bun

Slow Roasted Pork, Sliced Ham, Swiss Cheese, Pickles, with Mayonnaise and Yellow Mustard on Fresh Cuban Bread.

Corned Beef, Swiss Cheese, Sauerkraut, and Russian Dressing, Served Pressed on Fresh Cuban Bread

Char-grilled Angus Burger, Topped with Lettuce, Tomato, and Onion, Served on a Soft Brioche Bun

Hand-Cut Tenderloin of Beef, Finished with Demi Glace, paired with Creamy Mashed Potatoes and Seasonal Vegetables

10oz Pork Ribeye Grilled Over Oakwood Fire, Finished with House Made Bourbon Peach Glaze, Paired with Creamy Mashed Potatoes and Seasonal Vegetables

Grilled Atlantic Salmon Topped with Pineapple Beurre Blanc and a Fresh Pineapple Slice, paired with Herb Rice and Seasonal Vegetables

Baked and Topped with Spinach Cream Sauce, paired with Rice and Seasonal Vegetables

Gulf Shrimp, Pineapple Chunks and Bell Peppers, Sautéed in a Coconut Rum Glaze, Served Over Rice in a Fresh Pineapple Boat

Crispy Yuengling Battered Haddock Fillet, Served with Creamy Tartar Sauce, Coleslaw and Seasoned French Fries

Blackened Chicken, Gulf Shrimp and Andouille Sausage, Sautéed with Peppers, Onions and Cherry Tomatoes in House-Made Creole Sauce and Mixed in Rice

Pulled Braised Beef Short Rib, Atop Parmesan Risotto, Finished with Veal Demi Glace, Paired with Seasonal Vegetables

Parmesan Crusted Chicken Breast Fillet, Topped with Marinara and Mozzarella Cheese, Served Over Capellini Pasta

Certified Angus Meatloaf Made with Fresh Herbs and Spices, Finished with House-Made Porcini Cream Sauce and Piled High with Onion Straws, Paired with Creamy Mashed Potatoes and Seasonal Vegetables

Pan-Seared Chicken Breast Fillet and Fresh Mushrooms, Simmered in Rich Marsala Wine Sauce, Served with Creamy Mashed Potatoes and Chef Vegetables

Creamy Vodka Sauce, Mozzarella Cheese, Grilled Chicken, Cherry Tomatoes, Roasted Garlic, Pesto Swirl and Parmesan Cheese.

Mozzarella, Pepperoni, Sausage, Bacon, Ham, and House Made Meatballs

Roasted garlic base, Mozzarella cheese, Bell Peppers, Red onion, Wild mushrooms

Mozzarella Cheese, Dried Figs, Diced Bacon and Goat Cheese, Drizzled with Balsamic Reduction

Create Your Own Pizza | Vegetables: Spinach, Black Olives, Fresh Tomatoes, Onions, Roasted Garlic, Bana Pappers, Bell Peppers | Meats: Pepperoni, Meatballs, Itlian Sausage, Bacon, Ham, Andouille Sausage | Gluten-Free Crust

Classic Key Lime Pie with a tangy citrus filling, a buttery crust, and a dollop of whipped cream.

Creamy peanut butter filling, cradled in a flaky crust

Layers of delicate espresso liqueur soaked ladyfinger cookies and mascarpone finished with cocoa.

Layers of rich chocolate cake covered in creamy and semi-sweet chocolate frosting.

Ahi Tuna Poke Atop Crispy Wonton Chips with Mango, Avocado, Sweet Soy Drizzle, Siracha Aioli, Finished with Scallions and Sesame Seeds.

Hand-Battered Coconut Shrimp, Paired with Sweet Chili Sauce

Meatballs in Pineapple Sweet and Sticky Glaze with Bell Peppers, Finished with Scallions

Fried Brussels Sprouts Tossed in Honey Soy Sauce, Finished with Sesame Seeds

Tossed in your Choice of Sauce. Choose from Hot, Mild, Sweet Chili, or BBQ

Crispy Mushrooms Stuffed with Maryland Crab, Herbs, and Cheese, Paired with Creamy Marsala Sauce

Rings and Tentacles, Fried with Whole Peppadew and Peperoncini, Paired with Garlic Peppadew Aioli

Jumbo Chilled Shrimp Served with Bloody Mary Cocktail Sauce

Stuffed with Shaved Prime Rib, Caramelized Onion, Cheddar, Mozzarella, and Bleu Cheese Sauce with Real Bleu Cheese Crumbles, Served with Pico de Gallo and Sour Cream.

