Hoza Restaurant 349 Northampton St
Food
Appetizers
Entrees: With choice of 2 sides
- Borewores
South African/Zimbabwe cornmeal porridge with authentic Borewores sausage.
$19.80 - 1/2 Peri-Peri Chicken
Flame grilled Chicken marinated in house favorite Peri-Peri sauce
$22.00 - Tilapia Fish with Kachumbari
Fried Tilapia fish with Kenyan popular kachumbari salad, with choice of sauce. Tomato relish/Coconut sauce/sauted onions with mustard.
$22.00 - Red Snapper fish
Fried Red Snapper with choice of sauce Tomato relish/ Coconut sauce/Sauted oinions with mustard
$24.00 - Beef with Peanut sauce
Popular Zimbabwean ,dish beef cooked in peanut butter
$24.00 - Lamb Dibi
Popular Senegalese grilled lamb with onions marinated in mustard and garlic
$25.00 - Fried Goat
Fried Goat with tomatoes, onions and peppers
$24.00 - Braised Oxtail with garlic mashed potato
Slow cooked oxtail in a rich tomato base sauce
$26.00 - Grilled Lamb Chops
Grilled Lamb chops
$25.00 - Bbq Pork Ribs
Grilled Pork Ribs marinated in bbq sauce and garlic
$20.00 - Jamaican Jerk Chicken
Grilled chicken marinated with Jamaican Jerk seasoning
$18.00 - Jerk Salmon
Grilled Salmon with Jamaican Jerk seasoning
$25.00 - Egusi and Fufu$24.00
Vegan Entrees with choice of 2 sides
African Specialty Sides
- Jollof Rice
West African rice cooked in tomato base sauce
$7.00 - Fried Plantain/ Kelewele
Yellow plantains seasoned and fried
$7.00 - Sadza (White Corn)
Zimbabwean staple dish: thick porridge made with white cornmeal.
$7.00 - Jollof Spaghetti
Nigerian tomato sauce in spaghetti
$7.00 - Sukuma Wiki/ Collard Greens
Kenyan style collard greens sauted in oil
$7.00 - Peri-Peri Chips/ Salt & Vinegar Chips
Zimbabwe popular fries with chilli seasoning or Salt & Vinegar
$7.00 - Spinach in Peanut sauce
Spinach cooked in peanut butter
$7.00 - Rice Fufu (Omo Tuo)
Boiled mashed rice balls
$7.00 - Chakalaka Beans
South African popular baked beans with mixed vegetables and peppers
$7.00
Sadza (White Corn)
Zimbabwean staple dish: thick porridge made with white cornmeal.
Global Favorites
Dessert
Lunch Menu served with fries/salad
Beverages
Catering
Appetizers
Entree
- Borewores
South African/Zimbabwe cornmeal porridge with authentic Borewores sausage.
$140.00 - Peri Peri Chicken$24.00
- Beef with Peanut sauce
Popular Zimbabwean ,dish beef cooked in peanut butter
$160.00 - Tilapia Fish with Kachumbari
Fried Tilapia fish with Kenyan popular kachumbari salad, with choice of sauce. Tomato relish/Coconut sauce/sauted onions with mustard.
- Red Snapper fish
Fried Red Snapper with choice of sauce Tomato relish/ Coconut sauce/Sauted oinions with mustard
- Lamb Dibi
Popular Senegalese grilled lamb with onions marinated in mustard and garlic
$155.00 - Fried Goat
Fried Goat with tomatoes, onions and peppers
$165.00 - Braised Oxtail with garlic mashed potato
Slow cooked oxtail in a rich tomato base sauce
$220.00 - Grilled Lamb Chops
Grilled Lamb chops
- Bbq Pork Ribs
Grilled Pork Ribs marinated in bbq sauce and garlic
- Jamaican Jerk Chicken
Grilled chicken marinated with Jamaican Jerk seasoning
$135.00 - Jerk Salmon
Grilled Salmon with Jamaican Jerk seasoning
$180.00 - Vegan Curry
Mixed vegetable curry
$75.00 - Vegetarian Peanut stew
Mixed vegetables cooked with peanut butter
$75.00 - Jerk lentils$75.00
Sides
- Jollof Rice
West African rice cooked in tomato base sauce
$65.00 - Fried Plantain$55.00
- Sadza$55.00
- Jollof Spaghetti
Nigerian tomato sauce in spaghetti
$55.00 - Sakuma Wiki$45.00
- Peri-Peri Chips$45.00
- Peanut Butter Spinach$55.00
- Rice Fufu (Omo Tuo)$55.00
- Chakalaka Beans
South African popular baked beans with mixed vegetables and peppers
$55.00 - Mashed potato
mashed potato in garlic and butter
- White Rice
Boiled white rice
$45.00 - French Fries
- Waakje Rice$75.00