Henbit

Kale, Charred Kale, Smashed Avocado Dressing, Dried Currants, Crispy Quinoa, Pumpkin Seeds

Two Patties of 44 Farms Beef, Milk Bun, American Cheese, Shiitake Aioli, Sour Pickles, Tomato, Onions, Red Romaine

Sourdough Fried Chicken, Milk Bun, Habanada Honey Glaze, Carrot & Scallion Slaw, Charred Padrón Pepper Aioli

Heritage Chicken, Toasted Chilies, Ginger, Green Beans, Red Onion, Fresh Herbs, Fish Sauce, Emmer Grain Cake

Cured Seasonal Fish, Leche De Tigre, Nixtamalized Corn, Roasted Sweet Potato, Celery, Red Onion, Aji Amarillo

Fried Sweet Potatoes, Chiltepin Aioli

Grilled Peppers, Texas Pecans, Basil Pesto, Seasonal Greens

Texas Pastured Eggs, Garlic Aioli, Chives, House Made Chips

Chocolate Chips, Pecan, White Sonora Wheat, Lemon Zest. Looking for bulk cookies? Visit our website: www.henbitaustin.com/catering

This style of cheesecake, which was created in San Sebastián, Spain, is cooked at high heat and is often called a burnt cheesecake. The top is cracked and dark, lending a caramelization to the cheesecake and magnifying its flavor. It is a stunning cheesecake cooked in parchment paper, inviting you to unwrap it like a present. Serves 12.

Matcha Abundance , Lavender Syrup, Oat Milk

Vibrant Green Matcha, Fresh Squeezed Lemonade

Fresh Squeezed Lemonade LOOK FOR OUR SEASONAL LEMONADE!!

Miso maple sweet potato casserole family style side. Serves 2 - 4.

Roasted brussels, golden raisins, gochugaru, with fried garlic and cilantro. Serves 2 - 4.