Hersh's 1843-45 LIGHT STREET
Insalate
Antipasti
Burrata
arugula pesto, lemon-pine nut gremolata, toasted ciabatta
Fried Green Beans
local green beans, crunchy garlic mix & housemade Calabrian chili oil
Meatballs
pork meatballs atop whipped housemade ricotta with marinara & parsley
Octopus
Wood-fired and topped with Calabrian chili oil & served with fried chickpeas & paprika-lemon aioli
Housemade Pasta
Carbonara
spaghetti, guanciale bacon, egg, pecorino, parmigiano, black pepper
Ravioli
divinely pillowy, with housemade ricotta, basil, black pepper & parmigiano in fresh yellow tomato sauce
Squid Ink Crab Tagliolini
Squid ink pasta, Maryland crab, garlic, butter, focaccia bread crumbs, Calabrian chilies & white wine
Gluten-free Squid Ink Tagliolini
Secondi
Pizze: Red Pies
Big V
cremini mushrooms, olives, house-pickled hot peppers, arugula, garlic
Fumo e Fuoco
smoked mozzarella, fried eggplant, parmigiano, Calabrian chili oil
Margherita
housemade mozzarella, fresh basil, parmigiano, olive oil
Margherita XXX
sun gold tomatoes, garlic, housemade mozzarella, fresh basil, parmigiano, olive oil
Pepperoni-oni
housemade mozzarella, hot peppers, aged balsamic
The Salami Maker's Girlfriend
pepperoni, soppressata, parmigiano, black pepper, hot honey
Cheese Pie
Mozzarella & Pamigiano
Marinara Pie
fresh oregano, garlic, olive oil (No cheese)
Vegan Marg
Brilliant, just like the original. Instead of housemade fresh mozz, we use Miyoko's cashew based mozzarella & parm
Vegan Pepperoni-Oni
Delicious, like the original, but with Miyoko's cashew based mozzarella & BE-Hive seitan based pepperoni
Pizze: White Pies
Cacio e Pepe
fontina, pecorino, mozzarella, parmigiano, black pepper
Da Funghi
cremini & shiitake mushrooms, taleggio, fontina, pecorino, sherry-thyme vinaigrette
Kale & Pistachio
fontina, pecorino, garlic, rushed red pepper
Pepe's Clam Pie
mozzarella, parmigiano, pecorino, olive oil, garlic, lemon
Desserts
