Avocado and mango in spicy citrus soy, topped with crispy sweet potato and served with crispy wonton

Imitation crab, cream cheese, and celery stuffed in crispy wonton, served with sweet & sour sauce

Juicy grilled chicken in fresh steams buns with mixed greens and signature house sauce

Japanese-style marinated fried chicken served with house spicy mayo

Crispy shrimp and assorted vegetable tempura, served with our signature house sauce

Lightly battered squid with Japanese seasoning, served with seafood mayo

Crispy shiitake mushroom in fresh steamed buns with mixed greens and signature house sauce

Warm soybean, lighted salted

Seared salmon stuffed with spicy real crab meat, spicy ponzu, garlic mayo, red tobiko and microgreems

Crispy breaded tofu cutlets, fried and served with sweet chilli sauce

Six chicken pan-seared dumplings, served with dipping sauce

Six veggie pan-seared dumplings, served with dipping sauce

Spicy tuna served on crispy Japanese rice with sweet soy sauce and spicy mayo

Choice of salmon, seared super white tuna, or yellow tail, served with signature sauce

Braised pork belly in fresh steams buns with mixed greens and signature house sauce

Seared salmon served with avocado, mango, and yuzu ponzu sauce

Six pieces of chef's choice sashimi

Lightly battered mixed shrimps Japanese-style tempura with dipping sauce

Lightly battered softshell crab Japanese-style tempura with dipping sauce

Choice of fresh tuna or salmon mixed with avocado and spicy cirtrus soy, topped black tobiko and served with crispy wontons

Traditional white miso broth with soft tofu, wakame, crispy shallots, and scallions

Fresh mixed green, tomato, cucumber with ginger dressing

Fresh cucumber, sesame seeds with soy vinaigrette

Marinated seaweed, cucumber and sesame seeds

Grilled tofu served with spring greens, grilled asparagus, sesame seeds, crispy fried onion, and a savory teriyaki sauce over Japanese rice. Miso soup included; please note it is not vegan as it is made with fish-based broth.

Grilled chicken served with spring greens, grilled asparagus, sesame seeds, crispy fried onion, and a savory teriyaki sauce over Japanese rice.

Grilled steak served with spring greens, grilled asparagus, sesame seeds, crispy friend onion, and savory teriyaki sauce over Japanese rice.

Grilled salmon served with spring greens, grilled asparagus, sesame seeds, crispy fried onion, and savory teriyaki sauce over Japanese rice.

Fragrant fried rice with stir-fried egg, scallions and crispy dried garlic

Chashu pork served with soft boiled-egg, scallions, sesame seeds and house special sauce

Crispy shrimp and assorted vegetable tempura over steamed Japanese rice, with house-made tempura sauce

Japanese-style fried rice with chashu pork, stir-fried egg and scallions

Crispy fried breaded chicken cutlet over steamed Japanese rice, served with katsu sauce

Japanese crispy fried chicken over steam rice, tossed in our house garlic soy sauce, topped with soft boiled egg, crispy garlic and scallions.

Our creation creamy vegetable broth with fresh egg noodles, crispy tofu, black wood ear mushroom, bamboo, bean sprout, scallions, corn, and soft-boiled egg.

Soy based chicken bone broth with fresh egg noodles, marinated chicken, bamboo, black wood ear mushroom, bean sprout, scallions and soft-boiled egg.

Rich and creamy traditional Japanese pork bone broth with fresh egg noodles, juicy chashu pork, black wood ear mushroom, bamboo, scallions, corn and soft-boiled egg.

Creamy spicy miso broth(pork bone base) with fresh egg noodle, juicy chashu pork, black wood ear mushroom, bamboo, scallions, corn, soft-boiled egg and ito togarashi

Light and clear salt-seasoned broth with fresh egg noodles, juicy chashu pork, bamboo, corn, bean sprout, scallions and soft-boiled egg.

Crispy tofu mixed with scallions, soy sauce, lime juice served with seaweed salad, shiitake, peeled edamame, crispy rice puff and creamy vegan chilli mayo. Miso soup included; please note it is not vegan as it is made with fish-based broth.

Cubed tuna and mango mixed with scallions, soy sauce, lime juice served with sliced avocado, seaweed salad, peeled edamame, crispy rice puff and spicy mayo (RAW)

Cubed salmon mixed with scallions, soy sauce, lime juice served with sliced avocado, seaweed salad, peeled edamame, crispy rice puf and spicy mayo (RAW)

Cubed salmon, tuna, white tuna mixed with scallions, soy sauce, lime juice served with sliced avocado, seaweed salad, peeled edamame, crispy rice puff and spicy mayo (RAW)

Fresh salmon sashimi served over sushi rice (RAW)

Fresh tuna sashimi served over sushi rice (RAW)

Fresh yellow tail sashimi served over sushi rice (RAW)

Fresh tuna, salmon, yellow tail sashimi served over sushi rice (RAW)

Japanese BBQ eel sashimi served over sushi rice

Assortment of sashimi served over sushi rice (RAW)

5 pieces of assorted nigiri 5 pieces of assort sashimi and spicy tuna (RAW)

12 pieces of assorted fillets (RAW)

7 pieces of assorted nigiri and California (RAW)

9 pieces of assorted nigiri (RAW)

7 pieces of lightly seared nigiri with special sauce (RAW)

5 pieces of assorted vegetarian nigiri and sweet potato roll. Miso soup included; please note it is not vegan as it is made with fish-based broth.

