Fried Barramundi , Culantro, Chili Flakes , smoked chili fish sauce, cilantro, shallots over jasmine rice. Chef childhood dish.

Wok fried jasmine and jasberry rice, dungeness crab, "holy" seasoning blend, and scallions. Served with a side of chili/garlic fish sauce.

Wok fried jasmine and jasberry rice, chicken "holy" seasoning blend, and seasonal veggie. Served with a side of chili/garlic fish sauce. Gluten free

Wok-Fired Fried Rice, Mixed Overnight Organic rice, Free Range Egg, Santa Monica Veggies Gluten free

Wok-fired smoked flat noodle, egg, XO sauce, seasonal veggies No MSG and cook with less than 1oz of oil. Contain: shellfish ( Oyster Sauce ) Vegan Option Available in Vegan Menu

Wok-fired Jidori chicken holy basil, seasonal basil blend, peppers ( seasonal only ), bird's eye chili, garlic, XO Sauce. Add Free Range Egg!!!. *Contains Shellfish ( Oyster Sauce ) * Doesn't comes with rice

Tiger prawns, housemade curry paste, peppercorn, egg

Jidori Chicken curry, scratch made curry paste, chicken stock, bell peppers, basil

Wok-fired eggplant, Kombucha squash, Thai basil, soy Bean, scallions, bird's eye chili.

Jidori Chicken thigh, Szechwan sauce, peppers.

Mama's eggrolls

Cucumber Som tum appetizer

Fermented Cabbage sukiyaki cold appetizer

Wok-fired eggplant, Kombucha squash, Thai basil, soy Bean, scallions, bird's eye chili.

Pickled Serrano Vinegar 1.5 oz

Mae Ploy Sweet and Sour

Fish sauce infused with Thai chillies, and garlic.

Cilantro, basil, tomatillo, and fish sauce.