Hungry's Cafe / Heartbeet Memorial

Artichoke hearts & spinach, served in a cast-iron skillet with plantain & tortilla chips. *Vegan *Nut-Free

Marinated organic young coconut, hearts of palm, guacamole, Persian cucumbers, watermelon & daikon radish, pineapple, jalapeños served with plantain chips *Nut-Free *Gluten-Friendly *Vegan

House-made guacamole, cashew queso, smoked salsa with tortilla chips. *Gluten-Friendly *Vegan

Traditional hummus, jalapeño hummus, beet hummus with pita SUB GF Persian cucumber & carrots +3 *Vegan

Roasted Brussels sprouts drizzled with ginger-chili sauce. *Vegan

Slow-simmered lentils, ginger, turmeric, onion, bay leaves. *Vegan *Gluten-Friendly

Puréed & slow-simmered tomatoes, coconut milk, onions, basil. *Vegan *Nut-Free

Organic tricolor quinoa, shredded carrots, Persian cucumber, balsamic-Dijon mustard vinaigrette *Vegetarian *Gluten-Friendly

Chopped kale, zucchini, broccoli, red bell pepper, red onion, cauliflower, tomatoes, tricolor quinoa, lemon zest, roasted garlic vinaigrette *Vegan *Gluten-Friendly

Two black bean & beet patties, organic brown rice, black beans, pico de gallo, avocado relish, seasonal veggies, tahini drizzle. *Vegan

Organic lentil brown rice, golden raisins, ginger-glazed Brussels sprouts, herb basmati rice, black beans, pico de gallo, butternut squash, avocado relish, cumin-cilantro vegan aioli *Vegan *Gluten-Friendly

Roasted beets, fire-roasted ginger-chili Brussels sprouts, coconut basmati rice, Persian cucumber, watermelon radish, avocado relish, chipotle-chili drizzle, toasted sesame seeds *Vegan *Gluten-Friendly

Brown rice, walnut coconut curry, French green beans, cherry tomatoes, served with pita *Vegan

Herb-sautéed wild mushrooms, caramelized onions, red & green bell pepper, wild mushrooms, cashew queso, cumin-cilantro aioli served on toasted ciabatta *Vegan

House-made avocado tortilla, Napa & purple cabbage slaw, house-made spicy pickled vegetables topped with chipotle drizzle *Vegetarian *Nut-Free

House-made avocado tortilla, Napa & purple cabbage slaw, house-made spicy pickled vegetables topped with chipotle drizzle *Vegan

Chickpea & beet patty, avocado relish, black beans, pico de gallo, lettuce, tomatoes, onion, pickles, vegan chipotle aioli served on a wheat bun *Vegan

Scrambled tofu, blend of Cuban black beans, roasted corn, tomato, scallion, red onion, tortilla chips & avocado served with herb-roasted new potatoes & seasonal fruit *Vegan *Gluten-Friendly

Guacamole Spread, a blend of Persian cucumber, cherry tomato, radish, kalamata olive, red onion, spicy pumpkin seeds, cumin-cilantro aioli, ground black pepper

Scrambled tofu, blend of Cuban black beans, roasted corn, tomato, scallion, red onion, avocado, herb-roasted new potatoes, chipotle-chili sauce served with smoked house-made salsa *Vegan

Kale, spinach, cucumber, mint

Orange, carrot, anti-inflammatory turmeric, chia seeds

Beets, carrots, ginger, lemon

Anti-inflammatory turmeric, ginger & fresh-pressed carrot juice with lemon, sparkling water

Fresh-pressed cucumber, apple cider vinegar, lemon, shredded cucumber, rosewater, sparkling water

Fresh-pressed strawberry, housemade lime juice, shredded cucumber, chia seeds

Fresh-pressed kale, mint, celery, green apple, finished with lemon, ginger, sparkling water