Pretzel bites served warm with house beer cheese and Doux South Dijon Drunken Mustard.

House-made tortilla chips piled high with charro beans, queso fundido, pico de gallo, sour cream, guacamole, and jalapeños. Make ’em meaty with your choice of smoked pulled pork +3, chopped chicken +3, or brisket +6.

Crispy fries piled high with beer cheese, sour cream, green onions, and chopped bacon. Load ’em up with smoked pulled pork +3, chopped chicken +3, or brisket +6

Eight house-smoked wings served with your choice of original BBQ, Spicy BBQ, or Buffalo Sauce.

House-made tortilla chips or served with rich queso fundido. Perfect for sharing... or keeping all to yourself.

Crispy golden egg rolls stuffed with smoky pulled pork, melted cheddar, and seasoned cabbage, fried until perfectly crunchy and served with our signature BBQ sauce for dipping.

Crisp iceberg and mixed greens topped with chopped Smoked Turkey, Pulled Pork, Chopped Chicken or Brisket +6, cherry tomatoes, red onion, charred corn, cucumber, shredded cheddar, and crispy fried onions, served with house ranch or honey apple vinaigrette.

A smoky spin on the classic Cuban. Slow-smoked pulled pork layered with Swiss cheese, pickles, and mustard, then pressed hot until perfectly crisp and melty. Served with your choice of a side and a pickle spear.

Slow-smoked brisket piled high on your choice of a soft bun or thick-cut garlic Texas toast. Served with your choice of a side and a pickle spear. Make it a Haystack (+$1)

Slow-smoked pulled pork piled high on your choice of a soft bun or thick-cut garlic Texas toast. Served with a side and a pickle spear. Make it a Haystack (+$1)

A jumbo footlong all-beef hot dog served on a soft bakery bun and made just the way you like it. Served with your choice of side and a crisp pickle spear. Add your favorite toppings to make it your own.

Blackened chicken breast topped with house slaw, pickles, crispy onions, and tangy mustard BBQ sauce or Alabama white sauce, on a toasted bun. Served with your choice of side and a pickle spear.

Two seasoned smash patties smashed thin on the griddle with melted American cheese, grilled onions, and our house burger sauce on a toasted bun. Served with housemade chips and a pickle spear.

Two seasoned smash patties smashed thin on the griddle with melted American cheese, grilled onions, crispy fried onion strings, smoky BBQ sauce, and our house burger sauce on a toasted bun. Served with housemade chips and a pickle spear.

Two smashed beef patties topped with crumbled bleu cheese, crispy bacon, caramelized onions, and mayo on a toasted bun.

Two crispy-edged smash patties piled high with smoked pulled pork, creamy slaw, pickles, and tangy Carolina mustard BBQ sauce on a toasted bun. Served with a side and pickle spear.

Creamy mac & cheese piled high with your choice of smoked pulled pork or chopped chicken, drizzled with BBQ sauce, and finished with crispy onions and green onions. Upgrade to Brisket +$5.

A giant Bavarian-style pretzel served warm with house beer cheese and Doux South Dijon Drunken Mustard.

House-made tortilla chips piled high with charro beans, queso fundido, pico de gallo, sour cream, guacamole, and jalapeños. Make ’em meaty with your choice of smoked pulled pork +3, chopped chicken +3, or brisket +6.

Crispy fries piled high with beer cheese, sour cream, green onions, and chopped bacon. Load ’em up with smoked pulled pork +3, chopped chicken +3, or brisket +6

Eight house-smoked wings served with your choice of original BBQ, Spicy BBQ, or Buffalo Sauce.

Crispy golden egg rolls stuffed with smoky pulled pork, melted cheddar, and seasoned cabbage, fried until perfectly crunchy and served with our signature BBQ sauce for dipping.

A smoky spin on the classic Cuban. Slow-smoked pulled pork layered with Swiss cheese, pickles, and mustard, then pressed hot until perfectly crisp and melty. Served with your choice of a side and a pickle spear.

Slow-smoked brisket piled high on your choice of a soft bun or thick-cut garlic Texas toast. Served with your choice of a side and a pickle spear. Make it a Haystack (+$1)

Slow-smoked pulled pork piled high on your choice of a soft bun or thick-cut garlic Texas toast. Served with a side and a pickle spear. Make it a Haystack (+$1)

Blackened chicken breast topped with house slaw, pickles, crispy onions, and tangy mustard BBQ sauce or Alabama white sauce, on a toasted bun. Served with your choice of side and a pickle spear.

A jumbo footlong all-beef hot dog served on a soft bakery bun and made just the way you like it. Served with your choice of side and a crisp pickle spear. Add your favorite toppings to make it your own.

Two seasoned smash patties smashed thin on the griddle with melted American cheese, grilled onions, and our house burger sauce on a toasted bun. Served with housemade chips and a pickle spear.

Two seasoned smash patties smashed thin on the griddle with melted American cheese, grilled onions, crispy fried onion strings, smoky BBQ sauce, and our house burger sauce on a toasted bun. Served with housemade chips and a pickle spear.

Two smashed beef patties topped with crumbled bleu cheese, crispy bacon, caramelized onions, and mayo on a toasted bun.

Two crispy-edged smash patties piled high with smoked pulled pork, creamy slaw, pickles, and tangy Carolina mustard BBQ sauce on a toasted bun. Served with a side and pickle spear.

Creamy mac & cheese piled high with your choice of smoked pulled pork or chopped chicken, drizzled with BBQ sauce, and finished with crispy onions and green onions. Upgrade to Brisket +$5.