Het Say Vietnamese Kitchen

Soft rice paper wrapper with vermicelli noodles, lettuce, basil, carrot, and peanut sauce.

Marinated and charcoal-grilled meats served with mixed greens, pickled carrots, green onions, sprouts, peanuts, and fish sauce. Served with vermicelli noodles.

French baguette, cilantro, cucumber, jalapeno, pickled daikon, carrot, and spicy mayonnaise. Protein is marinated and char-coaled grilled.

Soft rice paper wrapper with vermicelli noodles, lettuce, basil, carrot, and peanut sauce.

Wheat wrapper, ground pork, glass noodle, taro, mushroom, carrots, and side of fish sauce.

Steam or fried stuffed with cabbage, green onions, wheat dough, and sweet soy dipping sauce.

Wonton wrapper, cream cheese, celery, green onions, imitation crab, and sweet and sour sauce.

In a sweet rice bun, house spicy hoisin, pickled carrots, cilantro, cucumber, and green onion.

Blanched soybeans in a pod then sauteed with a spicy garlic chili paste sauce. Savory and spicy!

Fried tempura battered calamari stir-fried with garlic, white onions, spring onions, and seasoning.

Fried tempura-battered shrimp, then stir-fried with garlic, jalapenos, white onion, spring onion, and seasoning. Side salt and pepper lime dipping sauce.

Fried tempura-battered tofu, then stir-fried with garlic, jalapenos, white onion, spring onion, and seasoning. Side salt and pepper lime dipping sauce.

Four (4) chicken wings twice cooked. Deep-fried then sauteed in a chili fish sauce coating. Sweet, Spicy, and Tangy!

Wheat wrapper, bean thread, mushroom, taro, vegan ham, and side of sweet and sour sauce.

Japanese-style seaweed salad and sesame seeds.

Beef broth with rare steak, rice noodles and onions. Side of bean sprouts, cilantro, basil, lime & jalapenos.

Beef broth with brisket, rice noodles and onions. Side of bean sprouts, cilantro, basil, lime & jalapenos.

Beef broth with rare steak, brisket, rice noodles and onions. Side of bean sprouts, cilantro, basil, lime & jalapenos.

Make your own Beef Pho. Choice of up to three cuts of meats. Choices: steak, brisket, meatballs, tripe or tendon. Beef broth, meats, noodles, and onions. Side of bean sprouts, cilantro, basil, lime & jalapenos.

Beef Pho with ALL THE CUTS! Angus steak, brisket, tripe, tendon, and meatballs. Side of bean sprouts, cilantro, basil, lime & jalapenos.

Chicken broth with chicken, rice noodles and onions. Side of bean sprouts, cilantro, basil, lime & jalapenos.

Noodles, beef broth, onions, and side pho garnish plate.

Shrimp noodle soup in beef broth.

Shrimp, fish balls, squid, and imitation crab in beef broth and noodles.

100% vegetable broth with tofu, broccoli, napa cabbage, bok choy, mushrooms, carrots, and onions. Side of pho garnishes.

Egg noodles in beef broth and a choice of meat. Side of pho garnishes.

Flavorful braised beef brisket noodle soup.

Marinated and charcoal-grilled meats served with mixed greens, pickled carrots, green onions, sprouts, peanuts, and fish sauce. Served with vermicelli noodles.

Meat stir-fried with white onions, garlic, lemongrass and red chili paste. served with mixed salad, peanuts and fish sauce. sweet, tangy, savory, & spicy! Served with vermicelli noodles.

Marinated and charcoal-grilled meats served with mixed greens, pickled carrots, green onions, sprouts, and fish sauce. Served with jasmine white rice.

Meat stir-fried with white onions, garlic, lemongrass and red chili paste. served with mixed salad, peanuts and fish sauce. sweet, tangy, savory, & spicy! Served with side of jasmine white rice.

Stir-fried rice with egg, green onions, peas, carrots, and soy sauce.

Stir-fried with onions, garlic, broccoli, Napa cabbage, mushrooms, and carrots in our delight sauce. Side of rice or vermicelli.

Stir-fried flat wide rice noodles, egg, beansprouts, green onions, and tamarind soy sauce.

Stir-fried with onion, red chili pepper garlic soy sauce, and side of broccoli. Spicy. Served with rice or vermicelli.

Braised in coconut juice, fish sauce, garlic, and onions. Served with rice and mixed salad.

Marinated and char-coaled grilled. served with jasmine rice and mixed salad.

Yellow curry from Southern Vietnam composed of turmeric spices, onions, garlic, carrots, potatoes, and coconut cream. Served with rice or vermicelli.

Stir-fried veggies and your choice of meat on top of crispy fried egg noodles.

French baguette, cilantro, cucumber, jalapeno, pickled daikon, carrot, and spicy mayonnaise. Protein is marinated and char-coaled grilled.

French baguette, cilantro, cucumber, jalapeno, pickled daikon, carrot, and spicy mayonnaise. Meat is stir-fried with white onion, garlic, lemongrass, and red chili paste (sweet, tangy & spicy!)

Iced Vietnamese coffee made with Café Du Monde and sweet condensed milk.

Black spiced tea that's sweetened and creamed.

Lime juice. sugar, and carbonated water. Simple and fresh ingredients that's made to order.

Lime juice. sugar, and water. Simple and fresh ingredients that's made to order.

Mexican Coke —the refreshing, crisp taste you know and love made with real cane sugar. 500ml

Fresh young coconut juice with coconut meat

Yeo's soy milk

Taisun Grass Jelly Drink.

Carbonated mineral water.

Your choice of side broth in beef, chicken, or veggie. Comes with onions and cilantro.

4 pork dumplings in beef broth with cilantro and onions.

Small bowl of fried rice (egg, onions, peas, and carrots)

Side of steam jasmine rice

Mix of steamed broccoli, bok choy, napa cabbage, mushrooms, and carrots.

Meatballs in small beef broth with cilantro and onions.