Grilled Chicken, Black Beans, Sweet Corn, Diced Tomato, and Red Onion, atop Crisp Romaine, Finished with Fresh Cilantro, Tortilla Strips, and Chipotle Ranch Dressing

Mixed Greens Layered with Chicken, Egg, Cheddar Cheese, Avocado, & Diced Tomatoes, Served with Choice of Dressing

Grilled Salmon, Strawberries, Dried Figs, Cranberries, Cherry Tomatoes, and Onion, atop Spring Mix with Honey Balsamic Dressing and Goat Cheese

Grilled Shrimp Atop Mixed Greens with Fresh Mango, Peppadew Sweet Peppers, and Red Onion, Served with Mango Vinaigrette, Topped with Toasted Coconut

Iceberg Wedge with Bleu Cheese Crumbles and Bacon, Topped with Blackened Steak, Beer-Battered Onion Straws and Bleu Cheese Dressing.

Crisp Romaine, Tomatoes, Cucumbers, Red Onions, Kalamata Olives, and Feta Cheese Tossed in House-Made Mediterranean Vinaigrette

Wok-Seared Beef, Udon Noodles, Onion, Bell Peppers, and Broccoli tossed in a spicy thai chili soy sauce

Chicken and Broccoli, Sautéed in Tangy Bourbon Glaze, Served Over Rice with Scallions and Sesame Seeds

Grilled Shrimp, Avocado-Mango Salsa, Black Beans, Roasted Corn, Red Onions, Roasted Bell Peppers, Atop Herb Rice, Finished with Chipotle Ranch and Fresh Cilantro

Crispy Yuengling Battered Haddock Fillet, Served with Creamy Tartar Sauce, Coleslaw and Seasoned French Fries

Slow Roasted Pork, Sliced Ham, Swiss Cheese, Pickles, with Mayonnaise and Yellow Mustard on Fresh Cuban Bread.

Corned Beef, Swiss Cheese, Sauerkraut, and Russian Dressing, Served Pressed on Fresh Cuban Bread

House Made Cranberry Chicken Salad, Topped with Lettuce and Tomato, Served on Sourdough Bread

Piled High with Shaved Ribeye, Sautéed Mushrooms, Bell Peppers, and Onions, Topped with Melted Provolone Cheese. Served on a Fresh Hoagie Roll

Grilled Chicken Breast, with an Asian Soy Glaze, Topped with Avocado-Mango Salsa and Red Onion, Served on a Toasted Brioche Bun

Beer Battered Fresh Haddock, Lettuce, Tomato, Onion and Coleslaw, Served on a Brioche Bun with Tartar Sauce

Grilled Chicken, Romaine Lettuce, Crispy Bacon and Creamy Avacado, Drizzled with Garlic Peppadew Aioli, and Wrapped in a Soft Flour Tortilla

Sweet and Savory Ground Beef in our Signature Sauce, Piled High with Onion Straws on a Brioche Bun

Creamy Vodka Sauce, Mozzarella Cheese, Grilled Chicken, Cherry Tomatoes, Roasted Garlic, Pesto Swirl and Parmesan Cheese.

Mozzarella, Pepperoni, Sausage, Bacon, Ham, and House Made Meatballs

Roasted garlic base, Mozzarella cheese, Bell Peppers, Red onion, Wild mushrooms

Mozzarella Cheese, Dried Figs, Diced Bacon and Goat Cheese, Drizzled with Balsamic Reduction

Create Your Own Pizza | Vegetables: Spinach, Black Olives, Fresh Tomatoes, Onions, Roasted Garlic, Bana Pappers, Bell Peppers | Meats: Pepperoni, Meatballs, Itlian Sausage, Bacon, Ham, Andouille Sausage | Gluten-Free Crust

Char-grilled Angus Burger, Topped with Lettuce, Tomato, and Onion, Served on a Soft Brioche Bun

Blackened, Char-grilled Angus Burger, with Bacon, Bleu Cheese Crumbles, and Creamy House-Made Bleu Cheese Sauce, Topped with Lettuce, Tomato, and Onion, Served on a Soft Brioche Bun

Char-grilled Angus Burger, Topped with Lettuce, Tomato, Onion, and Provolone Cheese, Drizzled with Jack Daniels Whiskey Glaze, Served on a Soft Brioche Bun

Two Smashed Beef Patties Topped with American Cheese, Caramelized Onion, Pickles, and Secret Burger Sauce, Served on a Toasted Brioche Bun

Classic Key Lime Pie with a tangy citrus filling, a buttery crust, and a dollop of whipped cream.

Creamy peanut butter filling, cradled in a flaky crust

Layers of delicate espresso liqueur soaked ladyfinger cookies and mascarpone finished with cocoa.

Layers of rich chocolate cake covered in creamy and semi-sweet chocolate frosting.