A hearty, traditional vegetarian meal. Features slow-simmered lentils, fresh paneer, or spiced chickpeas. Includes Basmati rice and Naan.

Our most-loved chicken dishes. Butter Chicken, Tikka Masala, Chili Masala. Served with Basmati rice and Naan.

Premium selections of Lamb or Seafood entree. Includes a complimentary upgrade to Garlic Naan and Basmati rice.

A full Himalayan feast for two! Includes your choice of Biryani, one entree, Momo, 2 Naan, 2 soft drinks, and a dessert.

Designed for two people. Includes 2 pcs vegetable samosa, 2 entrées, 1 rice, and 1 naan.

Design for Two People, Served with Half Tandori Chicken, Two Entrees, One Rice, and One Butter Naan.

Designed for 3–4 people. Includes 1 appetizer, 3 entrees, basmati rice, 3 butter naan and dessert.

Designed for 5–6 people. Includes 2 appetizers, 4 entrees, 2 basmati rice, 4 butter naan and dessert.

Crispy pastry stuffed with potatoes, green peas, and deep-fried.

Crispy pastry stuffed with potatoes, green peas, and deep-fried. Served 10 PCS

Savory vegetable fritters, mildly spiced, dipped in batter, and deep-fried.

Crispy mixed vegetable spring rolls. Served with mild (tomato-based sauce) and hot sauces (red-chili sauce).

Seasoned crisp savory potato wedges coated with onion, garlic, and paprika flavored batter.

Onion Rings, mildly spiced, dipped in batter, and deep-fried.

Chat made with samosa, chat masala, various chutney, and spices.

Crunchy snack made of rice crisps, potato, onion and chutney.

Flavorful lentil crackers.

Fries sauteed with garlic, onions, and honey garlic sauce topped with sesame seeds.

Potatos sauteed with onion, bell pepper, red chili, and Sichuan pepper.

Paneer sauteed with onion, bell pepper, red chili, and Sichuan pepper.

Chicken sauteed with onion, bell pepper, red chili, and Sichuan pepper.

Shrimp sauteed with onion, bell pepper, red chili, and Sichuan pepper.

Grilled Chicken with garlic, marinated in traditional Nepali spices.

Crispy pastry stuffed with minced lamb and deep-fried.

Charbroiled chicken wings marinated in spices and roasted in a clay tandoor oven.

Deep-fried chicken marinated in a tangy mix, sauteed with onion, bell pepper, and curry leaves.

Chicken Wings - Hot & Sweet - Chilli Sauce - Onion, bell pepper, and chili.

Shrimp- Hot & Sweet - Chilli Sauce - Onion, bell pepper, and chili.

Chicken Tikka, Chicken Sesh Kebab & Tandoori Chicken

Nepali momo dumplings steamed to perfection. Served with special dipping sauces.

Fried Nepalese dumpling momo. Served with special dipping sauces.

MOMO is served in chef's special Himalayan soup.

Momo sauteed with onion, bell pepper, red chili, and Hot Sweet Sichuan pepper. Chicken OR Vegetable.

Momo sauteed with onion, bell pepper, red chili, and Hot Sweet sauce and honey.

Lightly charred grilled paneer cubes marinated in a blend of tandoori spices.

Grilled Chicken with a blend of aromatic herbs and spices.

Marinated in yogurt with ginger, garlic, herbs, and grilled in a clay oven to perfection.

Minced chicken blended in chef’s combination herbs and spices and roasted in clay oven.

Minced lamb blended in chef’s combination herbs and spices and roasted in clay oven.

Tandoori chicken, chicken tikka, chicken shish kebab, lamb shish kebab, fish tikka, and shrimp.

Shrimp blended in spices and grilled in Tandoori oven.

Grilled fish with a blend of aromatic herbs and spices.

Tender lamb cubes blended in chef’s combination herbs and spices and roasted in clay oven

Tender Chicken cubes blended in chef’s combination herbs and spices and roasted in clay oven

Fresh Okra sautéed with onion, tomatoes and Indian spices

Local style boiled lentils sauteed with cumin seed, Himalayan herbs, and spices. Served with side basmati rice.

Whole black lentils simmered until tender, seasoned with ginger, garlic, and herbs. Served with side basmati rice.

Delicious chickpeas cooked in an exotic blend of Indian spices. Served with side basmati rice.

Fresh cauliflower, potato sauteed in mild spices with tomato, onion, ginger, and garlic. Served with side basmati rice.