Oshinko maki, Shiitake maki, Kanpyo maki. Miso soup included; please note it is not vegan as it is made with fish-based broth.

Seared choice of fish with garlic mayo top with ikura and scallions (2PCS)(RAW)

Soft shell crab tempura, cream cheese, unagi sauce and spicy mayo. Topped with unagi, avocado, and black tobiko

Black rice roll with spicy shrimp, jalapeno, cilantro, and cucumber. Topped with seared salmon, garlic mayo and ikura

Spicy tuna, avocado, tempura flake, and asparagus. Topped with seared super white tuna, unagi, red tobiko, and unagi sauce

Shirmp tempura, imitation crab, cream cheese, and shiitake, Topped with unagi sauce, garlic mayo, crispy shallots and red tobiko

Sweet potato, asparagus, shiitake tempura, and cream cheese. Topped with tempura flakes, unagi sauce, spicy mayo and crispy shredded sweet potato

Spicy Scallop, cilantro, cucumber, jalapeños, topped with tuna, salmon, spicy mayo, mayo and ichini flake.

Spicy salmon, imitation crab, and avocado. Topped with mango, spicy mayo, ikura and microgreens

Spicy tako, cucumber, and avocado. Topped with yellowtail, green tobiko and a splash of lime juice

Calamari tempura, chilli paste, cilantro, jalapeno, and cucumber. Topped with black tobiko, a splash of lime juice and srirach

Shrimp tempura, asparagus, and mango. Topped with seared spicy crab, masago, and scallions

Cooked shrimp, cucumber, and jalapeno. Topped with spicy scallop, chilli oil and black tobiko

Yellowtail, cucumber, cilantro, and jalapeno. Topped with tuna, super white tuna, fresh mango, chilli oil, and a splash of lime juice

Black rice roll with spicy shrimp, cucumber and mango. Topped with bluefin tuna, spicy ponzu sauce and microgreens

Shrimp tempura, avocado, cream cheese, and spicy mayo. Topped with seared white tuna, salmon, unagi sauce and red tobiko

Black rice roll with asparagus, cucumber, jalapeno, avocado, and inari. Topped with mango and sriracha

Tamago, unagi, kanikama and cream cheese. Topped with smoke salmon, avocado and wasabi mayo

Mango, cucumber, kanpyo, and oshinko, Topped with avocado, inari, and sriracha

Black rice wrapped around spicy tuna, Japanese pumpkin tempura, and cream cheese, topped with unagi sauce, spicy mayo, and red tobiko, then finished with crispy shredded sweet potato.

Salmon, avocado (RAW)

Tuna, avocado (RAW)

Imitation crab, avocado, cucumber and masago (RAW)

Unagi, cream cheese, tempura flake, masago (fish roe, which is consider raw) topped with avocado, unagi sauce, mayo

Crispy salmon skin, avocado, cucumber, unagi sauce

Shrimp tempura, cucumber, mayo, topped with unagi, avocado, unagi sauce

Shrimp tempura, cream cheese, avocado, cucumber, masago (fish roe, which is consider raw), topped with tempura flake, unagi sauce, wasabi mayo and furikake

Yellowtail, scallions (RAW)

Crispy salmon skin, avocado, cucumber, asparagus, masago(fish roe,which is consider raw), unagi sauce, spicy mayo

Smoke salmon, avocado, cream cheese (RAW)

California maki topped with tuna, salmon, white fish, avocado, cooked shrimp (RAW)

Salmon roll (RAW)

Shrimp tempura, avocado, cucumner, masago(fish roe, which is consider raw), spicy mayo, unagi sauce

Spicy real crab meat, cucumber

Spicy salmon, cucumber (RAW)

Spicy scallop, cucumber, scallions, masago (fish row, which is consider raw)

Spicy cooked shrimp, cucumber, scallions, masago (fish roe, which is consider raw)

Spicy cooked octopus, cucumber, scallions, masago (fish roe, which is consider raw)

Spicy tuna, cucumber (RAW)

Soft shell crab tempura, avocado, cucumber, masago (fish roe, which is consider raw), spicy mayo, unagi sauce

Tuna, white fish, cilantro, jalapeno, avocado, chilli oil, lime juice (RAW)

Tuna roll (RAW)

Tempura California topped with unagi sauce, spicy mayo, furikake

Tempura Philly topped with unagi sauce, spicy mayo, furikake

Tuna, salmon, white fish, cucumber, avocado, asparagus, masago (RAW)

Japanese BBQ eel, avocado

Japanese BBQ eel, cucumber

Avocado, cucumber, asparagus

Asparagus, cream cheese, tempura flake, mayo, unagi sauce

Avocado roll

Avocado, cucumber

Japanese mushroom, cream cheese, tempura flake, mayo, unagi sauce

Tomago, oshinko, kanpyo, asparagus, avocado

Marinated Japanese gourd

Cucumber roll

Mango, avocado, cucumber

Japanese pickle

Marinated black mushroom

Marinated black mushroom tempura and mayo

Sweet potato, cream cheese, tempura flake, mayo, unagi sauce

Sweet shrimp (RAW)

Cooked shrimp

Yellotail (RAW)

Scallop (RAW)

Japanese squid (RAW)

Salmon roe (RAW)

Tofu pouch

Imitation crab

Bluefin tuma (RAW)

Smelt roe (RAW)

Mackerel

Fresh salmon (RAW)

Smoke salmon (RAW)

Super white tuna (RAW)

cooked octopus

Japanese sweet omelet

Flying fish roe (RAW)

Japanese BBQ eel