A blend of paneer and mixed vegetables cooked in a delicious creamy tomato and onion sauce. Served with side basmati rice. Contain Nuts.

Mixed vegetables cooked in a gravy of cashew nuts and tomato with mild spices. Served with side basmati rice. Contain Nuts.

Green beans cooked with freshly grated coconut in coconut sauce and spices. Served with side basmati rice. Contain Nuts.

Fresh eggplant roasted in a clay oven, mashed, blended with green peas in a creamy tomato, and onion sauce. Served with side basmati rice.

Mixed vegetables curry sauce with bell pepper, onion, and flavored with Indian spices. Served with side basmati rice.

Local style boiled lentils, spinach sauteed with cumin seed, Himalayan herbs, and spices. Served with side basmati rice.

Potatoes sauteed with cumin seed, in mild spices.

Cauliflower cooked in manchurian sauce. Served with side basmati rice.

Local style boiled lentils, spinach sauteed with cumin seed, Himalayan herbs, and spices. Served with side basmati rice.

[New] Green peas and paneer cooked in a cream-based tomato and onion sauce. Served with a portion of basmati rice. Contain Nuts.

Grated paneer cooked in tomato and onion sauce with spices. Served with side basmati rice. Contain Nuts.

Spinach with paneer, delicately spiced, cooked in a creamy onion, and tomato sauce. Served with a portion of basmati rice.

Paneer cubes cooked in creamy onion tomato sauce. Served with a portion of basmati rice. Contain Nuts.

Paneer cubes cooked in a special creamy tomato sauce. Served with a portion of basmati rice. Contain Nuts.

Paneer cubes cooked in chef’s special bell pepper-based masala sauce. Served with a portion of basmati rice. Contain Nuts.

Green peas and paneer cooked in a cream-based tomato and onion sauce. Served with a portion of basmati rice. Contain Nuts.

Stir-fried paneer sauteed with different chilies, cooked in spices, and herbs. Served with a portion of basmati rice.

Paneer cubes cooked in chef’s special bell pepper-based masala sauce. Served with a portion of basmati rice.

Chicken cooked with green chilies and hot spices in tomato sauce.

Chicken simmered in onion and tomato sauce with a blend of aromatic spices. Served with side basmati rice.

Clay oven-roasted shredded chicken cooked in creamy tomato sauce. Served with side basmati rice. Contain Nuts.

Marinated chicken grilled and sauteed in a creamy onion and tomato sauce. Served with side basmati rice. Contain Nuts.

Tender pieces of chicken cooked in a rich creamy sauce with mild spices. Served with side basmati rice. Contain Nuts.

Chicken and potato cooked in Goan style tangy hot curry sauce. Served with side basmati rice.

Tender pieces of chicken, spinach cooked in creamy onion, and tomato sauce. Served with side basmati rice.

Chicken cooked with onions, bell peppers with spices in tomato onion sauce.

Goat meat with bone pieces simmered in onion and tomato sauce with a blend of aromatic spices. Served with side basmati rice.

Tender lamb pieces simmered in onion and tomato sauce with a blend of aromatic spices. Served with side basmati rice.

Marinated lamb tenderloins grilled in a clay oven and cooked in a chef’s special creamy sauce. Served with side basmati rice.

Tender lamb pieces and potato cooked in Goan-style tangy hot curry sauce. Served with side basmati rice.

Lamb cooked with green chillies and hot spices in tomato and onion sauce.

Tender lamb pieces cooked in a rich creamy sauce with mild spices. Served with side basmati rice.

Tender pieces of lamb and spinach cooked in creamy onion and tomato sauce. Served with side basmati rice.

Minced lamb with green peas cooked in traditional Indian spices, tomato, and onion sauce. Served with side basmati rice.

Lamb cooked with bell peppers, onion in tomato and onion sauce.

Fish cooked in curry sauce. Served with side basmati rice.

Fish fillet slowly simmered in a seasoned coconut sauce. Served with side basmati rice.

Fish fillet marinated and roasted in a clay oven and cooked in a creamy seafood masala. Served with side basmati rice.

Shrimp cooked in curry sauce. Served with side basmati rice.

Shrimp cooked in hot & tangy sauce with onion, bell peppers. Served with side basmati rice.

Shrimp fillet slowly simmered in a seasoned coconut sauce. Served with side basmati rice.

Shrimp and potatoes cooked in hot and tangy goa-style curry sauce. Served with side basmati rice.

Shrimp fillet marinated and roasted in clay oven and cooked in a creamy seafood masala. Served with side basmati rice.

Gridded Shrimp cooked in creamy onion, tomato sauce. Served with side basmati rice.

Shrimp and potatoes cooked in hot and tangy goa-style curry sauce. Served with side basmati rice.

Fluffy baked white rice

Basmati rice cooked with raisins, and cashew nut & Nepali spices.

Basmati rice cooked with green peas and flavors.

Long grain basmati rice cooked with jeera and cumin seeds.

Basmati rice cooked with lemon, curry leaves, and sesame seeds.

Basmati rice is flavored with mixed vegetables and cooked in the chef’s special biryani masala. Served with Raita.

Basmati rice is flavored with Paneer and cooked in the chef’s special biryani masala. Served with Raita.

Basmati rice is flavored with chicken and cooked in the chef’s special biryani masala. Served with Raita.

Basmati rice is flavored with Lamb and cooked in the chef’s special biryani masala. Served with Raita.

Basmati rice is flavored with Goat Meat and cooked in the chef’s special biryani masala. Served with Raita.

Basmati rice is flavored with Shrimp and cooked in the chef’s special biryani masala. Served with Raita.

Basmati rice is flavored with Mixed chicken, lamb, shrimp and cooked in the chef’s special biryani masala. Served with Raita.

Yum! Naan bread stuffed with Mozzarella cheese.

Naan, Onion Naan & Garlic Naan

Spiced chicken naan bread

Rich creamy yogurt drink with mango puree.

Rich creamy yogurt drink with mango puree.

Rich creamy yogurt drink with mango puree.

Rich creamy yogurt drink with mango puree.

Mango milk shake.

Golden fried balls made from powdered milk and soaked in sweet saffron syrup. Served warm.

Ricotta cheese is soaked in thick sweetened milk, flavored with cardamom, and dry fruits. Served chilled.

Ricotta cheese is soaked in thick sweetened milk, flavored with cardamom, and dry fruits. Served chilled.

Chilled yogurt blended with cucumber, carrot, roasted cumin seeds, salt, and black pepper.

Plain low-fat yogurt. Homemade. Serve 10 Oz.

Lentils soup simmered with seasonal vegetables.

Crispy pastry stuffed with spiced potatoes & peas.

Delicious crispy snacks made with cheese, potato, herbs & spices.

Crispy rolls stuffed with veggies.

Mini samosas filled with seasoned vegetables.

Lightly spiced chickpea-battered vegetable fritters.

Paneer cubes, bell peppers cooked in creamy tomato onion sauce.

A grated paneer cooked in a tomato, onion creamy sauce.

Paneer cubes cooked in a creamy tomato sauce.

A blend of paneer and mixed vegetables cooked creamy sauce.

Slow-cooked black lentils in creamy sauce. (12 - 14 ppl)

A blend of paneer and mixed vegetables cooked creamy sauce.

Roasted eggplant mashed with onions & spices.

Mixed vegetables cooked in a gravy of cashew nuts and tomato with mild spices. Served with side basmati rice. Contain Nuts.

Paneer cubes and green peas cooked in onion, tomato creamy sauce.

Delicious chickpeas cooked in an exotic blend of Indian spices. Served with side basmati rice.

Cauliflower & potatoes cooked with spices.

Grilled chicken cooked in creamy tomato curry. Contain Nuts.

Tender chicken simmered in buttery tomato sauce. (12 - 14 ppl)

Lamb cubes cooked in tomato onion and spices.

Goat with bone cooked in tomato onion and spices.

Fragrant basmati rice with mix vegetables, cooked with aromatic spices. Served with Raita.

Fragrant basmati rice with chicken, cooked with aromatic biryani spices.

Fragrant basmati rice with lamb, cooked with aromatic spices. Served with Raita.

Basmati rice is flavored with Shrimp and cooked in the chef’s special biryani masala. Served with Raita.

Signature biryani with lamb, chicken, shrimp & Himalayan spices. Served with yogurt raita.

Basmati rice cooked with green peas and flavors.

Fluffy long-grain basmati rice, lightly seasoned.

Long grain basmati rice cooked with jeera and cumin seeds.

Fragrant basmati rice with goat meat, cooked with aromatic spicesServed with Raita.

Traditional tandoor-baked soft bread.

Soft tandoor-baked bread brushed with garlic & herbs.

Sweet grated carrot dessert cooked with milk, ghee & nuts. (30 pcs)

Sweet, grated carrot dessert cooked with milk, ghee & nuts.

Creamy basmati rice pudding flavored with cardamom & nuts.

Paneer patties soaked in saffron-milk syrup. (30 pcs)